Xanthohumol Prevents DNA Damage by Dietary Carcinogens: Results of a Human Intervention Trial

Xanthohumol (XN) is a hop flavonoid contained in beers and soft drinks. In vitro and animal studies indicated that XN has DNA and cancer protective properties. To find out if it causes DNA protective effects in humans, an intervention trial was conducted in which the participants (n = 22) consumed a...

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Veröffentlicht in:	Cancer prevention research (Philadelphia, Pa.) Pa.), 2017-02, Vol.10 (2), p.153-160
Hauptverfasser:	Pichler, Christoph, Ferk, Franziska, Al-Serori, Halh, Huber, Wolfgang, Jäger, Walter, Waldherr, Monika, Mišík, Miroslav, Kundi, Michael, Nersesyan, Armen, Herbacek, Irene, Knasmueller, Siegfried
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Carcinogens - toxicity Cross-Over Studies Diet DNA Damage Female Flavonoids - pharmacology Humans Lymphocytes - drug effects Male Propiophenones - pharmacology
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