Enhancement of BLIS production by Pediococcus acidilactici kp10 in optimized fermentation conditions using an artificial neural network

The present study was aimed at enhancing the production of bacteriocin-like inhibitory substance (BLIS) produced by Pediococcus acidilactici Kp10 through optimizing the fermentation parameters. M17 was chosen in preliminary study as a culture medium because BLIS production was nine times higher (142...

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Veröffentlicht in:RSC advances 2016-01, Vol.6 (8), p.6342-6349
Hauptverfasser: Abbasiliasi, Sahar, Tan, Joo Shun, Kadkhodaei, Saeid, Nelofer, Rubina, Tengku Ibrahim, Tengku Azmi, Mustafa, Shuhaimi, Ariff, Arbakariya B
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Sprache:eng
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