Optical Fiber-Type Sugar Chip Using Localized Surface Plasmon Resonance

Optical fiber-type Sugar Chips were developed using localized surface plasmon resonance (LSPR) of gold (Au) nanoparticles. The endface of an optical fiber was first aminosilylated and then condensed with α-lipoic acid containing a dithiol group. Second, gold nanoparticles were immobilized onto the e...

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Veröffentlicht in:	Analytical chemistry (Washington) 2017-01, Vol.89 (2), p.1086-1091
Hauptverfasser:	Wakao, Masahiro, Watanabe, Shogo, Kurahashi, Yoshie, Matsuo, Takahide, Takeuchi, Makoto, Ogawa, Tomohisa, Suzuki, Keigo, Yumino, Takeshi, Myogadani, Tohru, Saito, Atsushi, Muta, Ken-ichi, Kimura, Mitsunori, Kajikawa, Kotaro, Suda, Yasuo
Format:	Artikel
Sprache:	eng
Schlagworte:	Carbohydrates Chemical bonds Chips Covalent bonds Equipment Design Glycoconjugates - chemistry Gold Gold - chemistry Lectins - analysis Ligands Metal Nanoparticles - chemistry Nanoparticles Optical Fibers Plasmons Proteins Sensors Sugars Surface Plasmon Resonance - instrumentation Thioctic Acid - chemistry Toluene - analogs & derivatives Toluene - chemistry
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