Dietary Chlorella vulgaris microalgae improves feed utilization, milk production and concentrations of conjugated linoleic acids in the milk of Damascus goats

Fifteen lactating Damascus goats (44 ± 0·8 kg body weight) were used in a completely randomized design to evaluate the supplementation of Chlorella vulgaris microalgae at 0 (Control), 5 (Alg05) and 10 g/goat/day (Alg10) for 12 weeks. Chlorella vulgaris treatments increased feed intake and apparent d...

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Veröffentlicht in:	The Journal of agricultural science 2017-04, Vol.155 (3), p.508-518
Hauptverfasser:	KHOLIF, A. E., MORSY, T. A., MATLOUP, O. H., ANELE, U. Y., MOHAMED, A. G., EL-SAYED, A. B.
Format:	Artikel
Sprache:	eng
Schlagworte:	Algae Animal Research Papers Animal sciences Body weight Chlorella vulgaris Diet Dietary supplements Fatty acids Feed conversion Feeds Goats Microalgae Milk production
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