A case of fat overload syndrome after rapid infusion of SMOFlipid emulsion in an adult
[...]cases of fat overload syndrome with rapid infusion of a 20% soy oil, medium-chain triglyceride, olive and fish oil-based lipid (SMOFlipid) emulsion are not reported in adult patients. Five hundred milliliters of 20% soy oil, medium-chain triglyceride, olive and fish oil-based lipid (SMOFlipid)...
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| Veröffentlicht in: | The American journal of emergency medicine 2017-04, Vol.35 (4), p.660.e3-660.e4 |
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| container_end_page | 660.e4 |
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| container_title | The American journal of emergency medicine |
| container_volume | 35 |
| creator | Moon, Hyung Jun, MD Hwang, Il Woong, MD Lee, Jung Won, MD Hong, Sae Yong, MD |
| description | [...]cases of fat overload syndrome with rapid infusion of a 20% soy oil, medium-chain triglyceride, olive and fish oil-based lipid (SMOFlipid) emulsion are not reported in adult patients. Five hundred milliliters of 20% soy oil, medium-chain triglyceride, olive and fish oil-based lipid (SMOFlipid) (Fresenius Kabi, Bad Homburg, Germany) emulsion was administered by infusion for 4 hours. A recently published case series indicated that rapid infusion of fish oil-based emulsion was well tolerated without sign or symptoms of fat overload syndrome [5]. [...]before initiating ILE administration, physicians should consider the possibility of fat overload syndrome by rapid infusion of SMOFlipid emulsions. References 1 I. Hojsak, S. Kolacek, Fat overload syndrome after the rapid infusion of SMOFlipid emulsion, JPEN J Parenter Enteral Nutr, Vol. 38, 2014, 119-121 2 M. Levine, A.B. Skolnik, A.M. Ruha, Complications following antidotal use of intravenous lipid emulsion therapy, J Med Toxicol, Vol. 10, 2014, 10-14 3 O... |
| doi_str_mv | 10.1016/j.ajem.2015.08.044 |
| format | Article |
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Ruha, Complications following antidotal use of intravenous lipid emulsion therapy, J Med Toxicol, Vol. 10, 2014, 10-14 3 O...</description><identifier>ISSN: 0735-6757</identifier><identifier>EISSN: 1532-8171</identifier><identifier>DOI: 10.1016/j.ajem.2015.08.044</identifier><identifier>PMID: 28190664</identifier><language>eng</language><publisher>United States: Elsevier Inc</publisher><subject>Abdomen ; Adult ; Blood pressure ; Case reports ; Emergency ; Emergency medical care ; Emulsions ; Fat Emulsions, Intravenous ; Fish oils ; Humans ; Hydration ; Intravenous administration ; Lipids ; Oils & fats ; Olive oil ; Parenteral nutrition ; Triglycerides</subject><ispartof>The American journal of emergency medicine, 2017-04, Vol.35 (4), p.660.e3-660.e4</ispartof><rights>2015 Elsevier Inc.</rights><rights>Copyright Elsevier Limited 2017</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c439t-d9c034584bfaf93ac2d083d68d31cb775fe3c84e8213663e7dae885838b41ebb3</citedby><cites>FETCH-LOGICAL-c439t-d9c034584bfaf93ac2d083d68d31cb775fe3c84e8213663e7dae885838b41ebb3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.proquest.com/docview/1885093778?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,777,781,3537,27905,27906,45976,64364,64366,64368,72218</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/28190664$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Moon, Hyung Jun, MD</creatorcontrib><creatorcontrib>Hwang, Il Woong, MD</creatorcontrib><creatorcontrib>Lee, Jung Won, MD</creatorcontrib><creatorcontrib>Hong, Sae Yong, MD</creatorcontrib><title>A case of fat overload syndrome after rapid infusion of SMOFlipid emulsion in an adult</title><title>The American journal of emergency medicine</title><addtitle>Am J Emerg Med</addtitle><description>[...]cases of fat overload syndrome with rapid infusion of a 20% soy oil, medium-chain triglyceride, olive and fish oil-based lipid (SMOFlipid) emulsion are not reported in adult patients. 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Ruha, Complications following antidotal use of intravenous lipid emulsion therapy, J Med Toxicol, Vol. 10, 2014, 10-14 3 O...</description><subject>Abdomen</subject><subject>Adult</subject><subject>Blood pressure</subject><subject>Case reports</subject><subject>Emergency</subject><subject>Emergency medical care</subject><subject>Emulsions</subject><subject>Fat Emulsions, Intravenous</subject><subject>Fish oils</subject><subject>Humans</subject><subject>Hydration</subject><subject>Intravenous administration</subject><subject>Lipids</subject><subject>Oils & fats</subject><subject>Olive oil</subject><subject>Parenteral nutrition</subject><subject>Triglycerides</subject><issn>0735-6757</issn><issn>1532-8171</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2017</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNp9kVFr1TAUx4Mo7m76BXyQgi--tCZN0qQgwhhOhY09bPoa0uQEUtPmmrSD--1Nd6fCHoRAwuH3P5z8DkJvCG4IJt2HsdEjTE2LCW-wbDBjz9COcNrWkgjyHO2woLzuBBcn6DTnEWNCGGcv0UkrSY-7ju3Qj_PK6AxVdJXTSxXvIYWobZUPs01xgkq7BVKV9N7bys9uzT7OG317fXMZ_FaFaQ0PVT9Xuhy7huUVeuF0yPD68T5D3y8_3118ra9uvny7OL-qDaP9UtveYMq4ZIPTrqfatBZLajtpKTGDENwBNZKBbAntOgrCapCSSyoHRmAY6Bl6f-y7T_HXCnlRk88GQtAzxDUrIjvRy5YLXNB3T9Axrmku0xVKctxTIWSh2iNlUsw5gVP75CedDopgtVlXo9qsq826wlIV6yX09rH1Okxg_0b-aC7AxyMAxcW9h6Sy8TAbsD6BWZSN_v_9Pz2Jm-Bnb3T4CQfI__6hcquwut32vq2dcLw9Gf0N4lGmuQ</recordid><startdate>20170401</startdate><enddate>20170401</enddate><creator>Moon, Hyung Jun, MD</creator><creator>Hwang, Il Woong, MD</creator><creator>Lee, Jung Won, MD</creator><creator>Hong, Sae Yong, MD</creator><general>Elsevier Inc</general><general>Elsevier Limited</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7RV</scope><scope>7T5</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8G5</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>H94</scope><scope>K9.</scope><scope>KB0</scope><scope>M0S</scope><scope>M1P</scope><scope>M2O</scope><scope>MBDVC</scope><scope>NAPCQ</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope></search><sort><creationdate>20170401</creationdate><title>A case of fat overload syndrome after rapid infusion of SMOFlipid emulsion in an adult</title><author>Moon, Hyung Jun, MD ; 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| source | MEDLINE; ScienceDirect Journals (5 years ago - present); ProQuest Central UK/Ireland |
| subjects | Abdomen Adult Blood pressure Case reports Emergency Emergency medical care Emulsions Fat Emulsions, Intravenous Fish oils Humans Hydration Intravenous administration Lipids Oils & fats Olive oil Parenteral nutrition Triglycerides |
| title | A case of fat overload syndrome after rapid infusion of SMOFlipid emulsion in an adult |
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