Production and purification of amylolytic enzymes for saccharification of microalgal biomass

[Display omitted] •Production of enzymes using agro industrial residuals.•Proposition of a combined strategy of purification.•Purification with membrane technology and immobilization.•The enzymes presented thermal stability at 50°C.•Possible use of enzymes in simultaneous saccharification and fermen...

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Veröffentlicht in:	Bioresource technology 2017-02, Vol.225, p.134-141
Hauptverfasser:	Rodrigues, Éllen Francine, Ficanha, Aline Matuella Moreira, Dallago, Rogério Marcos, Treichel, Helen, Reinehr, Christian Oliveira, Machado, Tainara Paula, Nunes, Greice Borges, Colla, Luciane Maria
Format:	Artikel
Sprache:	eng
Schlagworte:	Amylases - isolation & purification Amylases - metabolism Aspergillus niger - enzymology Biofuels Biomass Biotechnology - methods Enzyme Stability Enzymes, Immobilized - chemistry Enzymes, Immobilized - metabolism Fermentation Filtration - methods Fungal amylases Hydrolysis Immobilization Microalgae - metabolism Microfiltration Polysaccharides - chemistry Polysaccharides - metabolism Polyurethanes - chemistry Spirulina - metabolism
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