Hybrid Process Combining Electrocoagulation and Electro-Oxidation Processes for the Treatment of Restaurant Wastewaters

AbstractThe present study investigates the electrocoagulation-electro-oxidation (EC-EO) process for the treatment of restaurant wastewater (RWW) loaded with organic and inorganic matter, oil, grease, and suspensions solids. The EC-EO process was evaluated in terms of its capability to simultaneously...

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Veröffentlicht in:Journal of environmental engineering (New York, N.Y.) N.Y.), 2012-11, Vol.138 (11), p.1146-1156
Hauptverfasser: Daghrir, Rimeh, Drogui, Patrick, François Blais, Jean, Mercier, Guy
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Sprache:eng
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