Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation
Abstract The Internet offers a valuable resource for promotion of healthy eating and Web-based communication between the dietetics practitioner and client. In a 16-week intervention examining the effects of energy restriction (500 kcal/day) and exercise on body composition in overweight/obese lactat...
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description | Abstract The Internet offers a valuable resource for promotion of healthy eating and Web-based communication between the dietetics practitioner and client. In a 16-week intervention examining the effects of energy restriction (500 kcal/day) and exercise on body composition in overweight/obese lactating women, MyPyramid Menu Planner for Moms was used to support dietary counseling. Random assignment occurred at 4 weeks postpartum to either an Intervention group (n=14) or Minimal Care group (n=13) from 2008 through 2010. Three 24-hour dietary recalls were obtained using the Nutrition Data System at 4 and 20 weeks postpartum. Individual MyPyramid Menu Planner accounts were created for the Intervention group and used in face-to-face dietary counseling. Repeated measures analysis of variance was used to test for differences between groups for change in dietary intake and weight. Changes in energy, saturated fat, and percent of energy from added sugars were significantly different between Intervention group and Minimal Care group (−613 [521] kcal vs −171 [435] kcal; P =0.03; −14.9 [14.0] g vs +0.9 [13.4] g; P |
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In a 16-week intervention examining the effects of energy restriction (500 kcal/day) and exercise on body composition in overweight/obese lactating women, MyPyramid Menu Planner for Moms was used to support dietary counseling. Random assignment occurred at 4 weeks postpartum to either an Intervention group (n=14) or Minimal Care group (n=13) from 2008 through 2010. Three 24-hour dietary recalls were obtained using the Nutrition Data System at 4 and 20 weeks postpartum. Individual MyPyramid Menu Planner accounts were created for the Intervention group and used in face-to-face dietary counseling. Repeated measures analysis of variance was used to test for differences between groups for change in dietary intake and weight. Changes in energy, saturated fat, and percent of energy from added sugars were significantly different between Intervention group and Minimal Care group (−613 [521] kcal vs −171 [435] kcal; P =0.03; −14.9 [14.0] g vs +0.9 [13.4] g; P <0.01; and −3.5% [5.3%] vs +2.2% [4.8%]; P <0.01, respectively). The Intervention group significantly increased their whole fruit servings and decreased their total grain and milk servings compared with the Minimal Care group ( P <0.05). The Intervention group lost significantly more weight (−5.8 [3.5] kg) than the Minimal Care group (−1.6 [5.4] kg) ( P =0.03). Although participants must have access to an Internet-based computer and possess basic food knowledge, these results suggest MyPyramid Menu Planner might prove to be an effective dietary counseling support tool for improving dietary intake and promoting weight loss during lactation.</description><identifier>ISSN: 2212-2672</identifier><identifier>EISSN: 2212-2680</identifier><identifier>DOI: 10.1016/j.jand.2011.12.004</identifier><identifier>PMID: 22709705</identifier><language>eng</language><publisher>United States: Elsevier Inc</publisher><subject>Adult ; Analysis of Variance ; body composition ; Counseling - methods ; diet counseling ; diet recall ; dietetics ; Dietetics - methods ; energy ; exercise ; Female ; food intake ; Gastroenterology and Hepatology ; Health Knowledge, Attitudes, Practice ; healthy diet ; Humans ; Internal Medicine ; Internet ; Internet - utilization ; lactating women ; lactation ; Lactation - physiology ; Menu Planning ; milk ; Mothers - education ; MyPyramid ; Nutrition Policy ; Nutritional Requirements ; Obesity - diet therapy ; overweight ; Patient Participation ; Postpartum Period ; sugars ; Weight Loss</subject><ispartof>Journal of the Academy of Nutrition and Dietetics, 2012-04, Vol.112 (4), p.553-558</ispartof><rights>Academy of Nutrition and Dietetics</rights><rights>Copyright © 2012 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c448t-7a9fc0a6eca28a55f0a3bc2010542eaf9edf2bcdba6a6a70cefc31ef4c6bcc203</citedby><cites>FETCH-LOGICAL-c448t-7a9fc0a6eca28a55f0a3bc2010542eaf9edf2bcdba6a6a70cefc31ef4c6bcc203</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/22709705$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Colleran, Heather L., PhD, RD, LDN</creatorcontrib><creatorcontrib>Lovelady, Cheryl A., PhD, MPH, RD, LDN, FADA</creatorcontrib><title>Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation</title><title>Journal of the Academy of Nutrition and Dietetics</title><addtitle>J Acad Nutr Diet</addtitle><description>Abstract The Internet offers a valuable resource for promotion of healthy eating and Web-based communication between the dietetics practitioner and client. In a 16-week intervention examining the effects of energy restriction (500 kcal/day) and exercise on body composition in overweight/obese lactating women, MyPyramid Menu Planner for Moms was used to support dietary counseling. Random assignment occurred at 4 weeks postpartum to either an Intervention group (n=14) or Minimal Care group (n=13) from 2008 through 2010. Three 24-hour dietary recalls were obtained using the Nutrition Data System at 4 and 20 weeks postpartum. Individual MyPyramid Menu Planner accounts were created for the Intervention group and used in face-to-face dietary counseling. Repeated measures analysis of variance was used to test for differences between groups for change in dietary intake and weight. Changes in energy, saturated fat, and percent of energy from added sugars were significantly different between Intervention group and Minimal Care group (−613 [521] kcal vs −171 [435] kcal; P =0.03; −14.9 [14.0] g vs +0.9 [13.4] g; P <0.01; and −3.5% [5.3%] vs +2.2% [4.8%]; P <0.01, respectively). The Intervention group significantly increased their whole fruit servings and decreased their total grain and milk servings compared with the Minimal Care group ( P <0.05). The Intervention group lost significantly more weight (−5.8 [3.5] kg) than the Minimal Care group (−1.6 [5.4] kg) ( P =0.03). Although participants must have access to an Internet-based computer and possess basic food knowledge, these results suggest MyPyramid Menu Planner might prove to be an effective dietary counseling support tool for improving dietary intake and promoting weight loss during lactation.</description><subject>Adult</subject><subject>Analysis of Variance</subject><subject>body composition</subject><subject>Counseling - methods</subject><subject>diet counseling</subject><subject>diet recall</subject><subject>dietetics</subject><subject>Dietetics - methods</subject><subject>energy</subject><subject>exercise</subject><subject>Female</subject><subject>food intake</subject><subject>Gastroenterology and Hepatology</subject><subject>Health Knowledge, Attitudes, Practice</subject><subject>healthy diet</subject><subject>Humans</subject><subject>Internal Medicine</subject><subject>Internet</subject><subject>Internet - utilization</subject><subject>lactating women</subject><subject>lactation</subject><subject>Lactation - physiology</subject><subject>Menu Planning</subject><subject>milk</subject><subject>Mothers - education</subject><subject>MyPyramid</subject><subject>Nutrition Policy</subject><subject>Nutritional Requirements</subject><subject>Obesity - diet therapy</subject><subject>overweight</subject><subject>Patient Participation</subject><subject>Postpartum Period</subject><subject>sugars</subject><subject>Weight Loss</subject><issn>2212-2672</issn><issn>2212-2680</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkstu1DAUhiNERau2L8ACvGST4FtuGyRUtVBpRlQqI5aW4xwPDold7KTSvH1PmNJt7YUt6zsX___JsveMFoyy6vNQDNr3BaeMFYwXlMo32RnnjOe8aujbl3vNT7PLlAaKq6JCNPRddsp5TdualmfZbpeABEu2h7tD1JPryRb8Qu5G7T1EYkMk2zAl4jzR5Be4_e8534SUyK2fIT6Cn13wpF-i83uy0WbW68NFdmL1mODy-TzPdjfXP6--55sf326vvm5yI2Uz57VuraG6AqN5o8vSUi06g1-ipeSgbQu95Z3pO13hrqkBawQDK03VGeTEefbpmPchhr8LpFlNLhkYsXsIS1KsEbWQXLbidVSiJlRWJXsdpShtWWFSRPkRNRFFiWDVQ3STjgeE1OqTGtTqk1p9UowrLIFBH57zL90E_UvIf1cQ-HgErA5K76NLanePGUr0sG7rf3W_HAlAdR8dRGVG553R4x84QBrCEj0Kr5hKWFPdr8OwzgLDntqScvEEvN6srQ</recordid><startdate>20120401</startdate><enddate>20120401</enddate><creator>Colleran, Heather L., PhD, RD, LDN</creator><creator>Lovelady, Cheryl A., PhD, MPH, RD, LDN, FADA</creator><general>Elsevier Inc</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7TS</scope></search><sort><creationdate>20120401</creationdate><title>Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation</title><author>Colleran, Heather L., PhD, RD, LDN ; Lovelady, Cheryl A., PhD, MPH, RD, LDN, FADA</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c448t-7a9fc0a6eca28a55f0a3bc2010542eaf9edf2bcdba6a6a70cefc31ef4c6bcc203</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Adult</topic><topic>Analysis of Variance</topic><topic>body composition</topic><topic>Counseling - methods</topic><topic>diet counseling</topic><topic>diet recall</topic><topic>dietetics</topic><topic>Dietetics - methods</topic><topic>energy</topic><topic>exercise</topic><topic>Female</topic><topic>food intake</topic><topic>Gastroenterology and Hepatology</topic><topic>Health Knowledge, Attitudes, Practice</topic><topic>healthy diet</topic><topic>Humans</topic><topic>Internal Medicine</topic><topic>Internet</topic><topic>Internet - utilization</topic><topic>lactating women</topic><topic>lactation</topic><topic>Lactation - physiology</topic><topic>Menu Planning</topic><topic>milk</topic><topic>Mothers - education</topic><topic>MyPyramid</topic><topic>Nutrition Policy</topic><topic>Nutritional Requirements</topic><topic>Obesity - diet therapy</topic><topic>overweight</topic><topic>Patient Participation</topic><topic>Postpartum Period</topic><topic>sugars</topic><topic>Weight Loss</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Colleran, Heather L., PhD, RD, LDN</creatorcontrib><creatorcontrib>Lovelady, Cheryl A., PhD, MPH, RD, LDN, FADA</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>Physical Education Index</collection><jtitle>Journal of the Academy of Nutrition and Dietetics</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Colleran, Heather L., PhD, RD, LDN</au><au>Lovelady, Cheryl A., PhD, MPH, RD, LDN, FADA</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation</atitle><jtitle>Journal of the Academy of Nutrition and Dietetics</jtitle><addtitle>J Acad Nutr Diet</addtitle><date>2012-04-01</date><risdate>2012</risdate><volume>112</volume><issue>4</issue><spage>553</spage><epage>558</epage><pages>553-558</pages><issn>2212-2672</issn><eissn>2212-2680</eissn><abstract>Abstract The Internet offers a valuable resource for promotion of healthy eating and Web-based communication between the dietetics practitioner and client. In a 16-week intervention examining the effects of energy restriction (500 kcal/day) and exercise on body composition in overweight/obese lactating women, MyPyramid Menu Planner for Moms was used to support dietary counseling. Random assignment occurred at 4 weeks postpartum to either an Intervention group (n=14) or Minimal Care group (n=13) from 2008 through 2010. Three 24-hour dietary recalls were obtained using the Nutrition Data System at 4 and 20 weeks postpartum. Individual MyPyramid Menu Planner accounts were created for the Intervention group and used in face-to-face dietary counseling. Repeated measures analysis of variance was used to test for differences between groups for change in dietary intake and weight. Changes in energy, saturated fat, and percent of energy from added sugars were significantly different between Intervention group and Minimal Care group (−613 [521] kcal vs −171 [435] kcal; P =0.03; −14.9 [14.0] g vs +0.9 [13.4] g; P <0.01; and −3.5% [5.3%] vs +2.2% [4.8%]; P <0.01, respectively). The Intervention group significantly increased their whole fruit servings and decreased their total grain and milk servings compared with the Minimal Care group ( P <0.05). The Intervention group lost significantly more weight (−5.8 [3.5] kg) than the Minimal Care group (−1.6 [5.4] kg) ( P =0.03). Although participants must have access to an Internet-based computer and possess basic food knowledge, these results suggest MyPyramid Menu Planner might prove to be an effective dietary counseling support tool for improving dietary intake and promoting weight loss during lactation.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>22709705</pmid><doi>10.1016/j.jand.2011.12.004</doi><tpages>6</tpages></addata></record> |
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subjects | Adult Analysis of Variance body composition Counseling - methods diet counseling diet recall dietetics Dietetics - methods energy exercise Female food intake Gastroenterology and Hepatology Health Knowledge, Attitudes, Practice healthy diet Humans Internal Medicine Internet Internet - utilization lactating women lactation Lactation - physiology Menu Planning milk Mothers - education MyPyramid Nutrition Policy Nutritional Requirements Obesity - diet therapy overweight Patient Participation Postpartum Period sugars Weight Loss |
title | Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation |
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