Early nutritional follow-up after discharge prevents deterioration of ADL functions in malnourished, independent, geriatric patients who live alone–A randomized clinical trial

Objectives To compare the effects of two nutritional follow-up interventions with regard to preventing short-term deterioration in ADL, and to compare their effects on physical function, emotional health, and health-related quality of life. Design Randomized clinical trial with two intervention grou...

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Veröffentlicht in:The Journal of nutrition, health & aging health & aging, 2016-10, Vol.20 (8), p.845-853
Hauptverfasser: Pedersen, Jette Lindegaard, Pedersen, P. U., Damsgaard, E. M.
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container_issue 8
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container_title The Journal of nutrition, health & aging
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creator Pedersen, Jette Lindegaard
Pedersen, P. U.
Damsgaard, E. M.
description Objectives To compare the effects of two nutritional follow-up interventions with regard to preventing short-term deterioration in ADL, and to compare their effects on physical function, emotional health, and health-related quality of life. Design Randomized clinical trial with two intervention groups and one control group, and a follow-up period of eight weeks. Setting Intervention in the participants’ homes after discharge from hospital. Participants Inclusion: Malnourished geriatric patients and patients at risk of malnutrition (MNA
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U. ; Damsgaard, E. M.</creator><creatorcontrib>Pedersen, Jette Lindegaard ; Pedersen, P. U. ; Damsgaard, E. M.</creatorcontrib><description>Objectives To compare the effects of two nutritional follow-up interventions with regard to preventing short-term deterioration in ADL, and to compare their effects on physical function, emotional health, and health-related quality of life. Design Randomized clinical trial with two intervention groups and one control group, and a follow-up period of eight weeks. Setting Intervention in the participants’ homes after discharge from hospital. Participants Inclusion: Malnourished geriatric patients and patients at risk of malnutrition (MNA&lt;24), aged 75 years and older, living at home and alone. Exclusion Nursing home residents and patients with terminal illnesses or cognitive impairment. Randomization At discharge, the patients were assigned to one of three groups: ‘home visit’, ‘telephone consultation’, or ‘control’ group. Intervention Individually tailored nutritional counselling of the patient and the patient’s daily home carer by a clinical dietician one, two, and four weeks after discharge from hospital. The counselling was either in-person at the patients’ homes, or by telephone. The control group received no follow-up after discharge. Measurements Primary outcome: Change in ADL (Barthel-100 score) at discharge and eight weeks later. Secondary outcomes Change in physical performance (handgrip strength, 30-sec. chair stand test, CAS), quality of life and depression measurements (SF-36, Depression List, Geriatric Depression Score), and Avlund mobility-tiredness score (Mob-T). Results Two-hundred and eight participants were randomized, 73 to home visits and 68 to telephone consultations. The control group comprised 67 patients. The mean age of the participants was 86.1 years. At eight weeks after discharge, 157 completed the follow-up (home visit 52, telephone consultation 51, and control group 54). The mean age of these patients was 85.8 years. More patients in the home visit group improved or maintained their ADL (96%), compared to the telephone (75%) and control groups (72%), p&lt;0.01. No difference was detected among the groups with regard to physical measurements, health-related quality of life, and emotional health. Conclusion Early nutritional follow-up after discharge, performed as home visits, prevents deterioration of ADL in malnourished, independent, geriatric patients who live alone and thereby preserves their independence.</description><identifier>ISSN: 1279-7707</identifier><identifier>EISSN: 1760-4788</identifier><identifier>DOI: 10.1007/s12603-015-0629-2</identifier><identifier>PMID: 27709234</identifier><language>eng</language><publisher>Paris: Springer Paris</publisher><subject>Activities of Daily Living ; Aged, 80 and over ; Aging ; Clinical trials ; Cognitive ability ; Counseling ; Dietary supplements ; Disease ; Female ; Follow-Up Studies ; Geriatrics ; Geriatrics/Gerontology ; Home Care Services ; Hospitals ; Humans ; Intervention ; Male ; Malnutrition ; Medicine ; Medicine &amp; Public Health ; Neurosciences ; Nursing homes ; Nutrition ; Nutrition Therapy - methods ; Older people ; Patient Discharge ; Primary Care Medicine ; Quality of Life ; Quality of Life Research ; Terminal illnesses ; Treatment Outcome</subject><ispartof>The Journal of nutrition, health &amp; aging, 2016-10, Vol.20 (8), p.845-853</ispartof><rights>Serdi and Springer-Verlag France 2016</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c481t-b5a4cecdd3920ee246ba05d8ff318a60c0fcecc360501048d4bfab99c57872e23</citedby><cites>FETCH-LOGICAL-c481t-b5a4cecdd3920ee246ba05d8ff318a60c0fcecc360501048d4bfab99c57872e23</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s12603-015-0629-2$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s12603-015-0629-2$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27709234$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Pedersen, Jette Lindegaard</creatorcontrib><creatorcontrib>Pedersen, P. U.</creatorcontrib><creatorcontrib>Damsgaard, E. M.</creatorcontrib><title>Early nutritional follow-up after discharge prevents deterioration of ADL functions in malnourished, independent, geriatric patients who live alone–A randomized clinical trial</title><title>The Journal of nutrition, health &amp; aging</title><addtitle>J Nutr Health Aging</addtitle><addtitle>J Nutr Health Aging</addtitle><description>Objectives To compare the effects of two nutritional follow-up interventions with regard to preventing short-term deterioration in ADL, and to compare their effects on physical function, emotional health, and health-related quality of life. Design Randomized clinical trial with two intervention groups and one control group, and a follow-up period of eight weeks. Setting Intervention in the participants’ homes after discharge from hospital. Participants Inclusion: Malnourished geriatric patients and patients at risk of malnutrition (MNA&lt;24), aged 75 years and older, living at home and alone. Exclusion Nursing home residents and patients with terminal illnesses or cognitive impairment. Randomization At discharge, the patients were assigned to one of three groups: ‘home visit’, ‘telephone consultation’, or ‘control’ group. Intervention Individually tailored nutritional counselling of the patient and the patient’s daily home carer by a clinical dietician one, two, and four weeks after discharge from hospital. The counselling was either in-person at the patients’ homes, or by telephone. The control group received no follow-up after discharge. Measurements Primary outcome: Change in ADL (Barthel-100 score) at discharge and eight weeks later. Secondary outcomes Change in physical performance (handgrip strength, 30-sec. chair stand test, CAS), quality of life and depression measurements (SF-36, Depression List, Geriatric Depression Score), and Avlund mobility-tiredness score (Mob-T). Results Two-hundred and eight participants were randomized, 73 to home visits and 68 to telephone consultations. The control group comprised 67 patients. The mean age of the participants was 86.1 years. At eight weeks after discharge, 157 completed the follow-up (home visit 52, telephone consultation 51, and control group 54). The mean age of these patients was 85.8 years. More patients in the home visit group improved or maintained their ADL (96%), compared to the telephone (75%) and control groups (72%), p&lt;0.01. No difference was detected among the groups with regard to physical measurements, health-related quality of life, and emotional health. 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U.</au><au>Damsgaard, E. M.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Early nutritional follow-up after discharge prevents deterioration of ADL functions in malnourished, independent, geriatric patients who live alone–A randomized clinical trial</atitle><jtitle>The Journal of nutrition, health &amp; aging</jtitle><stitle>J Nutr Health Aging</stitle><addtitle>J Nutr Health Aging</addtitle><date>2016-10-01</date><risdate>2016</risdate><volume>20</volume><issue>8</issue><spage>845</spage><epage>853</epage><pages>845-853</pages><issn>1279-7707</issn><eissn>1760-4788</eissn><abstract>Objectives To compare the effects of two nutritional follow-up interventions with regard to preventing short-term deterioration in ADL, and to compare their effects on physical function, emotional health, and health-related quality of life. Design Randomized clinical trial with two intervention groups and one control group, and a follow-up period of eight weeks. Setting Intervention in the participants’ homes after discharge from hospital. Participants Inclusion: Malnourished geriatric patients and patients at risk of malnutrition (MNA&lt;24), aged 75 years and older, living at home and alone. Exclusion Nursing home residents and patients with terminal illnesses or cognitive impairment. Randomization At discharge, the patients were assigned to one of three groups: ‘home visit’, ‘telephone consultation’, or ‘control’ group. Intervention Individually tailored nutritional counselling of the patient and the patient’s daily home carer by a clinical dietician one, two, and four weeks after discharge from hospital. The counselling was either in-person at the patients’ homes, or by telephone. The control group received no follow-up after discharge. Measurements Primary outcome: Change in ADL (Barthel-100 score) at discharge and eight weeks later. Secondary outcomes Change in physical performance (handgrip strength, 30-sec. chair stand test, CAS), quality of life and depression measurements (SF-36, Depression List, Geriatric Depression Score), and Avlund mobility-tiredness score (Mob-T). Results Two-hundred and eight participants were randomized, 73 to home visits and 68 to telephone consultations. The control group comprised 67 patients. The mean age of the participants was 86.1 years. At eight weeks after discharge, 157 completed the follow-up (home visit 52, telephone consultation 51, and control group 54). The mean age of these patients was 85.8 years. More patients in the home visit group improved or maintained their ADL (96%), compared to the telephone (75%) and control groups (72%), p&lt;0.01. No difference was detected among the groups with regard to physical measurements, health-related quality of life, and emotional health. Conclusion Early nutritional follow-up after discharge, performed as home visits, prevents deterioration of ADL in malnourished, independent, geriatric patients who live alone and thereby preserves their independence.</abstract><cop>Paris</cop><pub>Springer Paris</pub><pmid>27709234</pmid><doi>10.1007/s12603-015-0629-2</doi><tpages>9</tpages><oa>free_for_read</oa></addata></record>
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subjects Activities of Daily Living
Aged, 80 and over
Aging
Clinical trials
Cognitive ability
Counseling
Dietary supplements
Disease
Female
Follow-Up Studies
Geriatrics
Geriatrics/Gerontology
Home Care Services
Hospitals
Humans
Intervention
Male
Malnutrition
Medicine
Medicine & Public Health
Neurosciences
Nursing homes
Nutrition
Nutrition Therapy - methods
Older people
Patient Discharge
Primary Care Medicine
Quality of Life
Quality of Life Research
Terminal illnesses
Treatment Outcome
title Early nutritional follow-up after discharge prevents deterioration of ADL functions in malnourished, independent, geriatric patients who live alone–A randomized clinical trial
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