Food allergy prevalence, knowledge, and behavioral trends among college students — A 6-year comparison

Food allergy prevalence, knowledge, and behavioral trends among college students — A 6-year comparison

The proportion of risk-taking behavior among Michigan students worsened over time, though present-day risk-taking trends were similar across all 3 universities surveyed. [...]the non-food-allergic students demonstrated more awareness of practicing strict avoidance than the allergic students across a...

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Veröffentlicht in:The journal of allergy and clinical immunology in practice (Cambridge, MA) MA), 2017-03, Vol.5 (2), p.504-506.e5
Hauptverfasser: Karam, Marilyn, MD, Scherzer, Rebecca, MD, Ogbogu, Princess U., MD, PhD, Green, Todd D., MD, Greenhawt, Matthew, MD, MBA, MSc
Format: Artikel
Sprache:eng
Schlagworte:
Adolescent
Adult
Allergens - immunology
Allergy and Immunology
Allergy and Immunology - education
Behavior
Colleges & universities
Diet Therapy
Female
Food allergies
Food Hypersensitivity - epidemiology
Health Knowledge, Attitudes, Practice
Humans
Internal Medicine
Labeling
Male
Middle Aged
Peanuts
Prevalence
Students
Trends
Young Adult
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Zusammenfassung:The proportion of risk-taking behavior among Michigan students worsened over time, though present-day risk-taking trends were similar across all 3 universities surveyed. [...]the non-food-allergic students demonstrated more awareness of practicing strict avoidance than the allergic students across all campuses.
ISSN:2213-2198
2213-2201
DOI:10.1016/j.jaip.2016.11.035