Food security and food insecurity in Europe: An analysis of the academic discourse (1975–2013)
In this paper we address the academic discourse on food insecurity and food security in Europe as expressed in articles published in scientific journals in the period 1975 to 2013. The analysis indicates that little knowledge has been produced on this subject, and that the limited research that has...
Gespeichert in:
| Veröffentlicht in: | Appetite 2016-08, Vol.103, p.137-147 |
|---|---|
| Hauptverfasser: | , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 147 |
|---|---|
| container_issue | |
| container_start_page | 137 |
| container_title | Appetite |
| container_volume | 103 |
| creator | Borch, Anita Kjærnes, Unni |
| description | In this paper we address the academic discourse on food insecurity and food security in Europe as expressed in articles published in scientific journals in the period 1975 to 2013. The analysis indicates that little knowledge has been produced on this subject, and that the limited research that has been produced tends to focus on the production of food rather than on people's access to food. The lack of knowledge about European food insecurity is particularly alarming in these times, which are characterised by increasing social inequalities and poverty, as well as shifting policy regimes. More empirical, comparative and longitudinal research is needed to survey the extent of food security problems across European countries over time. There is also a need to identify groups at risk of food insecurity as well as legal, economic, practical, social, and psychological constraints hindering access to appropriate and sufficient food. |
| doi_str_mv | 10.1016/j.appet.2016.04.005 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_1811903298</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S019566631630126X</els_id><sourcerecordid>1811903298</sourcerecordid><originalsourceid>FETCH-LOGICAL-c392t-90fcf28e3078c9bf6eaf97e674f08c168e5b973cbd47e61e0f0d1d4e3120d043</originalsourceid><addsrcrecordid>eNqFkc9uEzEQxi1URNPCEyAhH8shy3jttdeVeqiqtiBV4tK7ceyxcJSst_YuUm59B96QJ8Fp2h7hNDOffvNH8xHykUHDgMkv68aOI05NW4sGRAPQvSELBrpb9hzEEVkAq7mUkh-Tk1LWAMA7pd6R41aBVErAgvy4ScnTgm7OcdpRO3ga9kocXrU40Os5pxHP6eVQCbvZlVhoCnT6idQ663EbHfWxuDTngvSMadX9efxdD-Of35O3wW4KfniOp-T-5vr-6uvy7vvtt6vLu6Xjup2WGoILbY8cVO_0Kki0QSuUSgToHZM9diutuFt5UVWGEMAzL5CzFjwIfkrODmPHnB5mLJPZ1ntws7EDprkY1jOmgbe6_z-qdNfLTgtVUX5AXU6lZAxmzHFr884wMHsTzNo8mWD2JhgQpppQuz49L5hXW_SvPS9fr8DFAcD6kF8Rsyku4uDQx4xuMj7Ffy74C-K2mD4</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1795865947</pqid></control><display><type>article</type><title>Food security and food insecurity in Europe: An analysis of the academic discourse (1975–2013)</title><source>MEDLINE</source><source>Elsevier ScienceDirect Journals</source><creator>Borch, Anita ; Kjærnes, Unni</creator><creatorcontrib>Borch, Anita ; Kjærnes, Unni</creatorcontrib><description>In this paper we address the academic discourse on food insecurity and food security in Europe as expressed in articles published in scientific journals in the period 1975 to 2013. The analysis indicates that little knowledge has been produced on this subject, and that the limited research that has been produced tends to focus on the production of food rather than on people's access to food. The lack of knowledge about European food insecurity is particularly alarming in these times, which are characterised by increasing social inequalities and poverty, as well as shifting policy regimes. More empirical, comparative and longitudinal research is needed to survey the extent of food security problems across European countries over time. There is also a need to identify groups at risk of food insecurity as well as legal, economic, practical, social, and psychological constraints hindering access to appropriate and sufficient food.</description><identifier>ISSN: 0195-6663</identifier><identifier>EISSN: 1095-8304</identifier><identifier>DOI: 10.1016/j.appet.2016.04.005</identifier><identifier>PMID: 27067740</identifier><language>eng</language><publisher>England: Elsevier Ltd</publisher><subject>Academic discourse ; Biomedical Research - history ; Diet - ethnology ; Diet - psychology ; Europe ; Food Industry - economics ; Food Industry - history ; Food insecurity ; Food security ; Food Supply - economics ; Food Supply - history ; History, 20th Century ; History, 21st Century ; Humans ; Needs Assessment ; Nutrition Policy - economics ; Nutrition Policy - history ; Nutrition Policy - trends ; Poverty - economics ; Poverty - ethnology ; Poverty - history ; Review ; Review Literature as Topic ; Socioeconomic Factors - history</subject><ispartof>Appetite, 2016-08, Vol.103, p.137-147</ispartof><rights>2016 Elsevier Ltd</rights><rights>Copyright © 2016 Elsevier Ltd. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c392t-90fcf28e3078c9bf6eaf97e674f08c168e5b973cbd47e61e0f0d1d4e3120d043</citedby><cites>FETCH-LOGICAL-c392t-90fcf28e3078c9bf6eaf97e674f08c168e5b973cbd47e61e0f0d1d4e3120d043</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.appet.2016.04.005$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3536,27903,27904,45974</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/27067740$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Borch, Anita</creatorcontrib><creatorcontrib>Kjærnes, Unni</creatorcontrib><title>Food security and food insecurity in Europe: An analysis of the academic discourse (1975–2013)</title><title>Appetite</title><addtitle>Appetite</addtitle><description>In this paper we address the academic discourse on food insecurity and food security in Europe as expressed in articles published in scientific journals in the period 1975 to 2013. The analysis indicates that little knowledge has been produced on this subject, and that the limited research that has been produced tends to focus on the production of food rather than on people's access to food. The lack of knowledge about European food insecurity is particularly alarming in these times, which are characterised by increasing social inequalities and poverty, as well as shifting policy regimes. More empirical, comparative and longitudinal research is needed to survey the extent of food security problems across European countries over time. There is also a need to identify groups at risk of food insecurity as well as legal, economic, practical, social, and psychological constraints hindering access to appropriate and sufficient food.</description><subject>Academic discourse</subject><subject>Biomedical Research - history</subject><subject>Diet - ethnology</subject><subject>Diet - psychology</subject><subject>Europe</subject><subject>Food Industry - economics</subject><subject>Food Industry - history</subject><subject>Food insecurity</subject><subject>Food security</subject><subject>Food Supply - economics</subject><subject>Food Supply - history</subject><subject>History, 20th Century</subject><subject>History, 21st Century</subject><subject>Humans</subject><subject>Needs Assessment</subject><subject>Nutrition Policy - economics</subject><subject>Nutrition Policy - history</subject><subject>Nutrition Policy - trends</subject><subject>Poverty - economics</subject><subject>Poverty - ethnology</subject><subject>Poverty - history</subject><subject>Review</subject><subject>Review Literature as Topic</subject><subject>Socioeconomic Factors - history</subject><issn>0195-6663</issn><issn>1095-8304</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkc9uEzEQxi1URNPCEyAhH8shy3jttdeVeqiqtiBV4tK7ceyxcJSst_YuUm59B96QJ8Fp2h7hNDOffvNH8xHykUHDgMkv68aOI05NW4sGRAPQvSELBrpb9hzEEVkAq7mUkh-Tk1LWAMA7pd6R41aBVErAgvy4ScnTgm7OcdpRO3ga9kocXrU40Os5pxHP6eVQCbvZlVhoCnT6idQ663EbHfWxuDTngvSMadX9efxdD-Of35O3wW4KfniOp-T-5vr-6uvy7vvtt6vLu6Xjup2WGoILbY8cVO_0Kki0QSuUSgToHZM9diutuFt5UVWGEMAzL5CzFjwIfkrODmPHnB5mLJPZ1ntws7EDprkY1jOmgbe6_z-qdNfLTgtVUX5AXU6lZAxmzHFr884wMHsTzNo8mWD2JhgQpppQuz49L5hXW_SvPS9fr8DFAcD6kF8Rsyku4uDQx4xuMj7Ffy74C-K2mD4</recordid><startdate>20160801</startdate><enddate>20160801</enddate><creator>Borch, Anita</creator><creator>Kjærnes, Unni</creator><general>Elsevier Ltd</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>7TS</scope></search><sort><creationdate>20160801</creationdate><title>Food security and food insecurity in Europe: An analysis of the academic discourse (1975–2013)</title><author>Borch, Anita ; Kjærnes, Unni</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c392t-90fcf28e3078c9bf6eaf97e674f08c168e5b973cbd47e61e0f0d1d4e3120d043</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Academic discourse</topic><topic>Biomedical Research - history</topic><topic>Diet - ethnology</topic><topic>Diet - psychology</topic><topic>Europe</topic><topic>Food Industry - economics</topic><topic>Food Industry - history</topic><topic>Food insecurity</topic><topic>Food security</topic><topic>Food Supply - economics</topic><topic>Food Supply - history</topic><topic>History, 20th Century</topic><topic>History, 21st Century</topic><topic>Humans</topic><topic>Needs Assessment</topic><topic>Nutrition Policy - economics</topic><topic>Nutrition Policy - history</topic><topic>Nutrition Policy - trends</topic><topic>Poverty - economics</topic><topic>Poverty - ethnology</topic><topic>Poverty - history</topic><topic>Review</topic><topic>Review Literature as Topic</topic><topic>Socioeconomic Factors - history</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Borch, Anita</creatorcontrib><creatorcontrib>Kjærnes, Unni</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>Physical Education Index</collection><jtitle>Appetite</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Borch, Anita</au><au>Kjærnes, Unni</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Food security and food insecurity in Europe: An analysis of the academic discourse (1975–2013)</atitle><jtitle>Appetite</jtitle><addtitle>Appetite</addtitle><date>2016-08-01</date><risdate>2016</risdate><volume>103</volume><spage>137</spage><epage>147</epage><pages>137-147</pages><issn>0195-6663</issn><eissn>1095-8304</eissn><abstract>In this paper we address the academic discourse on food insecurity and food security in Europe as expressed in articles published in scientific journals in the period 1975 to 2013. The analysis indicates that little knowledge has been produced on this subject, and that the limited research that has been produced tends to focus on the production of food rather than on people's access to food. The lack of knowledge about European food insecurity is particularly alarming in these times, which are characterised by increasing social inequalities and poverty, as well as shifting policy regimes. More empirical, comparative and longitudinal research is needed to survey the extent of food security problems across European countries over time. There is also a need to identify groups at risk of food insecurity as well as legal, economic, practical, social, and psychological constraints hindering access to appropriate and sufficient food.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>27067740</pmid><doi>10.1016/j.appet.2016.04.005</doi><tpages>11</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0195-6663 |
| ispartof | Appetite, 2016-08, Vol.103, p.137-147 |
| issn | 0195-6663 1095-8304 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_1811903298 |
| source | MEDLINE; Elsevier ScienceDirect Journals |
| subjects | Academic discourse Biomedical Research - history Diet - ethnology Diet - psychology Europe Food Industry - economics Food Industry - history Food insecurity Food security Food Supply - economics Food Supply - history History, 20th Century History, 21st Century Humans Needs Assessment Nutrition Policy - economics Nutrition Policy - history Nutrition Policy - trends Poverty - economics Poverty - ethnology Poverty - history Review Review Literature as Topic Socioeconomic Factors - history |
| title | Food security and food insecurity in Europe: An analysis of the academic discourse (1975–2013) |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-21T15%3A25%3A02IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Food%20security%20and%20food%20insecurity%20in%20Europe:%20An%20analysis%20of%20the%20academic%20discourse%20(1975%E2%80%932013)&rft.jtitle=Appetite&rft.au=Borch,%20Anita&rft.date=2016-08-01&rft.volume=103&rft.spage=137&rft.epage=147&rft.pages=137-147&rft.issn=0195-6663&rft.eissn=1095-8304&rft_id=info:doi/10.1016/j.appet.2016.04.005&rft_dat=%3Cproquest_cross%3E1811903298%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1795865947&rft_id=info:pmid/27067740&rft_els_id=S019566631630126X&rfr_iscdi=true |