A gut reaction: the combined influence of exercise and diet on gastrointestinal microbiota in rats
Aims Intestinal microbiota modulates the development of clinical conditions, including metabolic syndrome and obesity. Many of these conditions are influenced by nutritional and exercise behaviours. This study aimed to investigate the ability of exercise to re‐shape the intestinal microbiota and the...
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creator | Batacan, R.B. Fenning, A.S. Dalbo, V.J. Scanlan, A.T. Duncan, M.J. Moore, R.J. Stanley, D. |
description | Aims
Intestinal microbiota modulates the development of clinical conditions, including metabolic syndrome and obesity. Many of these conditions are influenced by nutritional and exercise behaviours. This study aimed to investigate the ability of exercise to re‐shape the intestinal microbiota and the influence of the diet on the process.
Methods and Results
A rat model was used to examine the intestinal microbiota responses to four activity conditions, including: high‐intensity interval training (HIIT), light‐intensity training (LIT), sedentary and normal control, each containing two nutritional conditions: high‐fat high‐fructose diet (HF) and standard chow (SC) diet. No significant differences in microbiota were apparent between activity conditions in rats fed a HF diet but changes in the presence/absence of phylotypes were observed in the LIT and HIIT groups. In rats fed SC, significant differences in intestinal microbiota were evident between exercised and nonexercised rats. Both LIT and HIIT induced significant differences in intestinal microbiota in SC‐fed rats compared to their respective SC‐fed controls. Characterization of the exercise‐induced bacterial phylotypes indicated an increase in bacteria likely capable of degrading resistant polysaccharides and an increase in short chain fatty acid producers.
Conclusions
While a significant effect of exercise on microbiota composition occurred in SC‐fed rats, the HF‐fed rats microbiota showed little response. These data suggest that a HF diet prevented microbiota differentiation in response to exercise.
Significance and Impact of the Study
The importance of diet–exercise interaction is extended to the level of intestinal bacteria and gut health. |
doi_str_mv | 10.1111/jam.13442 |
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Intestinal microbiota modulates the development of clinical conditions, including metabolic syndrome and obesity. Many of these conditions are influenced by nutritional and exercise behaviours. This study aimed to investigate the ability of exercise to re‐shape the intestinal microbiota and the influence of the diet on the process.
Methods and Results
A rat model was used to examine the intestinal microbiota responses to four activity conditions, including: high‐intensity interval training (HIIT), light‐intensity training (LIT), sedentary and normal control, each containing two nutritional conditions: high‐fat high‐fructose diet (HF) and standard chow (SC) diet. No significant differences in microbiota were apparent between activity conditions in rats fed a HF diet but changes in the presence/absence of phylotypes were observed in the LIT and HIIT groups. In rats fed SC, significant differences in intestinal microbiota were evident between exercised and nonexercised rats. Both LIT and HIIT induced significant differences in intestinal microbiota in SC‐fed rats compared to their respective SC‐fed controls. Characterization of the exercise‐induced bacterial phylotypes indicated an increase in bacteria likely capable of degrading resistant polysaccharides and an increase in short chain fatty acid producers.
Conclusions
While a significant effect of exercise on microbiota composition occurred in SC‐fed rats, the HF‐fed rats microbiota showed little response. These data suggest that a HF diet prevented microbiota differentiation in response to exercise.
Significance and Impact of the Study
The importance of diet–exercise interaction is extended to the level of intestinal bacteria and gut health.</description><identifier>ISSN: 1364-5072</identifier><identifier>EISSN: 1365-2672</identifier><identifier>DOI: 10.1111/jam.13442</identifier><identifier>PMID: 28276612</identifier><language>eng</language><publisher>England: Oxford University Press</publisher><subject>Animals ; Bacteria ; Bacteria - metabolism ; Composition effects ; Diet ; Diet, High-Fat ; Differentiation ; Digestive system ; Exercise ; fat ; Fatty Acids, Volatile - metabolism ; Feeding Behavior ; fibre ; Fructose ; Gastrointestinal Microbiome ; Gastrointestinal tract ; high‐intensity interval training ; HIIT ; intestinal microbiota ; Intestinal microflora ; Intestine ; light‐intensity training ; Luminous intensity ; Male ; Metabolic disorders ; Metabolic syndrome ; Microbiology ; Microbiota - drug effects ; Obesity ; Obesity - microbiology ; Physical Conditioning, Animal ; Polysaccharides ; Rats ; Rats, Wistar ; Rodents ; Saccharides ; Training</subject><ispartof>Journal of applied microbiology, 2017-06, Vol.122 (6), p.1627-1638</ispartof><rights>2017 The Society for Applied Microbiology</rights><rights>2017 The Society for Applied Microbiology.</rights><rights>Copyright © 2017 The Society for Applied Microbiology</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3532-4c8ad7302bc95dba05e255c23163f1f3c9daf36787ed66ee9317eb3b3bec317a3</citedby><cites>FETCH-LOGICAL-c3532-4c8ad7302bc95dba05e255c23163f1f3c9daf36787ed66ee9317eb3b3bec317a3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fjam.13442$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fjam.13442$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1417,27923,27924,45573,45574</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/28276612$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Batacan, R.B.</creatorcontrib><creatorcontrib>Fenning, A.S.</creatorcontrib><creatorcontrib>Dalbo, V.J.</creatorcontrib><creatorcontrib>Scanlan, A.T.</creatorcontrib><creatorcontrib>Duncan, M.J.</creatorcontrib><creatorcontrib>Moore, R.J.</creatorcontrib><creatorcontrib>Stanley, D.</creatorcontrib><title>A gut reaction: the combined influence of exercise and diet on gastrointestinal microbiota in rats</title><title>Journal of applied microbiology</title><addtitle>J Appl Microbiol</addtitle><description>Aims
Intestinal microbiota modulates the development of clinical conditions, including metabolic syndrome and obesity. Many of these conditions are influenced by nutritional and exercise behaviours. This study aimed to investigate the ability of exercise to re‐shape the intestinal microbiota and the influence of the diet on the process.
Methods and Results
A rat model was used to examine the intestinal microbiota responses to four activity conditions, including: high‐intensity interval training (HIIT), light‐intensity training (LIT), sedentary and normal control, each containing two nutritional conditions: high‐fat high‐fructose diet (HF) and standard chow (SC) diet. No significant differences in microbiota were apparent between activity conditions in rats fed a HF diet but changes in the presence/absence of phylotypes were observed in the LIT and HIIT groups. In rats fed SC, significant differences in intestinal microbiota were evident between exercised and nonexercised rats. Both LIT and HIIT induced significant differences in intestinal microbiota in SC‐fed rats compared to their respective SC‐fed controls. Characterization of the exercise‐induced bacterial phylotypes indicated an increase in bacteria likely capable of degrading resistant polysaccharides and an increase in short chain fatty acid producers.
Conclusions
While a significant effect of exercise on microbiota composition occurred in SC‐fed rats, the HF‐fed rats microbiota showed little response. These data suggest that a HF diet prevented microbiota differentiation in response to exercise.
Significance and Impact of the Study
The importance of diet–exercise interaction is extended to the level of intestinal bacteria and gut health.</description><subject>Animals</subject><subject>Bacteria</subject><subject>Bacteria - metabolism</subject><subject>Composition effects</subject><subject>Diet</subject><subject>Diet, High-Fat</subject><subject>Differentiation</subject><subject>Digestive system</subject><subject>Exercise</subject><subject>fat</subject><subject>Fatty Acids, Volatile - metabolism</subject><subject>Feeding Behavior</subject><subject>fibre</subject><subject>Fructose</subject><subject>Gastrointestinal Microbiome</subject><subject>Gastrointestinal tract</subject><subject>high‐intensity interval training</subject><subject>HIIT</subject><subject>intestinal microbiota</subject><subject>Intestinal microflora</subject><subject>Intestine</subject><subject>light‐intensity training</subject><subject>Luminous intensity</subject><subject>Male</subject><subject>Metabolic disorders</subject><subject>Metabolic syndrome</subject><subject>Microbiology</subject><subject>Microbiota - drug effects</subject><subject>Obesity</subject><subject>Obesity - microbiology</subject><subject>Physical Conditioning, Animal</subject><subject>Polysaccharides</subject><subject>Rats</subject><subject>Rats, Wistar</subject><subject>Rodents</subject><subject>Saccharides</subject><subject>Training</subject><issn>1364-5072</issn><issn>1365-2672</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kLtOxDAQRS0E4rFQ8APIEg0UAT9iJ6FbrXgKRAN15DgT8CqxwXYE-_eY3YUCiZlipjhzdecidEjJGU11PlfDGeV5zjbQLuVSZEwWbHO555kgBdtBeyHMCaGcCLmNdljJCikp20XNFL-MEXtQOhpnL3B8Bazd0BgLLTa260ewGrDrMHyC1yYAVrbFrYGIncUvKkTvjI0QorGqx4PR3jXGRZWusVcx7KOtTvUBDtZzgp6vLp9mN9n94_XtbHqfaS44y3JdqrbghDW6Em2jiAAmhGacSt7RjuuqVR2XRVlAKyVAxWkBDU8NOq2KT9DJSvfNu_cx-akHEzT0vbLgxlDTspB5JUvOE3r8B5270Sf731RVMVkyQRJ1uqLSRyF46Oo3bwblFzUl9XfwdQq-Xgaf2KO14tgM0P6SP0kn4HwFfJgeFv8r1XfTh5XkFwRxjJA</recordid><startdate>201706</startdate><enddate>201706</enddate><creator>Batacan, R.B.</creator><creator>Fenning, A.S.</creator><creator>Dalbo, V.J.</creator><creator>Scanlan, A.T.</creator><creator>Duncan, M.J.</creator><creator>Moore, R.J.</creator><creator>Stanley, D.</creator><general>Oxford University Press</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QO</scope><scope>7T7</scope><scope>7TM</scope><scope>7U7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>201706</creationdate><title>A gut reaction: the combined influence of exercise and diet on gastrointestinal microbiota in rats</title><author>Batacan, R.B. ; Fenning, A.S. ; Dalbo, V.J. ; Scanlan, A.T. ; Duncan, M.J. ; Moore, R.J. ; Stanley, D.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3532-4c8ad7302bc95dba05e255c23163f1f3c9daf36787ed66ee9317eb3b3bec317a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Animals</topic><topic>Bacteria</topic><topic>Bacteria - metabolism</topic><topic>Composition effects</topic><topic>Diet</topic><topic>Diet, High-Fat</topic><topic>Differentiation</topic><topic>Digestive system</topic><topic>Exercise</topic><topic>fat</topic><topic>Fatty Acids, Volatile - metabolism</topic><topic>Feeding Behavior</topic><topic>fibre</topic><topic>Fructose</topic><topic>Gastrointestinal Microbiome</topic><topic>Gastrointestinal tract</topic><topic>high‐intensity interval training</topic><topic>HIIT</topic><topic>intestinal microbiota</topic><topic>Intestinal microflora</topic><topic>Intestine</topic><topic>light‐intensity training</topic><topic>Luminous intensity</topic><topic>Male</topic><topic>Metabolic disorders</topic><topic>Metabolic syndrome</topic><topic>Microbiology</topic><topic>Microbiota - drug effects</topic><topic>Obesity</topic><topic>Obesity - microbiology</topic><topic>Physical Conditioning, Animal</topic><topic>Polysaccharides</topic><topic>Rats</topic><topic>Rats, Wistar</topic><topic>Rodents</topic><topic>Saccharides</topic><topic>Training</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Batacan, R.B.</creatorcontrib><creatorcontrib>Fenning, A.S.</creatorcontrib><creatorcontrib>Dalbo, V.J.</creatorcontrib><creatorcontrib>Scanlan, A.T.</creatorcontrib><creatorcontrib>Duncan, M.J.</creatorcontrib><creatorcontrib>Moore, R.J.</creatorcontrib><creatorcontrib>Stanley, D.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Biotechnology Research Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Nucleic Acids Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of applied microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Batacan, R.B.</au><au>Fenning, A.S.</au><au>Dalbo, V.J.</au><au>Scanlan, A.T.</au><au>Duncan, M.J.</au><au>Moore, R.J.</au><au>Stanley, D.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A gut reaction: the combined influence of exercise and diet on gastrointestinal microbiota in rats</atitle><jtitle>Journal of applied microbiology</jtitle><addtitle>J Appl Microbiol</addtitle><date>2017-06</date><risdate>2017</risdate><volume>122</volume><issue>6</issue><spage>1627</spage><epage>1638</epage><pages>1627-1638</pages><issn>1364-5072</issn><eissn>1365-2672</eissn><abstract>Aims
Intestinal microbiota modulates the development of clinical conditions, including metabolic syndrome and obesity. Many of these conditions are influenced by nutritional and exercise behaviours. This study aimed to investigate the ability of exercise to re‐shape the intestinal microbiota and the influence of the diet on the process.
Methods and Results
A rat model was used to examine the intestinal microbiota responses to four activity conditions, including: high‐intensity interval training (HIIT), light‐intensity training (LIT), sedentary and normal control, each containing two nutritional conditions: high‐fat high‐fructose diet (HF) and standard chow (SC) diet. No significant differences in microbiota were apparent between activity conditions in rats fed a HF diet but changes in the presence/absence of phylotypes were observed in the LIT and HIIT groups. In rats fed SC, significant differences in intestinal microbiota were evident between exercised and nonexercised rats. Both LIT and HIIT induced significant differences in intestinal microbiota in SC‐fed rats compared to their respective SC‐fed controls. Characterization of the exercise‐induced bacterial phylotypes indicated an increase in bacteria likely capable of degrading resistant polysaccharides and an increase in short chain fatty acid producers.
Conclusions
While a significant effect of exercise on microbiota composition occurred in SC‐fed rats, the HF‐fed rats microbiota showed little response. These data suggest that a HF diet prevented microbiota differentiation in response to exercise.
Significance and Impact of the Study
The importance of diet–exercise interaction is extended to the level of intestinal bacteria and gut health.</abstract><cop>England</cop><pub>Oxford University Press</pub><pmid>28276612</pmid><doi>10.1111/jam.13442</doi><tpages>12</tpages></addata></record> |
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source | MEDLINE; Oxford University Press Journals All Titles (1996-Current); Wiley Online Library All Journals |
subjects | Animals Bacteria Bacteria - metabolism Composition effects Diet Diet, High-Fat Differentiation Digestive system Exercise fat Fatty Acids, Volatile - metabolism Feeding Behavior fibre Fructose Gastrointestinal Microbiome Gastrointestinal tract high‐intensity interval training HIIT intestinal microbiota Intestinal microflora Intestine light‐intensity training Luminous intensity Male Metabolic disorders Metabolic syndrome Microbiology Microbiota - drug effects Obesity Obesity - microbiology Physical Conditioning, Animal Polysaccharides Rats Rats, Wistar Rodents Saccharides Training |
title | A gut reaction: the combined influence of exercise and diet on gastrointestinal microbiota in rats |
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