Cell and tissue dynamics of olive endocarp sclerification vary according to water availability
Endocarp developmental timing in drupe‐type fruits, involving tissue expansion and sclerification processes, is increasingly used as marker for biological studies and crop management. In spite of its wide application, however, little is known regarding how these morphogenetic processes unfold or the...
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Veröffentlicht in: | Physiologia plantarum 2013-12, Vol.149 (4), p.571-582 |
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Sprache: | eng |
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