Comparison of bactericidal efficiency of 7.5 MeV X-rays, gamma-rays, and 10 MeV e-beams
This study was performed to verify the feasibility of 7.5 MeV X-rays for food pasteurization through a comparison of the bactericidal efficiency with those of other sources for selected bacterial pathogens. No significant differences were observed between the overall bactericidal efficiency for beef...
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| Veröffentlicht in: | Radiation physics and chemistry (Oxford, England : 1993) England : 1993), 2016-08, Vol.125, p.106-108 |
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| container_title | Radiation physics and chemistry (Oxford, England : 1993) |
| container_volume | 125 |
| creator | Song, Beom-Seok Lee, Yunjong Moon, Byeong-Geum Go, Seon-Min Park, Jong-Heum Kim, Jae-Kyung Jung, Koo Kim, Dong-Ho Ryu, Sangryeol |
| description | This study was performed to verify the feasibility of 7.5 MeV X-rays for food pasteurization through a comparison of the bactericidal efficiency with those of other sources for selected bacterial pathogens. No significant differences were observed between the overall bactericidal efficiency for beef-inoculated pathogens based on the uncertainty of the absorbed dose and variations in bacterial counts. This result supported that all three irradiation sources were effective for inactivation of food-borne bacteria and that 7.5 MeV X-rays may be used for food pasteurization. |
| doi_str_mv | 10.1016/j.radphyschem.2016.03.022 |
| format | Article |
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| ispartof | Radiation physics and chemistry (Oxford, England : 1993), 2016-08, Vol.125, p.106-108 |
| issn | 0969-806X |
| language | eng |
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| source | Elsevier ScienceDirect Journals |
| subjects | Bacteria Counting Feasibility Foods Pasteurization Pathogens X-ray sources X-rays |
| title | Comparison of bactericidal efficiency of 7.5 MeV X-rays, gamma-rays, and 10 MeV e-beams |
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