Focus on Communications: Communicating the Message: Clarifying the Controversies About Caffeine

Today's "coffee culture" and the widespread availability of caffeine-containing foods and beverages fuel the ongoing study of caffeine and its subsequent coverage by the media. Although the media has become influential in communicating health and nutrition information to the public, c...

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Veröffentlicht in:	Nutrition today (Annapolis) 2002-01, Vol.37 (1), p.28-35
Hauptverfasser:	Hogan, Edith Howard, Hornick, Betsy A., Bouchoux, Ann
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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