Selenium Deficiency Mainly Influences Antioxidant Selenoproteins Expression in Broiler Immune Organs

Selenoprotein has many functions in chicken, and the expression of selenoproteins is closely associated with the selenium (Se) level. However, little is known about the expression patterns of selenoproteins in chicken immune organs. Here, we investigated the effect of dietary Se deficiency on the ex...

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Veröffentlicht in:Biological trace element research 2016-07, Vol.172 (1), p.209-221
Hauptverfasser: Yang, Zijiang, Ci Liu, Chunpeng Liu, Xiaohua Teng, Shu Li
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creator Yang, Zijiang
Ci Liu
Chunpeng Liu
Xiaohua Teng
Shu Li
description Selenoprotein has many functions in chicken, and the expression of selenoproteins is closely associated with the selenium (Se) level. However, little is known about the expression patterns of selenoproteins in chicken immune organs. Here, we investigated the effect of dietary Se deficiency on the expressions of 23 selenoproteins in broiler immune organs. In this study, 150 broilers were randomly divided into two groups (75 chickens per group). The chickens were maintained either on a diet supplemented with Se through the addition of 0.2 mg/kg of Se (C group) via sodium selenite or on a Se-deficient granulated diet (L group) until the broilers exhibited an onset of exudative diathesis (ED). Following euthanasia, the samples from the immune tissues (including the spleen, thymus, and bursa of Fabricius) were quickly collected, and the messenger RNA (mRNA) expression levels of 23 selenoproteins were examined by real-time quantitative PCR and analyzed using principal component analysis. The results showed that Se deficiency decreased the mRNA levels of 23 selenoproteins in the thymus, spleen, and bursa of the Fabricius tissues of broiler chickens. Furthermore, we found that among 23 selenoproteins, the mRNA levels of Dio1 in the thymus, Txnrd2 in the spleen, and Txnrd3 in the bursa of Fabricius decreased significantly (90.9 %, 83.3 %, and 96.8 %, respectively). In addition, the principal component analysis (PCA) results suggested that Se deficiency mainly influenced the expression of antioxidative selenoproteins, especially glutathione peroxidases (Gpxs), thioredoxin reductases (Txnrds), and iodothyronine deiodinases (Dios) in chicken immune organs. The results of this study are valuable for understanding the relevance of selenoprotein activity in vivo.
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However, little is known about the expression patterns of selenoproteins in chicken immune organs. Here, we investigated the effect of dietary Se deficiency on the expressions of 23 selenoproteins in broiler immune organs. In this study, 150 broilers were randomly divided into two groups (75 chickens per group). The chickens were maintained either on a diet supplemented with Se through the addition of 0.2 mg/kg of Se (C group) via sodium selenite or on a Se-deficient granulated diet (L group) until the broilers exhibited an onset of exudative diathesis (ED). Following euthanasia, the samples from the immune tissues (including the spleen, thymus, and bursa of Fabricius) were quickly collected, and the messenger RNA (mRNA) expression levels of 23 selenoproteins were examined by real-time quantitative PCR and analyzed using principal component analysis. The results showed that Se deficiency decreased the mRNA levels of 23 selenoproteins in the thymus, spleen, and bursa of the Fabricius tissues of broiler chickens. Furthermore, we found that among 23 selenoproteins, the mRNA levels of Dio1 in the thymus, Txnrd2 in the spleen, and Txnrd3 in the bursa of Fabricius decreased significantly (90.9 %, 83.3 %, and 96.8 %, respectively). In addition, the principal component analysis (PCA) results suggested that Se deficiency mainly influenced the expression of antioxidative selenoproteins, especially glutathione peroxidases (Gpxs), thioredoxin reductases (Txnrds), and iodothyronine deiodinases (Dios) in chicken immune organs. 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However, little is known about the expression patterns of selenoproteins in chicken immune organs. Here, we investigated the effect of dietary Se deficiency on the expressions of 23 selenoproteins in broiler immune organs. In this study, 150 broilers were randomly divided into two groups (75 chickens per group). The chickens were maintained either on a diet supplemented with Se through the addition of 0.2 mg/kg of Se (C group) via sodium selenite or on a Se-deficient granulated diet (L group) until the broilers exhibited an onset of exudative diathesis (ED). Following euthanasia, the samples from the immune tissues (including the spleen, thymus, and bursa of Fabricius) were quickly collected, and the messenger RNA (mRNA) expression levels of 23 selenoproteins were examined by real-time quantitative PCR and analyzed using principal component analysis. 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The results of this study are valuable for understanding the relevance of selenoprotein activity in vivo.</description><subject>Animals</subject><subject>Antioxidants</subject><subject>Antioxidants - analysis</subject><subject>Antioxidants - metabolism</subject><subject>Biochemistry</subject><subject>Biomedical and Life Sciences</subject><subject>Biotechnology</subject><subject>broiler chickens</subject><subject>bursa of Fabricius</subject><subject>Bursa of Fabricius - immunology</subject><subject>Bursa of Fabricius - metabolism</subject><subject>Chickens</subject><subject>diet</subject><subject>Dietary Supplements</subject><subject>euthanasia</subject><subject>glutathione</subject><subject>Immune system</subject><subject>Life Sciences</subject><subject>messenger RNA</subject><subject>nutrient deficiencies</subject><subject>Nutrition</subject><subject>Oncology</subject><subject>Organs</subject><subject>peroxidases</subject><subject>Poultry</subject><subject>Principal Component Analysis</subject><subject>Principal components analysis</subject><subject>Proteins</subject><subject>quantitative polymerase chain reaction</subject><subject>Selenium</subject><subject>Selenium - administration &amp; 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However, little is known about the expression patterns of selenoproteins in chicken immune organs. Here, we investigated the effect of dietary Se deficiency on the expressions of 23 selenoproteins in broiler immune organs. In this study, 150 broilers were randomly divided into two groups (75 chickens per group). The chickens were maintained either on a diet supplemented with Se through the addition of 0.2 mg/kg of Se (C group) via sodium selenite or on a Se-deficient granulated diet (L group) until the broilers exhibited an onset of exudative diathesis (ED). Following euthanasia, the samples from the immune tissues (including the spleen, thymus, and bursa of Fabricius) were quickly collected, and the messenger RNA (mRNA) expression levels of 23 selenoproteins were examined by real-time quantitative PCR and analyzed using principal component analysis. The results showed that Se deficiency decreased the mRNA levels of 23 selenoproteins in the thymus, spleen, and bursa of the Fabricius tissues of broiler chickens. Furthermore, we found that among 23 selenoproteins, the mRNA levels of Dio1 in the thymus, Txnrd2 in the spleen, and Txnrd3 in the bursa of Fabricius decreased significantly (90.9 %, 83.3 %, and 96.8 %, respectively). In addition, the principal component analysis (PCA) results suggested that Se deficiency mainly influenced the expression of antioxidative selenoproteins, especially glutathione peroxidases (Gpxs), thioredoxin reductases (Txnrds), and iodothyronine deiodinases (Dios) in chicken immune organs. The results of this study are valuable for understanding the relevance of selenoprotein activity in vivo.</abstract><cop>New York</cop><pub>Springer US</pub><pmid>26631053</pmid><doi>10.1007/s12011-015-0578-y</doi><tpages>13</tpages></addata></record>
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subjects Animals
Antioxidants
Antioxidants - analysis
Antioxidants - metabolism
Biochemistry
Biomedical and Life Sciences
Biotechnology
broiler chickens
bursa of Fabricius
Bursa of Fabricius - immunology
Bursa of Fabricius - metabolism
Chickens
diet
Dietary Supplements
euthanasia
glutathione
Immune system
Life Sciences
messenger RNA
nutrient deficiencies
Nutrition
Oncology
Organs
peroxidases
Poultry
Principal Component Analysis
Principal components analysis
Proteins
quantitative polymerase chain reaction
Selenium
Selenium - administration & dosage
Selenium - deficiency
Selenium - metabolism
selenoproteins
Selenoproteins - analysis
Selenoproteins - genetics
sodium selenite
spleen
Spleen - immunology
Spleen - metabolism
thymus gland
Thymus Gland - immunology
Thymus Gland - metabolism
tissues
title Selenium Deficiency Mainly Influences Antioxidant Selenoproteins Expression in Broiler Immune Organs
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