Maternal alcohol intake around the time of conception causes glucose intolerance and insulin insensitivity in rat offspring, which is exacerbated by a postnatal high‐fat diet

ABSTRACT Alcohol consumption throughout pregnancy can cause metabolic dysregulation, including glucose intolerance in progeny. This study determined if periconceptional (PC) alcohol (12% v/v in a liquid diet) (PC:EtOH) consumed exclusively around conception results in similar outcomes in Sprague‐Daw...

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Veröffentlicht in:The FASEB journal 2015-07, Vol.29 (7), p.2690-2701
Hauptverfasser: Gårdebjer, Emelie M., Anderson, Stephen T., Pantaleon, Marie, Wlodek, Mary E., Moritz, Karen M.
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container_issue 7
container_start_page 2690
container_title The FASEB journal
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creator Gårdebjer, Emelie M.
Anderson, Stephen T.
Pantaleon, Marie
Wlodek, Mary E.
Moritz, Karen M.
description ABSTRACT Alcohol consumption throughout pregnancy can cause metabolic dysregulation, including glucose intolerance in progeny. This study determined if periconceptional (PC) alcohol (12% v/v in a liquid diet) (PC:EtOH) consumed exclusively around conception results in similar outcomes in Sprague‐Dawley rats. Control (C) rats were given a liquid diet containing no alcohol but matched to ensure equal caloric intake. PC maternal alcohol intake (from 4 days before conception until day 4 of gestation), resulted in offspring with elevated fasting plasma glucose (~10–25%, P < 0.05), impaired glucose tolerance (P < 0.05), and decreased insulin sensitivity (P < 0.01) at 6 months of age. This was associated with increased hepatic gluconeogenesis and sex‐specific alterations in peripheral protein kinase B (AKT) signaling. These changes were accompanied by increased mRNA expression of DNA methyltransferases (DNMTs) 1, 3a, and 3b (1.5‐ to 1.9‐fold, P < 0.05) in fetal liver in late gestation, suggesting PC:EtOH may cause epigenetic changes that predispose offspring to metabolic dysfunction. Exposure to a postnatal (PN) high‐fat and cholesterol diet (HFD) from 3 months of age caused hyperinsulinemia (~2‐fold increase, P < 0.001) and exacerbated the metabolic dysfunction in male offspring exposed to PC:EtOH but had no additive effects in females. Given many women may drink alcohol while planning a pregnancy, it is crucial to increase public awareness regarding the effects of alcohol consumption around conception on offspring health.—Gårdebjer, E. M., Anderson, S. T., Pantaleon, M., Wlodek, M. E., Moritz, K. M. Maternal alcohol intake around the time of conception causes glucose intolerance and insulin insensitivity in rat offspring, which is exacerbated by a postnatal high‐fat diet. FASEB J. 29, 2690–2701 (2015). www.fasebj.org
doi_str_mv 10.1096/fj.14-268979
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This study determined if periconceptional (PC) alcohol (12% v/v in a liquid diet) (PC:EtOH) consumed exclusively around conception results in similar outcomes in Sprague‐Dawley rats. Control (C) rats were given a liquid diet containing no alcohol but matched to ensure equal caloric intake. PC maternal alcohol intake (from 4 days before conception until day 4 of gestation), resulted in offspring with elevated fasting plasma glucose (~10–25%, P &lt; 0.05), impaired glucose tolerance (P &lt; 0.05), and decreased insulin sensitivity (P &lt; 0.01) at 6 months of age. This was associated with increased hepatic gluconeogenesis and sex‐specific alterations in peripheral protein kinase B (AKT) signaling. These changes were accompanied by increased mRNA expression of DNA methyltransferases (DNMTs) 1, 3a, and 3b (1.5‐ to 1.9‐fold, P &lt; 0.05) in fetal liver in late gestation, suggesting PC:EtOH may cause epigenetic changes that predispose offspring to metabolic dysfunction. Exposure to a postnatal (PN) high‐fat and cholesterol diet (HFD) from 3 months of age caused hyperinsulinemia (~2‐fold increase, P &lt; 0.001) and exacerbated the metabolic dysfunction in male offspring exposed to PC:EtOH but had no additive effects in females. Given many women may drink alcohol while planning a pregnancy, it is crucial to increase public awareness regarding the effects of alcohol consumption around conception on offspring health.—Gårdebjer, E. M., Anderson, S. T., Pantaleon, M., Wlodek, M. E., Moritz, K. M. Maternal alcohol intake around the time of conception causes glucose intolerance and insulin insensitivity in rat offspring, which is exacerbated by a postnatal high‐fat diet. 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This study determined if periconceptional (PC) alcohol (12% v/v in a liquid diet) (PC:EtOH) consumed exclusively around conception results in similar outcomes in Sprague‐Dawley rats. Control (C) rats were given a liquid diet containing no alcohol but matched to ensure equal caloric intake. PC maternal alcohol intake (from 4 days before conception until day 4 of gestation), resulted in offspring with elevated fasting plasma glucose (~10–25%, P &lt; 0.05), impaired glucose tolerance (P &lt; 0.05), and decreased insulin sensitivity (P &lt; 0.01) at 6 months of age. This was associated with increased hepatic gluconeogenesis and sex‐specific alterations in peripheral protein kinase B (AKT) signaling. These changes were accompanied by increased mRNA expression of DNA methyltransferases (DNMTs) 1, 3a, and 3b (1.5‐ to 1.9‐fold, P &lt; 0.05) in fetal liver in late gestation, suggesting PC:EtOH may cause epigenetic changes that predispose offspring to metabolic dysfunction. Exposure to a postnatal (PN) high‐fat and cholesterol diet (HFD) from 3 months of age caused hyperinsulinemia (~2‐fold increase, P &lt; 0.001) and exacerbated the metabolic dysfunction in male offspring exposed to PC:EtOH but had no additive effects in females. Given many women may drink alcohol while planning a pregnancy, it is crucial to increase public awareness regarding the effects of alcohol consumption around conception on offspring health.—Gårdebjer, E. M., Anderson, S. T., Pantaleon, M., Wlodek, M. E., Moritz, K. M. Maternal alcohol intake around the time of conception causes glucose intolerance and insulin insensitivity in rat offspring, which is exacerbated by a postnatal high‐fat diet. 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This study determined if periconceptional (PC) alcohol (12% v/v in a liquid diet) (PC:EtOH) consumed exclusively around conception results in similar outcomes in Sprague‐Dawley rats. Control (C) rats were given a liquid diet containing no alcohol but matched to ensure equal caloric intake. PC maternal alcohol intake (from 4 days before conception until day 4 of gestation), resulted in offspring with elevated fasting plasma glucose (~10–25%, P &lt; 0.05), impaired glucose tolerance (P &lt; 0.05), and decreased insulin sensitivity (P &lt; 0.01) at 6 months of age. This was associated with increased hepatic gluconeogenesis and sex‐specific alterations in peripheral protein kinase B (AKT) signaling. These changes were accompanied by increased mRNA expression of DNA methyltransferases (DNMTs) 1, 3a, and 3b (1.5‐ to 1.9‐fold, P &lt; 0.05) in fetal liver in late gestation, suggesting PC:EtOH may cause epigenetic changes that predispose offspring to metabolic dysfunction. Exposure to a postnatal (PN) high‐fat and cholesterol diet (HFD) from 3 months of age caused hyperinsulinemia (~2‐fold increase, P &lt; 0.001) and exacerbated the metabolic dysfunction in male offspring exposed to PC:EtOH but had no additive effects in females. Given many women may drink alcohol while planning a pregnancy, it is crucial to increase public awareness regarding the effects of alcohol consumption around conception on offspring health.—Gårdebjer, E. M., Anderson, S. T., Pantaleon, M., Wlodek, M. E., Moritz, K. M. Maternal alcohol intake around the time of conception causes glucose intolerance and insulin insensitivity in rat offspring, which is exacerbated by a postnatal high‐fat diet. FASEB J. 29, 2690–2701 (2015). www.fasebj.org</abstract><cop>United States</cop><pub>Federation of American Societies for Experimental Biology</pub><pmid>25733565</pmid><doi>10.1096/fj.14-268979</doi><tpages>12</tpages><oa>free_for_read</oa></addata></record>
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subjects Alcohol Drinking - adverse effects
Animals
Blood Glucose - metabolism
developmental programming
diabetes
Diet, High-Fat - adverse effects
DNA (Cytosine-5-)-Methyltransferases - genetics
Female
Fertilization
Fetus - metabolism
gene expression
Gluconeogenesis
Glucose Intolerance - etiology
Glucose Intolerance - genetics
Glucose Intolerance - metabolism
Histone Deacetylases - genetics
Humans
Insulin Resistance
Liver - metabolism
Male
metabolic pathways
Models, Animal
Pregnancy
Prenatal Exposure Delayed Effects - etiology
Prenatal Exposure Delayed Effects - genetics
Prenatal Exposure Delayed Effects - metabolism
Rats
Rats, Sprague-Dawley
RNA, Messenger - genetics
RNA, Messenger - metabolism
Sex Characteristics
Signal Transduction
title Maternal alcohol intake around the time of conception causes glucose intolerance and insulin insensitivity in rat offspring, which is exacerbated by a postnatal high‐fat diet
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