Application of organic acids for plant protection against phytopathogens
The basic tendency in the field of plant protection concerns with reducing the use of pesticides and their replacement by environmentally acceptable biological preparations. The most promising approach to plant protection is application of microbial metabolites. In the last years, bactericidal, fung...
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creator | Morgunov, Igor G. Kamzolova, Svetlana V. Dedyukhina, Emilia G. Chistyakova, Tatiana I. Lunina, Julia N. Mironov, Alexey A. Stepanova, Nadezda N. Shemshura, Olga N. Vainshtein, Mikhail B. |
description | The basic tendency in the field of plant protection concerns with reducing the use of pesticides and their replacement by environmentally acceptable biological preparations. The most promising approach to plant protection is application of microbial metabolites. In the last years, bactericidal, fungicidal, and nematodocidal activities were revealed for citric, succinic, α-ketoglutaric, palmitoleic, and other organic acids. It was shown that application of carboxylic acids resulted in acceleration of plant development and the yield increase. Of special interest is the use of arachidonic acid in very low concentrations as an inductor (elicitor) of protective functions in plants. The bottleneck in practical applications of these simple, nontoxic, and moderately priced preparations is the absence of industrial production of the mentioned organic acids of required quality since even small contaminations of synthetic preparations decrease their quality and make them dangerous for ecology and toxic for plants, animals, and human. This review gives a general conception on the use of organic acids for plant protection against the most dangerous pathogens and pests, as well as focuses on microbiological processes for production of these microbial metabolites of high quality from available, inexpensive, and renewable substrates. |
doi_str_mv | 10.1007/s00253-016-8067-6 |
format | Article |
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The most promising approach to plant protection is application of microbial metabolites. In the last years, bactericidal, fungicidal, and nematodocidal activities were revealed for citric, succinic, α-ketoglutaric, palmitoleic, and other organic acids. It was shown that application of carboxylic acids resulted in acceleration of plant development and the yield increase. Of special interest is the use of arachidonic acid in very low concentrations as an inductor (elicitor) of protective functions in plants. The bottleneck in practical applications of these simple, nontoxic, and moderately priced preparations is the absence of industrial production of the mentioned organic acids of required quality since even small contaminations of synthetic preparations decrease their quality and make them dangerous for ecology and toxic for plants, animals, and human. This review gives a general conception on the use of organic acids for plant protection against the most dangerous pathogens and pests, as well as focuses on microbiological processes for production of these microbial metabolites of high quality from available, inexpensive, and renewable substrates.</description><identifier>ISSN: 0175-7598</identifier><identifier>EISSN: 1432-0614</identifier><identifier>DOI: 10.1007/s00253-016-8067-6</identifier><identifier>PMID: 28040844</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Agronomy ; Algae ; Analysis ; Anti-Infective Agents - metabolism ; Anti-Infective Agents - pharmacology ; Antimicrobial agents ; Arachidonic Acid - metabolism ; Arachidonic Acid - pharmacology ; Bacteria ; Biological activity ; Biomedical and Life Sciences ; Biotechnology ; Carboxylic acids ; Carboxylic Acids - pharmacology ; Citric Acid - metabolism ; Citric Acid - pharmacology ; Fatty acids ; Fatty Acids - metabolism ; Fatty Acids - pharmacology ; Fatty Acids, Monounsaturated - metabolism ; Fatty Acids, Monounsaturated - pharmacology ; Fungi ; Gram-positive bacteria ; Humans ; Immunity (Disease) ; Industrial production ; Life Sciences ; Metabolism ; Metabolites ; Microbial Genetics and Genomics ; Microbiology ; Mini-Review ; Nematoda ; Nematodes ; Organic acids ; Organic Agriculture ; Pathogens ; Pest Control - methods ; Pesticide use reduction ; Pesticides ; Pesticides - chemistry ; Pesticides - toxicity ; Plant Diseases - prevention & control ; Plant protection ; Plants ; Studies ; Succinic Acid - metabolism ; Succinic Acid - pharmacology ; Water quality</subject><ispartof>Applied microbiology and biotechnology, 2017-02, Vol.101 (3), p.921-932</ispartof><rights>Springer-Verlag Berlin Heidelberg 2016</rights><rights>Applied Microbiology and Biotechnology is a copyright of Springer, 2017.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c442t-1fdbeb90e7031fbc2e8a4cb8fb676b6d34a5cadef95068705a0a32f95d900ee73</citedby><cites>FETCH-LOGICAL-c442t-1fdbeb90e7031fbc2e8a4cb8fb676b6d34a5cadef95068705a0a32f95d900ee73</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s00253-016-8067-6$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s00253-016-8067-6$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>315,781,785,27929,27930,41493,42562,51324</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/28040844$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Morgunov, Igor G.</creatorcontrib><creatorcontrib>Kamzolova, Svetlana V.</creatorcontrib><creatorcontrib>Dedyukhina, Emilia G.</creatorcontrib><creatorcontrib>Chistyakova, Tatiana I.</creatorcontrib><creatorcontrib>Lunina, Julia N.</creatorcontrib><creatorcontrib>Mironov, Alexey A.</creatorcontrib><creatorcontrib>Stepanova, Nadezda N.</creatorcontrib><creatorcontrib>Shemshura, Olga N.</creatorcontrib><creatorcontrib>Vainshtein, Mikhail B.</creatorcontrib><title>Application of organic acids for plant protection against phytopathogens</title><title>Applied microbiology and biotechnology</title><addtitle>Appl Microbiol Biotechnol</addtitle><addtitle>Appl Microbiol Biotechnol</addtitle><description>The basic tendency in the field of plant protection concerns with reducing the use of pesticides and their replacement by environmentally acceptable biological preparations. The most promising approach to plant protection is application of microbial metabolites. In the last years, bactericidal, fungicidal, and nematodocidal activities were revealed for citric, succinic, α-ketoglutaric, palmitoleic, and other organic acids. It was shown that application of carboxylic acids resulted in acceleration of plant development and the yield increase. Of special interest is the use of arachidonic acid in very low concentrations as an inductor (elicitor) of protective functions in plants. The bottleneck in practical applications of these simple, nontoxic, and moderately priced preparations is the absence of industrial production of the mentioned organic acids of required quality since even small contaminations of synthetic preparations decrease their quality and make them dangerous for ecology and toxic for plants, animals, and human. This review gives a general conception on the use of organic acids for plant protection against the most dangerous pathogens and pests, as well as focuses on microbiological processes for production of these microbial metabolites of high quality from available, inexpensive, and renewable substrates.</description><subject>Agronomy</subject><subject>Algae</subject><subject>Analysis</subject><subject>Anti-Infective Agents - metabolism</subject><subject>Anti-Infective Agents - pharmacology</subject><subject>Antimicrobial agents</subject><subject>Arachidonic Acid - metabolism</subject><subject>Arachidonic Acid - pharmacology</subject><subject>Bacteria</subject><subject>Biological activity</subject><subject>Biomedical and Life Sciences</subject><subject>Biotechnology</subject><subject>Carboxylic acids</subject><subject>Carboxylic Acids - pharmacology</subject><subject>Citric Acid - metabolism</subject><subject>Citric Acid - pharmacology</subject><subject>Fatty acids</subject><subject>Fatty 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of organic acids for plant protection against phytopathogens</title><author>Morgunov, Igor G. ; Kamzolova, Svetlana V. ; Dedyukhina, Emilia G. ; Chistyakova, Tatiana I. ; Lunina, Julia N. ; Mironov, Alexey A. ; Stepanova, Nadezda N. ; Shemshura, Olga N. ; Vainshtein, Mikhail B.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c442t-1fdbeb90e7031fbc2e8a4cb8fb676b6d34a5cadef95068705a0a32f95d900ee73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2017</creationdate><topic>Agronomy</topic><topic>Algae</topic><topic>Analysis</topic><topic>Anti-Infective Agents - metabolism</topic><topic>Anti-Infective Agents - pharmacology</topic><topic>Antimicrobial agents</topic><topic>Arachidonic Acid - metabolism</topic><topic>Arachidonic Acid - pharmacology</topic><topic>Bacteria</topic><topic>Biological activity</topic><topic>Biomedical and Life Sciences</topic><topic>Biotechnology</topic><topic>Carboxylic acids</topic><topic>Carboxylic Acids - pharmacology</topic><topic>Citric Acid - metabolism</topic><topic>Citric Acid - pharmacology</topic><topic>Fatty acids</topic><topic>Fatty Acids - metabolism</topic><topic>Fatty Acids - pharmacology</topic><topic>Fatty Acids, Monounsaturated - metabolism</topic><topic>Fatty Acids, Monounsaturated - pharmacology</topic><topic>Fungi</topic><topic>Gram-positive bacteria</topic><topic>Humans</topic><topic>Immunity (Disease)</topic><topic>Industrial production</topic><topic>Life Sciences</topic><topic>Metabolism</topic><topic>Metabolites</topic><topic>Microbial Genetics and Genomics</topic><topic>Microbiology</topic><topic>Mini-Review</topic><topic>Nematoda</topic><topic>Nematodes</topic><topic>Organic acids</topic><topic>Organic Agriculture</topic><topic>Pathogens</topic><topic>Pest Control - methods</topic><topic>Pesticide use reduction</topic><topic>Pesticides</topic><topic>Pesticides - chemistry</topic><topic>Pesticides - 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The most promising approach to plant protection is application of microbial metabolites. In the last years, bactericidal, fungicidal, and nematodocidal activities were revealed for citric, succinic, α-ketoglutaric, palmitoleic, and other organic acids. It was shown that application of carboxylic acids resulted in acceleration of plant development and the yield increase. Of special interest is the use of arachidonic acid in very low concentrations as an inductor (elicitor) of protective functions in plants. The bottleneck in practical applications of these simple, nontoxic, and moderately priced preparations is the absence of industrial production of the mentioned organic acids of required quality since even small contaminations of synthetic preparations decrease their quality and make them dangerous for ecology and toxic for plants, animals, and human. 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subjects | Agronomy Algae Analysis Anti-Infective Agents - metabolism Anti-Infective Agents - pharmacology Antimicrobial agents Arachidonic Acid - metabolism Arachidonic Acid - pharmacology Bacteria Biological activity Biomedical and Life Sciences Biotechnology Carboxylic acids Carboxylic Acids - pharmacology Citric Acid - metabolism Citric Acid - pharmacology Fatty acids Fatty Acids - metabolism Fatty Acids - pharmacology Fatty Acids, Monounsaturated - metabolism Fatty Acids, Monounsaturated - pharmacology Fungi Gram-positive bacteria Humans Immunity (Disease) Industrial production Life Sciences Metabolism Metabolites Microbial Genetics and Genomics Microbiology Mini-Review Nematoda Nematodes Organic acids Organic Agriculture Pathogens Pest Control - methods Pesticide use reduction Pesticides Pesticides - chemistry Pesticides - toxicity Plant Diseases - prevention & control Plant protection Plants Studies Succinic Acid - metabolism Succinic Acid - pharmacology Water quality |
title | Application of organic acids for plant protection against phytopathogens |
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