Immunocytochemical localization of β-1,3-glucanase and chitinase in Fusarium culmorum -infected wheat spikes

Two antisera raised against acidic β-1,3-glucanase and acidic chitinase from tobacco were used to investigate the subcellular localization of the two enzymes in Fusarium culmorum -infected wheat spike by means of the immunogold labelling technique. The studies demonstrated that the distribution of β-1, 3-glucanase and chitinase were very similar in the uninoculated healthy and infected wheat spikes. The enzymes were localized mainly in the cell walls of different tissues including the lemma, ovary and rachis of the wheat spike, while the cytoplasm and organelles of cells in these tissues showed almost no labelling. However, the accumulation of β-1,3-glucanase and chitinase in the infected wheat spikes differed distinctly between resistant and susceptible wheat cultivars. The labelling densities for the two enzymes in the infected lemma, ovary and rachis of the susceptible cultivar Agent increased only slightly as compared to the corresponding uninoculated healthy tissues, whereas higher labelling densities of β-1,3-glucanase and chitinase were found in the infected tissues of wheat spikes from the resistant cultivar Arina compared to the corresponding uninoculated healthy tissues. Furthermore, the labelling of β-1,3-glucanase and chitinase also occurred over the cell walls of the hyphae in the infected wheat spike, but not over the hyphal cytoplasm. In addition, labelling for the two enzymes was often detected over the cell wall appositions and the electron-dense material located between the host cell and the hyphal cell in the infected tissues of the resistant wheat cultivar. The findings reported in the present study indicate that β-1,3-glucanase and chitinase accumulation in the F. culmorum -infected wheat spike may be involved in resistance to pathogen spread in the host tissue.