Effects of oat bran and jogging on aerobic capacity, lipid profile and antioxidant parameters in young sedentary males
Problem Statement: Sedentary lifestyle predispose an individual to a number of chronic disease. Adopting a physically healthy lifestyle along with a consumption of nutritional supplementation is a strategy towards improving health related quality of life.Purpose: We aimed to investigate the combined...
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creator | Sahrir, Noor Aini Ooi, Foong Kiew Chen, Chee Keong Kyi, Win Mar Meor-Osman, Jamaayah |
description | Problem Statement: Sedentary lifestyle predispose an individual to a number of chronic disease. Adopting a physically healthy lifestyle along with a consumption of nutritional supplementation is a strategy towards improving health related quality of life.Purpose: We aimed to investigate the combined effects of oat bran consumption and jogging exercise on aerobic capacity, lipid profile and antioxidant status in young sedentary males. Methods: Forty seven sedentary male university students with mean age 20.9 ± 1.7 years were recruited. They were randomly assigned to sedentary control (C), oat bran supplementation alone (O), exercise alone (J) and combined oat bran and exercise (OJ) groups. The participants in O and OJ groups consumed 18 g of oat bran powder which contains 3.6 g of β-glucan daily for 8 weeks. The participants in J and OJ groups performed jogging exercise with moderate intensity, i.e. 55% to 70% of their age-predicted HR^sub max^, 30 min per day, 3 days per week for 8 weeks. Participants' body composition, predicted maximal oxygen consumption (VO^sub 2max^), lipid profile and antioxidant status were measured pre- and post-tests. Results: In the O group, there were significant decreases in total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), increase in superoxide dismutase (SOD) activity and decrease in glutathione peroxidase (GPx) activity. In the J group, there were a significant increase in predicted VO^sub 2max^ and decreases in TC and LDL-C. In the OJ group, there were significant decrease in percentage of body fat, increase in predicted VO^sub 2max^, high-density lipoprotein cholesterol (HDL-C) and SOD activity, and decreases in triglycerides (TG) and LDL-C. Conclusions: Eight weeks of regular jogging exercise combined with daily oat bran consumption elicited more beneficial effects on improving body composition, aerobic capacity, lipid profiles and SOD activity in young sedentary males. |
doi_str_mv | 10.7752/jpes.2017.s1008 |
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Adopting a physically healthy lifestyle along with a consumption of nutritional supplementation is a strategy towards improving health related quality of life.Purpose: We aimed to investigate the combined effects of oat bran consumption and jogging exercise on aerobic capacity, lipid profile and antioxidant status in young sedentary males. Methods: Forty seven sedentary male university students with mean age 20.9 ± 1.7 years were recruited. They were randomly assigned to sedentary control (C), oat bran supplementation alone (O), exercise alone (J) and combined oat bran and exercise (OJ) groups. The participants in O and OJ groups consumed 18 g of oat bran powder which contains 3.6 g of β-glucan daily for 8 weeks. The participants in J and OJ groups performed jogging exercise with moderate intensity, i.e. 55% to 70% of their age-predicted HR^sub max^, 30 min per day, 3 days per week for 8 weeks. Participants' body composition, predicted maximal oxygen consumption (VO^sub 2max^), lipid profile and antioxidant status were measured pre- and post-tests. Results: In the O group, there were significant decreases in total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), increase in superoxide dismutase (SOD) activity and decrease in glutathione peroxidase (GPx) activity. In the J group, there were a significant increase in predicted VO^sub 2max^ and decreases in TC and LDL-C. In the OJ group, there were significant decrease in percentage of body fat, increase in predicted VO^sub 2max^, high-density lipoprotein cholesterol (HDL-C) and SOD activity, and decreases in triglycerides (TG) and LDL-C. Conclusions: Eight weeks of regular jogging exercise combined with daily oat bran consumption elicited more beneficial effects on improving body composition, aerobic capacity, lipid profiles and SOD activity in young sedentary males.</description><identifier>ISSN: 2247-8051</identifier><identifier>EISSN: 2247-806X</identifier><identifier>DOI: 10.7752/jpes.2017.s1008</identifier><language>eng</language><publisher>Pitesti: Universitatea din Pitesti</publisher><subject>Aerobics ; Antioxidants ; Atherosclerosis ; Body Composition ; Cardiovascular disease ; Cholesterol ; Coronary vessels ; Dietary fiber ; Enzymes ; Exercise ; Free radicals ; Heart Disorders ; Lifestyles ; Lipids ; Low density lipoprotein ; Nutrition research ; Oxidative stress ; Physical fitness ; Physical Health ; Sports medicine ; Studies ; Triglycerides</subject><ispartof>Journal of Physical Education and Sport, 2017-02, Vol.17, p.48-48</ispartof><rights>Copyright Universitatea din Pitesti Feb 2017</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Sahrir, Noor Aini</creatorcontrib><creatorcontrib>Ooi, Foong Kiew</creatorcontrib><creatorcontrib>Chen, Chee Keong</creatorcontrib><creatorcontrib>Kyi, Win Mar</creatorcontrib><creatorcontrib>Meor-Osman, Jamaayah</creatorcontrib><title>Effects of oat bran and jogging on aerobic capacity, lipid profile and antioxidant parameters in young sedentary males</title><title>Journal of Physical Education and Sport</title><description>Problem Statement: Sedentary lifestyle predispose an individual to a number of chronic disease. Adopting a physically healthy lifestyle along with a consumption of nutritional supplementation is a strategy towards improving health related quality of life.Purpose: We aimed to investigate the combined effects of oat bran consumption and jogging exercise on aerobic capacity, lipid profile and antioxidant status in young sedentary males. Methods: Forty seven sedentary male university students with mean age 20.9 ± 1.7 years were recruited. They were randomly assigned to sedentary control (C), oat bran supplementation alone (O), exercise alone (J) and combined oat bran and exercise (OJ) groups. The participants in O and OJ groups consumed 18 g of oat bran powder which contains 3.6 g of β-glucan daily for 8 weeks. The participants in J and OJ groups performed jogging exercise with moderate intensity, i.e. 55% to 70% of their age-predicted HR^sub max^, 30 min per day, 3 days per week for 8 weeks. Participants' body composition, predicted maximal oxygen consumption (VO^sub 2max^), lipid profile and antioxidant status were measured pre- and post-tests. Results: In the O group, there were significant decreases in total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), increase in superoxide dismutase (SOD) activity and decrease in glutathione peroxidase (GPx) activity. In the J group, there were a significant increase in predicted VO^sub 2max^ and decreases in TC and LDL-C. In the OJ group, there were significant decrease in percentage of body fat, increase in predicted VO^sub 2max^, high-density lipoprotein cholesterol (HDL-C) and SOD activity, and decreases in triglycerides (TG) and LDL-C. Conclusions: Eight weeks of regular jogging exercise combined with daily oat bran consumption elicited more beneficial effects on improving body composition, aerobic capacity, lipid profiles and SOD activity in young sedentary males.</description><subject>Aerobics</subject><subject>Antioxidants</subject><subject>Atherosclerosis</subject><subject>Body Composition</subject><subject>Cardiovascular disease</subject><subject>Cholesterol</subject><subject>Coronary vessels</subject><subject>Dietary fiber</subject><subject>Enzymes</subject><subject>Exercise</subject><subject>Free radicals</subject><subject>Heart Disorders</subject><subject>Lifestyles</subject><subject>Lipids</subject><subject>Low density lipoprotein</subject><subject>Nutrition research</subject><subject>Oxidative stress</subject><subject>Physical fitness</subject><subject>Physical Health</subject><subject>Sports medicine</subject><subject>Studies</subject><subject>Triglycerides</subject><issn>2247-8051</issn><issn>2247-806X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNpdjktLxDAUhYMoOOis3QbcuLBjbtI8upRhfMCAGwV3Q5reDBk6TW1Scf699YELV-cc-Dh8hFwAW2gt-c2ux7TgDPQiAWPmiMw4L3VhmHo9_usSTsk8pR1jDJiQQlQz8r7yHl1ONHoabab1YDtqu4bu4nYbui2N08Qh1sFRZ3vrQj5c0zb0oaH9EH1o8Ru3XQ7xIzRT0t4Odo8Zh0RDRw9xnG4SNthlOxzo3raYzsmJt23C-W-ekZe71fPyoVg_3T8ub9dFDwJyYbBGIRzURgtldOMBKq-5dlBqqUrl0FdgjAHTqLKRQiquOfhayarWKJg4I1c_v5Pr24gpb_YhOWxb22Ec0waM1gaEEdWEXv5Dd3Ecusnui-JSVYxL8QmIym2B</recordid><startdate>20170201</startdate><enddate>20170201</enddate><creator>Sahrir, Noor Aini</creator><creator>Ooi, Foong Kiew</creator><creator>Chen, Chee Keong</creator><creator>Kyi, Win Mar</creator><creator>Meor-Osman, Jamaayah</creator><general>Universitatea din Pitesti</general><scope>0-V</scope><scope>3V.</scope><scope>7TS</scope><scope>7X7</scope><scope>7XB</scope><scope>88B</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ALSLI</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BYOGL</scope><scope>CCPQU</scope><scope>CJNVE</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>K9-</scope><scope>K9.</scope><scope>M0P</scope><scope>M0R</scope><scope>M0S</scope><scope>PIMPY</scope><scope>PQEDU</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>Q9U</scope></search><sort><creationdate>20170201</creationdate><title>Effects of oat bran and jogging on aerobic capacity, lipid profile and antioxidant parameters in young sedentary males</title><author>Sahrir, Noor Aini ; Ooi, Foong Kiew ; Chen, Chee Keong ; Kyi, Win Mar ; Meor-Osman, Jamaayah</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p131t-8ebe33c1b873687df119f727c1475646cef9188818d64d53562721fb659b7e303</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Aerobics</topic><topic>Antioxidants</topic><topic>Atherosclerosis</topic><topic>Body Composition</topic><topic>Cardiovascular disease</topic><topic>Cholesterol</topic><topic>Coronary vessels</topic><topic>Dietary fiber</topic><topic>Enzymes</topic><topic>Exercise</topic><topic>Free radicals</topic><topic>Heart Disorders</topic><topic>Lifestyles</topic><topic>Lipids</topic><topic>Low density lipoprotein</topic><topic>Nutrition research</topic><topic>Oxidative stress</topic><topic>Physical fitness</topic><topic>Physical Health</topic><topic>Sports medicine</topic><topic>Studies</topic><topic>Triglycerides</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sahrir, Noor Aini</creatorcontrib><creatorcontrib>Ooi, Foong Kiew</creatorcontrib><creatorcontrib>Chen, Chee Keong</creatorcontrib><creatorcontrib>Kyi, Win Mar</creatorcontrib><creatorcontrib>Meor-Osman, Jamaayah</creatorcontrib><collection>ProQuest Social Sciences Premium Collection</collection><collection>ProQuest Central (Corporate)</collection><collection>Physical Education Index</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Education Database (Alumni Edition)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Social Science Premium Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>East Europe, Central Europe Database</collection><collection>ProQuest One Community College</collection><collection>Education Collection</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Consumer Health Database (Alumni Edition)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Education Database</collection><collection>Consumer Health Database</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Access via ProQuest (Open Access)</collection><collection>ProQuest One Education</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>ProQuest Central Basic</collection><jtitle>Journal of Physical Education and Sport</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sahrir, Noor Aini</au><au>Ooi, Foong Kiew</au><au>Chen, Chee Keong</au><au>Kyi, Win Mar</au><au>Meor-Osman, Jamaayah</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effects of oat bran and jogging on aerobic capacity, lipid profile and antioxidant parameters in young sedentary males</atitle><jtitle>Journal of Physical Education and Sport</jtitle><date>2017-02-01</date><risdate>2017</risdate><volume>17</volume><spage>48</spage><epage>48</epage><pages>48-48</pages><issn>2247-8051</issn><eissn>2247-806X</eissn><abstract>Problem Statement: Sedentary lifestyle predispose an individual to a number of chronic disease. Adopting a physically healthy lifestyle along with a consumption of nutritional supplementation is a strategy towards improving health related quality of life.Purpose: We aimed to investigate the combined effects of oat bran consumption and jogging exercise on aerobic capacity, lipid profile and antioxidant status in young sedentary males. Methods: Forty seven sedentary male university students with mean age 20.9 ± 1.7 years were recruited. They were randomly assigned to sedentary control (C), oat bran supplementation alone (O), exercise alone (J) and combined oat bran and exercise (OJ) groups. The participants in O and OJ groups consumed 18 g of oat bran powder which contains 3.6 g of β-glucan daily for 8 weeks. The participants in J and OJ groups performed jogging exercise with moderate intensity, i.e. 55% to 70% of their age-predicted HR^sub max^, 30 min per day, 3 days per week for 8 weeks. Participants' body composition, predicted maximal oxygen consumption (VO^sub 2max^), lipid profile and antioxidant status were measured pre- and post-tests. Results: In the O group, there were significant decreases in total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), increase in superoxide dismutase (SOD) activity and decrease in glutathione peroxidase (GPx) activity. In the J group, there were a significant increase in predicted VO^sub 2max^ and decreases in TC and LDL-C. In the OJ group, there were significant decrease in percentage of body fat, increase in predicted VO^sub 2max^, high-density lipoprotein cholesterol (HDL-C) and SOD activity, and decreases in triglycerides (TG) and LDL-C. Conclusions: Eight weeks of regular jogging exercise combined with daily oat bran consumption elicited more beneficial effects on improving body composition, aerobic capacity, lipid profiles and SOD activity in young sedentary males.</abstract><cop>Pitesti</cop><pub>Universitatea din Pitesti</pub><doi>10.7752/jpes.2017.s1008</doi><tpages>1</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Aerobics Antioxidants Atherosclerosis Body Composition Cardiovascular disease Cholesterol Coronary vessels Dietary fiber Enzymes Exercise Free radicals Heart Disorders Lifestyles Lipids Low density lipoprotein Nutrition research Oxidative stress Physical fitness Physical Health Sports medicine Studies Triglycerides |
title | Effects of oat bran and jogging on aerobic capacity, lipid profile and antioxidant parameters in young sedentary males |
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