Gestational dietary patterns are not associated with blood pressure changes during pregnancy and early postpartum in a Brazilian prospective cohort

PURPOSE: To identify gestational dietary patterns and evaluate the association between these patterns and the blood pressure (BP) rate of change during pregnancy and the postpartum. METHODS: Prospective cohort study composed of 191 healthy pregnant women. Systolic BP (SBP) and diastolic BP (DBP) wer...

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Veröffentlicht in:	European journal of nutrition 2016-02, Vol.55 (1), p.21-32
Hauptverfasser:	Eshriqui, Ilana, Vilela, Ana Amélia Freitas, Rebelo, Fernanda, Farias, Dayana Rodrigues, Castro, Maria Beatriz Trindade, Kac, Gilberto
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult blood pressure Blood Pressure - physiology Blood Pressure Determination Body Mass Index Brazil Chemistry Chemistry and Materials Science cohort studies conception eating habits education Energy Intake Feeding Behavior Female Follow-Up Studies food frequency questionnaires food intake Humans linear models Longitudinal Studies Maternal Nutritional Physiological Phenomena Nutrition Original Contribution Postpartum Period - physiology Pregnancy pregnant women principal component analysis Prospective Studies regression analysis Socioeconomic Factors Surveys and Questionnaires Young Adult
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