Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults

Objectives The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these...

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Veröffentlicht in:Journal of racial and ethnic health disparities 2016-09, Vol.3 (3), p.473-483
Hauptverfasser: Nolan, Sarah E. M., Tucker, Carolyn M., Flenar, Delphia J., Arthur, Tya M., Smith, Tasia M.
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container_issue 3
container_start_page 473
container_title Journal of racial and ethnic health disparities
container_volume 3
creator Nolan, Sarah E. M.
Tucker, Carolyn M.
Flenar, Delphia J.
Arthur, Tya M.
Smith, Tasia M.
description Objectives The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age. Method An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age: M  = 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx. Results Building healthy eating into a routine was a significant motivator of healthy eating ( p  
doi_str_mv 10.1007/s40615-015-0164-1
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M. ; Tucker, Carolyn M. ; Flenar, Delphia J. ; Arthur, Tya M. ; Smith, Tasia M.</creator><creatorcontrib>Nolan, Sarah E. M. ; Tucker, Carolyn M. ; Flenar, Delphia J. ; Arthur, Tya M. ; Smith, Tasia M.</creatorcontrib><description><![CDATA[Objectives The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age. Method An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age: M  = 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx. Results Building healthy eating into a routine was a significant motivator of healthy eating ( p  < 0.001), and having low self-control over eating behaviors was a significant barrier to healthy eating ( p  < 0.05). Importance ratings of healthy eating were positively associated with motivators to engaging in healthy eating (routine: p  < 0.001; availability of healthy foods: p  < 0.001; addressing medical issues: p  < 0.001; convenience of eating healthy foods: p  < 0.01). There were age and income differences in several motivators and barriers. Implications Intervention programs to increase healthy eating among adults similar to those in this study may benefit from including a focus on increasing self-control of eating behaviors and incorporating healthy eating into one’s routine.]]></description><identifier>ISSN: 2197-3792</identifier><identifier>EISSN: 2196-8837</identifier><identifier>DOI: 10.1007/s40615-015-0164-1</identifier><identifier>PMID: 27294739</identifier><language>eng</language><publisher>Cham: Springer Science + Business Media</publisher><subject>Adult ; Adults ; African Americans ; Age ; Age differences ; Barriers ; Black people ; Chronic illnesses ; Cross-Sectional Studies ; Eating ; Eating behavior ; Empowerment ; Epidemiology ; Family income ; Feeding Behavior ; Female ; Food ; Food availability ; Fruits ; Gender ; Health Behavior ; Healthy food ; Households ; Humans ; Hypotheses ; Male ; Medicine ; Medicine &amp; Public Health ; Minority &amp; ethnic groups ; Motivation ; Multiculturalism &amp; pluralism ; Obesity ; Overweight ; Quality of Life Research ; Questionnaires ; Ratings &amp; rankings ; Self control ; Social Inequality ; Social Structure ; Variables ; Vegetables</subject><ispartof>Journal of racial and ethnic health disparities, 2016-09, Vol.3 (3), p.473-483</ispartof><rights>W. 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M.</creatorcontrib><creatorcontrib>Tucker, Carolyn M.</creatorcontrib><creatorcontrib>Flenar, Delphia J.</creatorcontrib><creatorcontrib>Arthur, Tya M.</creatorcontrib><creatorcontrib>Smith, Tasia M.</creatorcontrib><title>Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults</title><title>Journal of racial and ethnic health disparities</title><addtitle>J. Racial and Ethnic Health Disparities</addtitle><addtitle>J Racial Ethn Health Disparities</addtitle><description><![CDATA[Objectives The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age. Method An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age: M  = 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx. Results Building healthy eating into a routine was a significant motivator of healthy eating ( p  < 0.001), and having low self-control over eating behaviors was a significant barrier to healthy eating ( p  < 0.05). Importance ratings of healthy eating were positively associated with motivators to engaging in healthy eating (routine: p  < 0.001; availability of healthy foods: p  < 0.001; addressing medical issues: p  < 0.001; convenience of eating healthy foods: p  < 0.01). There were age and income differences in several motivators and barriers. Implications Intervention programs to increase healthy eating among adults similar to those in this study may benefit from including a focus on increasing self-control of eating behaviors and incorporating healthy eating into one’s routine.]]></description><subject>Adult</subject><subject>Adults</subject><subject>African Americans</subject><subject>Age</subject><subject>Age differences</subject><subject>Barriers</subject><subject>Black people</subject><subject>Chronic illnesses</subject><subject>Cross-Sectional Studies</subject><subject>Eating</subject><subject>Eating behavior</subject><subject>Empowerment</subject><subject>Epidemiology</subject><subject>Family income</subject><subject>Feeding Behavior</subject><subject>Female</subject><subject>Food</subject><subject>Food availability</subject><subject>Fruits</subject><subject>Gender</subject><subject>Health Behavior</subject><subject>Healthy food</subject><subject>Households</subject><subject>Humans</subject><subject>Hypotheses</subject><subject>Male</subject><subject>Medicine</subject><subject>Medicine &amp; Public Health</subject><subject>Minority &amp; ethnic groups</subject><subject>Motivation</subject><subject>Multiculturalism &amp; pluralism</subject><subject>Obesity</subject><subject>Overweight</subject><subject>Quality of Life Research</subject><subject>Questionnaires</subject><subject>Ratings &amp; rankings</subject><subject>Self control</subject><subject>Social Inequality</subject><subject>Social Structure</subject><subject>Variables</subject><subject>Vegetables</subject><issn>2197-3792</issn><issn>2196-8837</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>7QJ</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>LD-</sourceid><sourceid>LD.</sourceid><sourceid>QXPDG</sourceid><recordid>eNp9kc1vFCEYxonR2Kb2D_CgIfHiZZRvZo7dZnVNarzomTB8bFlnYAWmSf976U6tiQcPL_CG3_PwhgeA1xh9wAjJj4UhgXmHTiVYh5-Bc4IH0fU9lc9PZ9lROZAzcFnKASGECecDFS_BGZFkYJIO58B-TTXc6ZpygclDHS3c6JyDa31NcBv3eu9mFysMEe6cnurtPdzqGuIebtytvgsPSj2n1scUu10oRx2DgZtJm5_wyi5TLa_AC6-n4i4f9wvw49P2-_Wuu_n2-cv11U1n6MBqJwVvQ41e85FJrC02fEBO24G1VYhRImeZMcZ6yzXWfnTMM-c9Hi3pqR3pBXi_-h5z-rW4UtUcinHTpKNLS1G4x0z0FMu-oe_-QQ9pybFNp8hAKRU9kbxReKVMTqVk59Uxh1nne4WRekhBrSkodCrBFG6at4_Oyzg7-6T48-cNICtQ2lXcu_z36f-5vllFh9KyejJlvUSCC0p_A7CunF8</recordid><startdate>20160901</startdate><enddate>20160901</enddate><creator>Nolan, Sarah E. 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Racial and Ethnic Health Disparities</stitle><addtitle>J Racial Ethn Health Disparities</addtitle><date>2016-09-01</date><risdate>2016</risdate><volume>3</volume><issue>3</issue><spage>473</spage><epage>483</epage><pages>473-483</pages><issn>2197-3792</issn><eissn>2196-8837</eissn><abstract><![CDATA[Objectives The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age. Method An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age: M  = 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx. Results Building healthy eating into a routine was a significant motivator of healthy eating ( p  < 0.001), and having low self-control over eating behaviors was a significant barrier to healthy eating ( p  < 0.05). Importance ratings of healthy eating were positively associated with motivators to engaging in healthy eating (routine: p  < 0.001; availability of healthy foods: p  < 0.001; addressing medical issues: p  < 0.001; convenience of eating healthy foods: p  < 0.01). There were age and income differences in several motivators and barriers. Implications Intervention programs to increase healthy eating among adults similar to those in this study may benefit from including a focus on increasing self-control of eating behaviors and incorporating healthy eating into one’s routine.]]></abstract><cop>Cham</cop><pub>Springer Science + Business Media</pub><pmid>27294739</pmid><doi>10.1007/s40615-015-0164-1</doi><tpages>11</tpages></addata></record>
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source Ethnic NewsWatch (Alumni)
subjects Adult
Adults
African Americans
Age
Age differences
Barriers
Black people
Chronic illnesses
Cross-Sectional Studies
Eating
Eating behavior
Empowerment
Epidemiology
Family income
Feeding Behavior
Female
Food
Food availability
Fruits
Gender
Health Behavior
Healthy food
Households
Humans
Hypotheses
Male
Medicine
Medicine & Public Health
Minority & ethnic groups
Motivation
Multiculturalism & pluralism
Obesity
Overweight
Quality of Life Research
Questionnaires
Ratings & rankings
Self control
Social Inequality
Social Structure
Variables
Vegetables
title Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults
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