The control of ice crystal growth and effect on porous structure of konjac glucomannan-based aerogels

•Three potential factors were investigated to control ice crystal growth during aerogel formation.•Low temperature polarizing microscopy and scanning electron microscopy were used to view the ice crystal and pore structures.•Size distribution figures of ice crystals and aerogel pores were drawn and...

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Veröffentlicht in:	International journal of biological macromolecules 2016-11, Vol.92, p.1130-1135
Hauptverfasser:	Ni, Xuewen, Ke, Fan, Xiao, Man, Wu, Kao, Kuang, Ying, Corke, Harold, Jiang, Fatang
Format:	Artikel
Sprache:	eng
Schlagworte:	Crystallization Freeze Drying Gels Glycerides - chemistry Ice - analysis Mannans - chemistry Microscopy, Electron, Scanning Microstructure Phase Transition Size distribution
Online-Zugang:	Volltext
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