Accumulation and Transport of Roxarsone, Arsenobetaine, and Inorganic Arsenic Using the Human Immortalized Caco‑2 Cell Line

Roxarsone (Rox), an organoarsenic compound, served as a feed additive in the poultry industry for more than 60 years. Residual amounts of Rox present in chicken meat could give rise to potential human exposure to Rox. However, studies on the bioavailability of Rox in humans are scarce. We report her...

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Veröffentlicht in:Journal of agricultural and food chemistry 2016-11, Vol.64 (46), p.8902-8908
Hauptverfasser: Liu, Qingqing, Leslie, Elaine M, Le, X. Chris
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Leslie, Elaine M
Le, X. Chris
description Roxarsone (Rox), an organoarsenic compound, served as a feed additive in the poultry industry for more than 60 years. Residual amounts of Rox present in chicken meat could give rise to potential human exposure to Rox. However, studies on the bioavailability of Rox in humans are scarce. We report here the accumulation and transepithelial transport of Rox using the human colon-derived adenocarcinoma cell line (Caco-2) model. The cellular accumulation and transepithelial passage of Rox in Caco-2 cells were evaluated and compared to those of arsenobetaine (AsB), arsenite (AsIII), and arsenate (AsV). When Caco-2 cells were exposed to 3 μM Rox, AsB, and AsIII separately for 24 h, the maximum accumulation was reached at 12 h. After 24-h exposure, the accumulated Rox was 6–20 times less than AsB and AsIII. The permeability of Rox from the apical to basolateral side of Caco-2 monolayers was similar to AsV but less than AsIII and AsB. The results of lower bioavailability of Rox are consistent with previous observations of relatively lower amounts of Rox retained in the breast meat of Rox-fed chickens. These data provide useful information for assessing human exposure to and intestinal bioavailability of Roxarsone.
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Chris</creatorcontrib><title>Accumulation and Transport of Roxarsone, Arsenobetaine, and Inorganic Arsenic Using the Human Immortalized Caco‑2 Cell Line</title><title>Journal of agricultural and food chemistry</title><addtitle>J. Agric. Food Chem</addtitle><description>Roxarsone (Rox), an organoarsenic compound, served as a feed additive in the poultry industry for more than 60 years. Residual amounts of Rox present in chicken meat could give rise to potential human exposure to Rox. However, studies on the bioavailability of Rox in humans are scarce. We report here the accumulation and transepithelial transport of Rox using the human colon-derived adenocarcinoma cell line (Caco-2) model. The cellular accumulation and transepithelial passage of Rox in Caco-2 cells were evaluated and compared to those of arsenobetaine (AsB), arsenite (AsIII), and arsenate (AsV). When Caco-2 cells were exposed to 3 μM Rox, AsB, and AsIII separately for 24 h, the maximum accumulation was reached at 12 h. 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Chris</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a378t-621ff96e5ff8459124f070a29553fe235eca64e9fa61dd1af182d728c7d7ebe73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Animals</topic><topic>Arsenicals - chemistry</topic><topic>Arsenicals - metabolism</topic><topic>Biological Transport</topic><topic>Caco-2 Cells</topic><topic>Cells, Immobilized - chemistry</topic><topic>Cells, Immobilized - metabolism</topic><topic>Chickens</topic><topic>Consumer Product Safety</topic><topic>Food Contamination - analysis</topic><topic>Humans</topic><topic>Kinetics</topic><topic>Meat - analysis</topic><topic>Roxarsone - chemistry</topic><topic>Roxarsone - metabolism</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Liu, Qingqing</creatorcontrib><creatorcontrib>Leslie, Elaine M</creatorcontrib><creatorcontrib>Le, X. 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Food Chem</addtitle><date>2016-11-23</date><risdate>2016</risdate><volume>64</volume><issue>46</issue><spage>8902</spage><epage>8908</epage><pages>8902-8908</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><abstract>Roxarsone (Rox), an organoarsenic compound, served as a feed additive in the poultry industry for more than 60 years. Residual amounts of Rox present in chicken meat could give rise to potential human exposure to Rox. However, studies on the bioavailability of Rox in humans are scarce. We report here the accumulation and transepithelial transport of Rox using the human colon-derived adenocarcinoma cell line (Caco-2) model. The cellular accumulation and transepithelial passage of Rox in Caco-2 cells were evaluated and compared to those of arsenobetaine (AsB), arsenite (AsIII), and arsenate (AsV). When Caco-2 cells were exposed to 3 μM Rox, AsB, and AsIII separately for 24 h, the maximum accumulation was reached at 12 h. 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subjects Animals
Arsenicals - chemistry
Arsenicals - metabolism
Biological Transport
Caco-2 Cells
Cells, Immobilized - chemistry
Cells, Immobilized - metabolism
Chickens
Consumer Product Safety
Food Contamination - analysis
Humans
Kinetics
Meat - analysis
Roxarsone - chemistry
Roxarsone - metabolism
title Accumulation and Transport of Roxarsone, Arsenobetaine, and Inorganic Arsenic Using the Human Immortalized Caco‑2 Cell Line
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