Characterization of metabolites in different kiwifruit varieties by NMR and fluorescence spectroscopy

[Display omitted] •NMR-based metabolomic analysis of different kiwifruit varieties is reported.•Total phenolics, flavonoids, antioxidant and binding activities of kiwifruit extracts in vitro assays were done.•The presence of the metabolites suggested by the NMR analysis was verified.•The interaction...

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Veröffentlicht in:Journal of pharmaceutical and biomedical analysis 2017-05, Vol.138, p.80-91
Hauptverfasser: Abdul Hamid, Nur Ashikin, Mediani, Ahmed, Maulidiani, M., Abas, Faridah, Park, Yong Seo, Leontowicz, Hanna, Leontowicz, Maria, Namiesnik, Jacek, Gorinstein, S.
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Sprache:eng
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Zusammenfassung:[Display omitted] •NMR-based metabolomic analysis of different kiwifruit varieties is reported.•Total phenolics, flavonoids, antioxidant and binding activities of kiwifruit extracts in vitro assays were done.•The presence of the metabolites suggested by the NMR analysis was verified.•The interaction between HSA and phenolic extracts was investigated in vitro.•Phenolics bind to HSA with moderately strong binding affinity. It is known from our previous studies that kiwifruits, which are used in common human diet, have preventive properties of coronary artery disease. This study describes a combination of 1H NMR spectroscopy, multivariate data analyses and fluorescence measurements in differentiating of some kiwifruit varieties, their quenching and antioxidant properties. A total of 41 metabolites were identified by comparing with literature data Chenomx database and 2D NMR. The binding properties of the extracted polyphenols against HSA showed higher reactivity of studied two cultivars in comparison with the common Hayward. The results showed that the fluorescence of HSA was quenched by Bidan as much as twice than by other fruits. The correlation between the binding properties of polyphenols in the investigated fruits, their relative quantification and suggested metabolic pathway was established. These results can provide possible application of fruit extracts in pharmaceutical industry.
ISSN:0731-7085
1873-264X
DOI:10.1016/j.jpba.2017.01.046