Photosynthetic response of soybean to L-DOPA and aqueous extracts of velvet bean

L-3,4-Dihydroxyphenylalanine (L-DOPA) is an allelochemical released by roots of velvet bean ( Mucuna pruriens ) that affects the growth of several plant species. However, its mechanism of action is inconclusive. In this work, we compared the effects of L-DOPA (0.01–1.0 mmol L −1 ) and of aqueous ext...

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