Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults
Objectives The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these...
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Veröffentlicht in: | Journal of racial and ethnic health disparities 2016-09, Vol.3 (3), p.473-483 |
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creator | Nolan, Sarah E. M. Tucker, Carolyn M. Flenar, Delphia J. Arthur, Tya M. Smith, Tasia M. |
description | Objectives
The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age.
Method
An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age:
M
= 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx.
Results
Building healthy eating into a routine was a significant motivator of healthy eating (
p
|
doi_str_mv | 10.1007/s40615-015-0164-1 |
format | Article |
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The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age.
Method
An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age:
M
= 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx.
Results
Building healthy eating into a routine was a significant motivator of healthy eating (
p
< 0.001), and having low self-control over eating behaviors was a significant barrier to healthy eating (
p
< 0.05). Importance ratings of healthy eating were positively associated with motivators to engaging in healthy eating (routine:
p
< 0.001; availability of healthy foods:
p
< 0.001; addressing medical issues:
p
< 0.001; convenience of eating healthy foods:
p
< 0.01). There were age and income differences in several motivators and barriers.
Implications
Intervention programs to increase healthy eating among adults similar to those in this study may benefit from including a focus on increasing self-control of eating behaviors and incorporating healthy eating into one’s routine.]]></description><identifier>ISSN: 2197-3792</identifier><identifier>EISSN: 2196-8837</identifier><identifier>DOI: 10.1007/s40615-015-0164-1</identifier><identifier>PMID: 27294739</identifier><language>eng</language><publisher>Cham: Springer Science + Business Media</publisher><subject>Adult ; Adults ; African Americans ; Age ; Age differences ; Barriers ; Black people ; Chronic illnesses ; Cross-Sectional Studies ; Eating ; Eating behavior ; Empowerment ; Epidemiology ; Family income ; Feeding Behavior ; Female ; Food ; Food availability ; Fruits ; Gender ; Health Behavior ; Healthy food ; Households ; Humans ; Hypotheses ; Male ; Medicine ; Medicine & Public Health ; Minority & ethnic groups ; Motivation ; Multiculturalism & pluralism ; Obesity ; Overweight ; Quality of Life Research ; Questionnaires ; Ratings & rankings ; Self control ; Social Inequality ; Social Structure ; Variables ; Vegetables</subject><ispartof>Journal of racial and ethnic health disparities, 2016-09, Vol.3 (3), p.473-483</ispartof><rights>W. Montague Cobb-NMA Health Institute 2015</rights><rights>W. Montague Cobb-NMA Health Institute 2015.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c394t-765473bfa5b471ad1c590ead940ea66b70ed4cccdfd5a1afbe4f4eff1bd283db3</citedby><cites>FETCH-LOGICAL-c394t-765473bfa5b471ad1c590ead940ea66b70ed4cccdfd5a1afbe4f4eff1bd283db3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/48706563$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2933368275?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,776,780,799,12720,12799,12826,21368,21369,21371,27903,27904,30978,33509,33510,33723,33724,33984,33985,35784,35785,35789,35790,41467,42536,43638,43784,43932,44308,44309,51297,57995,58228,64361,64363,64365,72215</link.rule.ids><linktorsrc>$$Uhttps://www.proquest.com/docview/2933368275?pq-origsite=primo$$EView_record_in_ProQuest$$FView_record_in_$$GProQuest</linktorsrc><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27294739$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Nolan, Sarah E. M.</creatorcontrib><creatorcontrib>Tucker, Carolyn M.</creatorcontrib><creatorcontrib>Flenar, Delphia J.</creatorcontrib><creatorcontrib>Arthur, Tya M.</creatorcontrib><creatorcontrib>Smith, Tasia M.</creatorcontrib><title>Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults</title><title>Journal of racial and ethnic health disparities</title><addtitle>J. Racial and Ethnic Health Disparities</addtitle><addtitle>J Racial Ethn Health Disparities</addtitle><description><![CDATA[Objectives
The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age.
Method
An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age:
M
= 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx.
Results
Building healthy eating into a routine was a significant motivator of healthy eating (
p
< 0.001), and having low self-control over eating behaviors was a significant barrier to healthy eating (
p
< 0.05). Importance ratings of healthy eating were positively associated with motivators to engaging in healthy eating (routine:
p
< 0.001; availability of healthy foods:
p
< 0.001; addressing medical issues:
p
< 0.001; convenience of eating healthy foods:
p
< 0.01). There were age and income differences in several motivators and barriers.
Implications
Intervention programs to increase healthy eating among adults similar to those in this study may benefit from including a focus on increasing self-control of eating behaviors and incorporating healthy eating into one’s routine.]]></description><subject>Adult</subject><subject>Adults</subject><subject>African Americans</subject><subject>Age</subject><subject>Age differences</subject><subject>Barriers</subject><subject>Black people</subject><subject>Chronic illnesses</subject><subject>Cross-Sectional Studies</subject><subject>Eating</subject><subject>Eating behavior</subject><subject>Empowerment</subject><subject>Epidemiology</subject><subject>Family income</subject><subject>Feeding Behavior</subject><subject>Female</subject><subject>Food</subject><subject>Food availability</subject><subject>Fruits</subject><subject>Gender</subject><subject>Health Behavior</subject><subject>Healthy food</subject><subject>Households</subject><subject>Humans</subject><subject>Hypotheses</subject><subject>Male</subject><subject>Medicine</subject><subject>Medicine & Public Health</subject><subject>Minority & ethnic groups</subject><subject>Motivation</subject><subject>Multiculturalism & pluralism</subject><subject>Obesity</subject><subject>Overweight</subject><subject>Quality of Life Research</subject><subject>Questionnaires</subject><subject>Ratings & rankings</subject><subject>Self control</subject><subject>Social Inequality</subject><subject>Social Structure</subject><subject>Variables</subject><subject>Vegetables</subject><issn>2197-3792</issn><issn>2196-8837</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>7QJ</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>LD-</sourceid><sourceid>LD.</sourceid><sourceid>QXPDG</sourceid><recordid>eNp9kc1vFCEYxonR2Kb2D_CgIfHiZZRvZo7dZnVNarzomTB8bFlnYAWmSf976U6tiQcPL_CG3_PwhgeA1xh9wAjJj4UhgXmHTiVYh5-Bc4IH0fU9lc9PZ9lROZAzcFnKASGECecDFS_BGZFkYJIO58B-TTXc6ZpygclDHS3c6JyDa31NcBv3eu9mFysMEe6cnurtPdzqGuIebtytvgsPSj2n1scUu10oRx2DgZtJm5_wyi5TLa_AC6-n4i4f9wvw49P2-_Wuu_n2-cv11U1n6MBqJwVvQ41e85FJrC02fEBO24G1VYhRImeZMcZ6yzXWfnTMM-c9Hi3pqR3pBXi_-h5z-rW4UtUcinHTpKNLS1G4x0z0FMu-oe_-QQ9pybFNp8hAKRU9kbxReKVMTqVk59Uxh1nne4WRekhBrSkodCrBFG6at4_Oyzg7-6T48-cNICtQ2lXcu_z36f-5vllFh9KyejJlvUSCC0p_A7CunF8</recordid><startdate>20160901</startdate><enddate>20160901</enddate><creator>Nolan, Sarah E. M.</creator><creator>Tucker, Carolyn M.</creator><creator>Flenar, Delphia J.</creator><creator>Arthur, Tya M.</creator><creator>Smith, Tasia M.</creator><general>Springer Science + Business Media</general><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>0-V</scope><scope>3V.</scope><scope>7QJ</scope><scope>7RV</scope><scope>7X7</scope><scope>7XB</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ALSLI</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>HEHIP</scope><scope>K9.</scope><scope>KB0</scope><scope>LD-</scope><scope>LD.</scope><scope>M0S</scope><scope>M2S</scope><scope>NAPCQ</scope><scope>PATMY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>QXPDG</scope><scope>7X8</scope></search><sort><creationdate>20160901</creationdate><title>Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults</title><author>Nolan, Sarah E. M. ; Tucker, Carolyn M. ; Flenar, Delphia J. ; Arthur, Tya M. ; Smith, Tasia M.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c394t-765473bfa5b471ad1c590ead940ea66b70ed4cccdfd5a1afbe4f4eff1bd283db3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Adult</topic><topic>Adults</topic><topic>African Americans</topic><topic>Age</topic><topic>Age differences</topic><topic>Barriers</topic><topic>Black people</topic><topic>Chronic illnesses</topic><topic>Cross-Sectional Studies</topic><topic>Eating</topic><topic>Eating behavior</topic><topic>Empowerment</topic><topic>Epidemiology</topic><topic>Family income</topic><topic>Feeding Behavior</topic><topic>Female</topic><topic>Food</topic><topic>Food availability</topic><topic>Fruits</topic><topic>Gender</topic><topic>Health Behavior</topic><topic>Healthy food</topic><topic>Households</topic><topic>Humans</topic><topic>Hypotheses</topic><topic>Male</topic><topic>Medicine</topic><topic>Medicine & Public Health</topic><topic>Minority & ethnic groups</topic><topic>Motivation</topic><topic>Multiculturalism & pluralism</topic><topic>Obesity</topic><topic>Overweight</topic><topic>Quality of Life Research</topic><topic>Questionnaires</topic><topic>Ratings & rankings</topic><topic>Self control</topic><topic>Social Inequality</topic><topic>Social Structure</topic><topic>Variables</topic><topic>Vegetables</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Nolan, Sarah E. M.</creatorcontrib><creatorcontrib>Tucker, Carolyn M.</creatorcontrib><creatorcontrib>Flenar, Delphia J.</creatorcontrib><creatorcontrib>Arthur, Tya M.</creatorcontrib><creatorcontrib>Smith, Tasia M.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Social Sciences Premium Collection</collection><collection>ProQuest Central (Corporate)</collection><collection>Applied Social Sciences Index & Abstracts (ASSIA)</collection><collection>Nursing & Allied Health Database</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Social Science Premium Collection</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>Sociology Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Database (Alumni Edition)</collection><collection>Ethnic NewsWatch</collection><collection>Ethnic NewsWatch (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Sociology Database</collection><collection>Nursing & Allied Health Premium</collection><collection>Environmental Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Environmental Science Collection</collection><collection>Diversity Collection</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of racial and ethnic health disparities</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Nolan, Sarah E. M.</au><au>Tucker, Carolyn M.</au><au>Flenar, Delphia J.</au><au>Arthur, Tya M.</au><au>Smith, Tasia M.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults</atitle><jtitle>Journal of racial and ethnic health disparities</jtitle><stitle>J. Racial and Ethnic Health Disparities</stitle><addtitle>J Racial Ethn Health Disparities</addtitle><date>2016-09-01</date><risdate>2016</risdate><volume>3</volume><issue>3</issue><spage>473</spage><epage>483</epage><pages>473-483</pages><issn>2197-3792</issn><eissn>2196-8837</eissn><abstract><![CDATA[Objectives
The objective of this study was to determine if non-Hispanic Black adults’ levels of endorsement of motivators and barriers related to healthy eating are significantly associated with their level of engagement in healthy eating and their perceived importance of healthy eating and if these investigated variables differ by gender, income, and/or age.
Method
An assessment battery was completed by a cross-sectional sample of 207 non-Hispanic Black adults in Bronx, NY (54.1 % female; age:
M
= 38, SD = 14.12). Participants were recruited by culturally diverse data collectors at community-based locations within Bronx.
Results
Building healthy eating into a routine was a significant motivator of healthy eating (
p
< 0.001), and having low self-control over eating behaviors was a significant barrier to healthy eating (
p
< 0.05). Importance ratings of healthy eating were positively associated with motivators to engaging in healthy eating (routine:
p
< 0.001; availability of healthy foods:
p
< 0.001; addressing medical issues:
p
< 0.001; convenience of eating healthy foods:
p
< 0.01). There were age and income differences in several motivators and barriers.
Implications
Intervention programs to increase healthy eating among adults similar to those in this study may benefit from including a focus on increasing self-control of eating behaviors and incorporating healthy eating into one’s routine.]]></abstract><cop>Cham</cop><pub>Springer Science + Business Media</pub><pmid>27294739</pmid><doi>10.1007/s40615-015-0164-1</doi><tpages>11</tpages></addata></record> |
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identifier | ISSN: 2197-3792 |
ispartof | Journal of racial and ethnic health disparities, 2016-09, Vol.3 (3), p.473-483 |
issn | 2197-3792 2196-8837 |
language | eng |
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source | Ethnic NewsWatch (Alumni) |
subjects | Adult Adults African Americans Age Age differences Barriers Black people Chronic illnesses Cross-Sectional Studies Eating Eating behavior Empowerment Epidemiology Family income Feeding Behavior Female Food Food availability Fruits Gender Health Behavior Healthy food Households Humans Hypotheses Male Medicine Medicine & Public Health Minority & ethnic groups Motivation Multiculturalism & pluralism Obesity Overweight Quality of Life Research Questionnaires Ratings & rankings Self control Social Inequality Social Structure Variables Vegetables |
title | Motivators of and Barriers to Engagement in Healthy Eating Behaviors among non-Hispanic Black Adults |
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