Comparative Antioxidant Potential and Bioactivity of Maize (Zea mays) Ear Tissues from Different Genotypes

The aim of this study was to determine the effects of maize (Zea mays L.) in diabetic patients in vitro. Three varieties (Golden, Sultan and Agatti: 85) were used to study the level of antioxidants and bio-molecules. Results showed that maize ears parts of all three varieties were more effective inh...

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Veröffentlicht in:	International journal of agriculture and biology 2015-06, Vol.17 (3), p.539-546
Hauptverfasser:	Shahzadi, Hina, Sheikh, Munir Ahmad, Hameed, Amjad, Jamil, Amer, Ur-Rehman, Sajad
Format:	Artikel
Sprache:	eng
Schlagworte:	Zea mays
Online-Zugang:	Volltext
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