The effects of temperature and moisture on after-ripening of Cenchrus ciliaris seeds

After-ripening of Cenchrus ciliaris L. spikelets was modelled during storage at various temperatures and equilibrium relative humidities (e.r.h.). At 40 and 50% e.r.h., the rate of after-ripening increased linearly with increase of storage temperature. The highest after-ripening rate was achieved by...

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Veröffentlicht in:Journal of arid environments 2001-12, Vol.49 (4), p.823-831
Hauptverfasser: Sharif-Zadeh, Farzad, Murdoch, Alistair J.
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container_title Journal of arid environments
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creator Sharif-Zadeh, Farzad
Murdoch, Alistair J.
description After-ripening of Cenchrus ciliaris L. spikelets was modelled during storage at various temperatures and equilibrium relative humidities (e.r.h.). At 40 and 50% e.r.h., the rate of after-ripening increased linearly with increase of storage temperature. The highest after-ripening rate was achieved by storing the seeds in 40°C and 50% e.r.h. At 70% e.r.h., however, seeds remained viable at 20 and 30°C but largely failed to after-ripen. Use of the model to predict the storage period required for decreasing dormancy to any desired level is described. The application to re-seeding degraded rangelands in arid areas is discussed.
doi_str_mv 10.1006/jare.2001.0820
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subjects after-ripening model
Agronomy. Soil science and plant productions
Animal, plant and microbial ecology
Applied ecology
Biological and medical sciences
Buffel grass
Cenchrus ciliaris
Cenchrus ciliaris seed dormancy
Conservation, protection and management of environment and wildlife
Economic plant physiology
Embryo development. Germination
Environmental degradation: ecosystems survey and restoration
Fundamental and applied biological sciences. Psychology
Growth and development
rangeland re-seeding
seed germination
title The effects of temperature and moisture on after-ripening of Cenchrus ciliaris seeds
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