Effect of dietary energy and polymorphisms in BRAP and GHRL on obesity and metabolic traits

Summary Objective Obesity, a risk factor for all-cause and cardiovascular mortality, is a major health concerns among middle-aged men. The aim of this study was to investigate a possible association of dietary habits and obesity related single nucleotide polymorphisms (SNPs) with obesity and metabol...

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Veröffentlicht in:	Obesity research & clinical practice 2018-01, Vol.12 (1), p.39-48
Hauptverfasser:	Imaizumi, Takahiro, Ando, Masahiko, Nakatochi, Masahiro, Yasuda, Yoshinari, Honda, Hiroyuki, Kuwatsuka, Yachiyo, Kato, Sawako, Kondo, Takaaki, Iwata, Masamitsu, Nakashima, Toru, Yasui, Hiroshi, Takamatsu, Hideki, Okajima, Hiroshi, Yoshida, Yasuko, Maruyama, Shoichi
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Asian Continental Ancestry Group - genetics Body Mass Index BRAP Dietary Fats - adverse effects Endocrinology & Metabolism Energy intake Energy Intake - genetics Feeding Behavior Genetic Association Studies Ghrelin - genetics GHRL Humans Internal Medicine Japan Life Style Lunch Male Metabolic Syndrome - epidemiology Metabolic Syndrome - genetics Metabolic Syndrome - physiopathology Middle Aged Obesity Obesity - epidemiology Obesity - genetics Obesity - physiopathology Odds Ratio Polymorphism, Single Nucleotide Retrospective Studies Risk Factors Single nucleotide polymorphism Triglycerides - metabolism Ubiquitin-Protein Ligases - genetics
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