Screening and Mass Spectral Confirmation of β-Lactam Antibiotic Residues in Milk Using LC-MS/MS

Milk is typically screened for β-lactam antibiotics by nonspecific methods. Although these methods are rapid and sensitive, they are not quantitative and can yield false positive findings. A sensitive and specific method for the quantitation and mass spectral confirmation of five β-lactam and two ce...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2002-01, Vol.50 (2), p.406-411
Hauptverfasser:	Holstege, D. M, Puschner, B, Whitehead, G, Galey, F. D
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Anti-Bacterial Agents - analysis beta-Lactams Biological and medical sciences Calibration Chromatography, High Pressure Liquid Drug Residues - analysis Food industries Fundamental and applied biological sciences. Psychology Gas Chromatography-Mass Spectrometry Mass Spectrometry Milk - chemistry Milk and cheese industries. Ice creams Reproducibility of Results Sensitivity and Specificity
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