FINITE ELEMENT ANALYSIS OF HEAT TRANSFER IN MULTI-LAYER COOKING POTS WITH EMPHASIS ON LAYER NUMBER
The goal of this research was to numerically assess the dependence of cookware performance on the number of layers and materials as defined by the uniform surface temperature and average temperature on the cooking surface. The objectives of this research were: to quantify the temperature distributio...
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Veröffentlicht in: | International journal of automotive and mechanical engineering 2015-01, Vol.11, p.2253-2261 |
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creator | Sedighi, Mohammadreza Dardashti, Behnam Nilforooshan |
description | The goal of this research was to numerically assess the dependence of cookware performance on the number of layers and materials as defined by the uniform surface temperature and average temperature on the cooking surface. The objectives of this research were: to quantify the temperature distribution in items of cookware based on variation of the number of layers and thermal properties by using a finite element model of heat transfer in cookware. A total of 625 types of composite cookware were compared in terms of thermal performance. The results show that a higher thermal conductivity material yields a more uniform surface temperature profile than a lower thermal conductivity material. Low conduction materials used in a thin second layer with conductive metals as a first layer reduce the temperature differences up to 180 K. Moreover, this combination with high conduction metals used in a thick first layer provides a high mean temperature on the non-heated surface. |
doi_str_mv | 10.15282/ijame.11.2015.8.0189 |
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The objectives of this research were: to quantify the temperature distribution in items of cookware based on variation of the number of layers and thermal properties by using a finite element model of heat transfer in cookware. A total of 625 types of composite cookware were compared in terms of thermal performance. The results show that a higher thermal conductivity material yields a more uniform surface temperature profile than a lower thermal conductivity material. Low conduction materials used in a thin second layer with conductive metals as a first layer reduce the temperature differences up to 180 K. Moreover, this combination with high conduction metals used in a thick first layer provides a high mean temperature on the non-heated surface.</description><identifier>ISSN: 2229-8649</identifier><identifier>EISSN: 2180-1606</identifier><identifier>DOI: 10.15282/ijame.11.2015.8.0189</identifier><language>eng</language><publisher>Kuantan: Universiti Malaysia Pahang</publisher><subject>Conduction heating ; Cooking ; Cookware ; Finite element analysis ; Heat transfer ; Heating ; Mathematical analysis ; Surface temperature ; Thermal conductivity</subject><ispartof>International journal of automotive and mechanical engineering, 2015-01, Vol.11, p.2253-2261</ispartof><rights>Copyright Universiti Malaysia Pahang Jan-Jun 2015</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c361t-9924c215543d5b67161d79b746c6fdda6d305be601cb8c7bce76a97925074daf3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids></links><search><creatorcontrib>Sedighi, Mohammadreza</creatorcontrib><creatorcontrib>Dardashti, Behnam Nilforooshan</creatorcontrib><creatorcontrib>Department of Mechanical Engineering, Islamic Azad University Bueenzahra Branch, Bueenzahra, Iran</creatorcontrib><creatorcontrib>Phone: +989357816710</creatorcontrib><creatorcontrib>Young Researchers Club, Islamic Azad University Bueenzahra Branch, Bueenzahra, Iran</creatorcontrib><title>FINITE ELEMENT ANALYSIS OF HEAT TRANSFER IN MULTI-LAYER COOKING POTS WITH EMPHASIS ON LAYER NUMBER</title><title>International journal of automotive and mechanical engineering</title><description>The goal of this research was to numerically assess the dependence of cookware performance on the number of layers and materials as defined by the uniform surface temperature and average temperature on the cooking surface. The objectives of this research were: to quantify the temperature distribution in items of cookware based on variation of the number of layers and thermal properties by using a finite element model of heat transfer in cookware. A total of 625 types of composite cookware were compared in terms of thermal performance. The results show that a higher thermal conductivity material yields a more uniform surface temperature profile than a lower thermal conductivity material. Low conduction materials used in a thin second layer with conductive metals as a first layer reduce the temperature differences up to 180 K. Moreover, this combination with high conduction metals used in a thick first layer provides a high mean temperature on the non-heated surface.</description><subject>Conduction heating</subject><subject>Cooking</subject><subject>Cookware</subject><subject>Finite element analysis</subject><subject>Heat transfer</subject><subject>Heating</subject><subject>Mathematical analysis</subject><subject>Surface temperature</subject><subject>Thermal conductivity</subject><issn>2229-8649</issn><issn>2180-1606</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNpdkE1rwkAQhpfSQqX1JxQWeukl6c4m-3VMZWNC8yEmUjwt-QRFjU300H_fqD11LjMvPDMMD0IvQGxgVNL3zbbYNzaATQkwW9oEpLpDEwqSWMAJvx9nSpUluase0XQYtmQsSQiXdIJKP0zCXGMd6VgnOfYSL1pnYYZTHwfay3G-9JLM10scJjheRXloRd56jLM0_QyTOV6keYa_wjzAOl4E3nU1wTcmWcUfevmMHtpiNzTTv_6EVr7OZ4EVpfNw5kVW5XA4WUpRt6LAmOvUrOQCONRClcLlFW_ruuC1Q1jZcAJVKStRVo3ghRKKMiLcumidJ_R2u3vsu-9zM5zMfjNUzW5XHJruPJhRiAQqpeuO6Os_dNud-8P4nQEhGAjFlBopdqOqvhuGvmnNsd_si_7HADFX-eYq3wCYi3wjzUW-8wstoW8B</recordid><startdate>20150101</startdate><enddate>20150101</enddate><creator>Sedighi, Mohammadreza</creator><creator>Dardashti, Behnam Nilforooshan</creator><general>Universiti Malaysia Pahang</general><scope>AAYXX</scope><scope>CITATION</scope><scope>8FE</scope><scope>8FG</scope><scope>ABJCF</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BGLVJ</scope><scope>BVBZV</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>HCIFZ</scope><scope>L6V</scope><scope>M7S</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>PTHSS</scope><scope>7TB</scope><scope>8FD</scope><scope>FR3</scope></search><sort><creationdate>20150101</creationdate><title>FINITE ELEMENT ANALYSIS OF HEAT TRANSFER IN MULTI-LAYER COOKING POTS WITH EMPHASIS ON LAYER NUMBER</title><author>Sedighi, Mohammadreza ; Dardashti, Behnam Nilforooshan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c361t-9924c215543d5b67161d79b746c6fdda6d305be601cb8c7bce76a97925074daf3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2015</creationdate><topic>Conduction heating</topic><topic>Cooking</topic><topic>Cookware</topic><topic>Finite element analysis</topic><topic>Heat transfer</topic><topic>Heating</topic><topic>Mathematical analysis</topic><topic>Surface temperature</topic><topic>Thermal conductivity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sedighi, Mohammadreza</creatorcontrib><creatorcontrib>Dardashti, Behnam Nilforooshan</creatorcontrib><creatorcontrib>Department of Mechanical Engineering, Islamic Azad University Bueenzahra Branch, Bueenzahra, Iran</creatorcontrib><creatorcontrib>Phone: +989357816710</creatorcontrib><creatorcontrib>Young Researchers Club, Islamic Azad University Bueenzahra Branch, Bueenzahra, Iran</creatorcontrib><collection>CrossRef</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>East & South Asia Database</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Engineering Collection</collection><collection>Engineering Database</collection><collection>Publicly Available Content Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>Engineering Collection</collection><collection>Mechanical & Transportation Engineering Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><jtitle>International journal of automotive and mechanical engineering</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sedighi, Mohammadreza</au><au>Dardashti, Behnam Nilforooshan</au><aucorp>Department of Mechanical Engineering, Islamic Azad University Bueenzahra Branch, Bueenzahra, Iran</aucorp><aucorp>Phone: +989357816710</aucorp><aucorp>Young Researchers Club, Islamic Azad University Bueenzahra Branch, Bueenzahra, Iran</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>FINITE ELEMENT ANALYSIS OF HEAT TRANSFER IN MULTI-LAYER COOKING POTS WITH EMPHASIS ON LAYER NUMBER</atitle><jtitle>International journal of automotive and mechanical engineering</jtitle><date>2015-01-01</date><risdate>2015</risdate><volume>11</volume><spage>2253</spage><epage>2261</epage><pages>2253-2261</pages><issn>2229-8649</issn><eissn>2180-1606</eissn><abstract>The goal of this research was to numerically assess the dependence of cookware performance on the number of layers and materials as defined by the uniform surface temperature and average temperature on the cooking surface. 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subjects | Conduction heating Cooking Cookware Finite element analysis Heat transfer Heating Mathematical analysis Surface temperature Thermal conductivity |
title | FINITE ELEMENT ANALYSIS OF HEAT TRANSFER IN MULTI-LAYER COOKING POTS WITH EMPHASIS ON LAYER NUMBER |
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