Physical and chemical stability of marine lipid-based liposomes under acid conditions

Liposomes made from a marine lipid extract containing a high polyunsaturated fatty lipid ratio were submitted to large pH variations, ranging from 1 to 8. Shape transformations were followed by video microscopy using giant liposomes and micromanipulation experiments. Acidification induced a decrease...

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Veröffentlicht in:	Colloids and surfaces, B, Biointerfaces B, Biointerfaces, 2001-03, Vol.20 (3), p.257-266
Hauptverfasser:	Nacka, F., Cansell, M., Gouygou, J.P., Gerbeaud, C., Méléard, P., Entressangles, B.
Format:	Artikel
Sprache:	eng
Schlagworte:	Aggregation Liposome Lysophospholipid Oxidation
Online-Zugang:	Volltext
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