The combined effects of grain supplementation and tenderstretching on alpaca (Vicugna pacos) meat quality

This study investigated the effects of feeding a mixed grain supplement and tenderstretching (TS) alpaca carcasses on meat quality. A total of 56 castrated 24month old alpacas were divided into two treatments (pasture-only, and pasture plus supplementation). Supplemented groups were fed a mixed grai...

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Veröffentlicht in:	Meat science 2017-03, Vol.125, p.53-60
Hauptverfasser:	Smith, M.A., Bush, R.D., van de Ven, R.J., Hopkins, D.L.
Format:	Artikel
Sprache:	eng
Schlagworte:	Abattoirs Achilles Tendon - chemistry Alpaca Animal Feed - analysis Animals Camelids, New World Color Consumer Behavior Cooking Diet - veterinary Edible Grain Food Quality Grain supplementation Humans Hydrogen-Ion Concentration Male Meat - analysis Meat quality Muscle, Skeletal - chemistry Nutrition Temperature Tenderstretching
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