Monitoring protein glycation by electrospray ionization (ESI) quadrupole time-of-flight (Q-TOF) mass spectrometer

•Extent of glycation was monitored by ESI-QTOF-MS technique in different conditions.•Heating with glucose in solution resulted in one mol glucose attachment to proteins.•Multiple glycoforms were formed by heating proteins with glucose in dry state.•ESI-QTOF-MS technique allowed a fast evaluation of...

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Veröffentlicht in:	Food chemistry 2017-02, Vol.217, p.65-73
Hauptverfasser:	Akıllıoğlu, H. Gül, Çelikbıçak, Ömür, Salih, Bekir, Gökmen, Vural
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Caseins - metabolism Cytochrome C Cytochromes c - metabolism Electrospray ionization quadrupole time-of-flight mass spectrometry Glucose - metabolism Glycosylation Lysozyme Muramidase - metabolism Protein glycation Spectrometry, Mass, Electrospray Ionization - methods β-casein
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