Cadmium Uptake and Translocation of Tomato in Response to Simulated Irrigation Water Containing Elevated Concentrations of Cadmium and Zinc in Clayey Soil
Accumulation of metals in cultivated crops is considered one of the primary constraints to irrigated agriculture. A greenhouse pot experiment was carried out to study the effects of irrigation with elevated cadmium (Cd) and a combination of cadmium and zinc (Zn) levels on Cd uptake, translocation, a...
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| Veröffentlicht in: | Water, air, and soil pollution air, and soil pollution, 2016-05, Vol.227 (5), p.1-12, Article 133 |
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| creator | Gharaibeh, Mamoun A Albalasmeh, Ammar A Marschner, Bernd Saleem, Yasmeen |
| description | Accumulation of metals in cultivated crops is considered one of the primary constraints to irrigated agriculture. A greenhouse pot experiment was carried out to study the effects of irrigation with elevated cadmium (Cd) and a combination of cadmium and zinc (Zn) levels on Cd uptake, translocation, and productivity of tomato (Solanum lycopersicum) plants. Tomato seedlings were grown in 3-kg pots irrigated for three months until maturity. Treatments were as follows: pots irrigated with fresh water containing Cd concentrations (0, 0.01, 0.04, 0.16, 0.64, 2.54 mg L⁻¹), and pots irrigated with a combination of Cd + Zn concentrations (0 + 0, 0.01 + 2, 0.04 + 8, 0.16 + 32, 0.64 + 128, and 2.56 + 256 mg L⁻¹). Cadmium and Zn concentration in soil and plant parts (root, shoot, and fruit) increased with increasing metal dose in irrigation water. Results also showed that Cd accumulation in the fruit was much lower than in the shoot indicating lower Cd transfer from soil to the fruit. Tomato biomass was not affected by treatments even at the highest metal dose. The uptake of Cd in tomato fruit ranged from 0.5 to 2.0 and from 0.3 to 1 mg kg⁻¹, in single and combination treatments, respectively. Cadmium in fruit exceeded the permissible limit at 0.04 and 0.16 + 32 mg L⁻¹ in Cd and Cd + Zn treatments, respectively. Therefore these levels could be considered as a threshold for tomato cultivation in clayey soil. |
| doi_str_mv | 10.1007/s11270-016-2829-8 |
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A greenhouse pot experiment was carried out to study the effects of irrigation with elevated cadmium (Cd) and a combination of cadmium and zinc (Zn) levels on Cd uptake, translocation, and productivity of tomato (Solanum lycopersicum) plants. Tomato seedlings were grown in 3-kg pots irrigated for three months until maturity. Treatments were as follows: pots irrigated with fresh water containing Cd concentrations (0, 0.01, 0.04, 0.16, 0.64, 2.54 mg L⁻¹), and pots irrigated with a combination of Cd + Zn concentrations (0 + 0, 0.01 + 2, 0.04 + 8, 0.16 + 32, 0.64 + 128, and 2.56 + 256 mg L⁻¹). Cadmium and Zn concentration in soil and plant parts (root, shoot, and fruit) increased with increasing metal dose in irrigation water. Results also showed that Cd accumulation in the fruit was much lower than in the shoot indicating lower Cd transfer from soil to the fruit. Tomato biomass was not affected by treatments even at the highest metal dose. The uptake of Cd in tomato fruit ranged from 0.5 to 2.0 and from 0.3 to 1 mg kg⁻¹, in single and combination treatments, respectively. Cadmium in fruit exceeded the permissible limit at 0.04 and 0.16 + 32 mg L⁻¹ in Cd and Cd + Zn treatments, respectively. Therefore these levels could be considered as a threshold for tomato cultivation in clayey soil.</description><identifier>ISSN: 0049-6979</identifier><identifier>EISSN: 1573-2932</identifier><identifier>DOI: 10.1007/s11270-016-2829-8</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Agriculture ; Atmospheric Protection/Air Quality Control/Air Pollution ; Binding sites ; bioaccumulation ; biomass ; Cadmium ; clay soils ; Climate Change/Climate Change Impacts ; crop production ; Crops ; Cultivation ; Earth and Environmental Science ; Environment ; Environmental monitoring ; Farm buildings ; Flowers & plants ; freshwater ; Fruit cultivation ; Fruits ; greenhouse experimentation ; greenhouses ; Heavy metals ; Hydrogeology ; irrigated farming ; Irrigation ; Irrigation effects ; Irrigation water ; Lycopersicon esculentum ; Metabolism ; Metals ; nutrient uptake ; Plant growth ; Pollution ; roots ; Salinity ; Seedlings ; shoots ; Soil Science & Conservation ; Soil sciences ; Solanum ; Solanum lycopersicum ; Statistical analysis ; Tomatoes ; Toxicity ; Translocation ; translocation (plant physiology) ; Water ; Water Quality/Water Pollution ; Zinc</subject><ispartof>Water, air, and soil pollution, 2016-05, Vol.227 (5), p.1-12, Article 133</ispartof><rights>Springer International Publishing Switzerland 2016</rights><rights>COPYRIGHT 2016 Springer</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c478t-ff9376e15a675b64f28b9cb029c971310547a6aa4690067802d1f48ae84e5cdf3</citedby><cites>FETCH-LOGICAL-c478t-ff9376e15a675b64f28b9cb029c971310547a6aa4690067802d1f48ae84e5cdf3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11270-016-2829-8$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11270-016-2829-8$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Gharaibeh, Mamoun A</creatorcontrib><creatorcontrib>Albalasmeh, Ammar A</creatorcontrib><creatorcontrib>Marschner, Bernd</creatorcontrib><creatorcontrib>Saleem, Yasmeen</creatorcontrib><title>Cadmium Uptake and Translocation of Tomato in Response to Simulated Irrigation Water Containing Elevated Concentrations of Cadmium and Zinc in Clayey Soil</title><title>Water, air, and soil pollution</title><addtitle>Water Air Soil Pollut</addtitle><description>Accumulation of metals in cultivated crops is considered one of the primary constraints to irrigated agriculture. A greenhouse pot experiment was carried out to study the effects of irrigation with elevated cadmium (Cd) and a combination of cadmium and zinc (Zn) levels on Cd uptake, translocation, and productivity of tomato (Solanum lycopersicum) plants. Tomato seedlings were grown in 3-kg pots irrigated for three months until maturity. Treatments were as follows: pots irrigated with fresh water containing Cd concentrations (0, 0.01, 0.04, 0.16, 0.64, 2.54 mg L⁻¹), and pots irrigated with a combination of Cd + Zn concentrations (0 + 0, 0.01 + 2, 0.04 + 8, 0.16 + 32, 0.64 + 128, and 2.56 + 256 mg L⁻¹). Cadmium and Zn concentration in soil and plant parts (root, shoot, and fruit) increased with increasing metal dose in irrigation water. Results also showed that Cd accumulation in the fruit was much lower than in the shoot indicating lower Cd transfer from soil to the fruit. Tomato biomass was not affected by treatments even at the highest metal dose. The uptake of Cd in tomato fruit ranged from 0.5 to 2.0 and from 0.3 to 1 mg kg⁻¹, in single and combination treatments, respectively. Cadmium in fruit exceeded the permissible limit at 0.04 and 0.16 + 32 mg L⁻¹ in Cd and Cd + Zn treatments, respectively. Therefore these levels could be considered as a threshold for tomato cultivation in clayey soil.</description><subject>Agriculture</subject><subject>Atmospheric Protection/Air Quality Control/Air Pollution</subject><subject>Binding sites</subject><subject>bioaccumulation</subject><subject>biomass</subject><subject>Cadmium</subject><subject>clay soils</subject><subject>Climate Change/Climate Change Impacts</subject><subject>crop production</subject><subject>Crops</subject><subject>Cultivation</subject><subject>Earth and Environmental Science</subject><subject>Environment</subject><subject>Environmental monitoring</subject><subject>Farm buildings</subject><subject>Flowers & plants</subject><subject>freshwater</subject><subject>Fruit cultivation</subject><subject>Fruits</subject><subject>greenhouse experimentation</subject><subject>greenhouses</subject><subject>Heavy metals</subject><subject>Hydrogeology</subject><subject>irrigated farming</subject><subject>Irrigation</subject><subject>Irrigation effects</subject><subject>Irrigation water</subject><subject>Lycopersicon esculentum</subject><subject>Metabolism</subject><subject>Metals</subject><subject>nutrient uptake</subject><subject>Plant growth</subject><subject>Pollution</subject><subject>roots</subject><subject>Salinity</subject><subject>Seedlings</subject><subject>shoots</subject><subject>Soil Science & Conservation</subject><subject>Soil sciences</subject><subject>Solanum</subject><subject>Solanum lycopersicum</subject><subject>Statistical analysis</subject><subject>Tomatoes</subject><subject>Toxicity</subject><subject>Translocation</subject><subject>translocation (plant physiology)</subject><subject>Water</subject><subject>Water Quality/Water 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primary constraints to irrigated agriculture. A greenhouse pot experiment was carried out to study the effects of irrigation with elevated cadmium (Cd) and a combination of cadmium and zinc (Zn) levels on Cd uptake, translocation, and productivity of tomato (Solanum lycopersicum) plants. Tomato seedlings were grown in 3-kg pots irrigated for three months until maturity. Treatments were as follows: pots irrigated with fresh water containing Cd concentrations (0, 0.01, 0.04, 0.16, 0.64, 2.54 mg L⁻¹), and pots irrigated with a combination of Cd + Zn concentrations (0 + 0, 0.01 + 2, 0.04 + 8, 0.16 + 32, 0.64 + 128, and 2.56 + 256 mg L⁻¹). Cadmium and Zn concentration in soil and plant parts (root, shoot, and fruit) increased with increasing metal dose in irrigation water. Results also showed that Cd accumulation in the fruit was much lower than in the shoot indicating lower Cd transfer from soil to the fruit. Tomato biomass was not affected by treatments even at the highest metal dose. The uptake of Cd in tomato fruit ranged from 0.5 to 2.0 and from 0.3 to 1 mg kg⁻¹, in single and combination treatments, respectively. Cadmium in fruit exceeded the permissible limit at 0.04 and 0.16 + 32 mg L⁻¹ in Cd and Cd + Zn treatments, respectively. Therefore these levels could be considered as a threshold for tomato cultivation in clayey soil.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s11270-016-2829-8</doi><tpages>12</tpages></addata></record> |
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| source | SpringerNature Journals |
| subjects | Agriculture Atmospheric Protection/Air Quality Control/Air Pollution Binding sites bioaccumulation biomass Cadmium clay soils Climate Change/Climate Change Impacts crop production Crops Cultivation Earth and Environmental Science Environment Environmental monitoring Farm buildings Flowers & plants freshwater Fruit cultivation Fruits greenhouse experimentation greenhouses Heavy metals Hydrogeology irrigated farming Irrigation Irrigation effects Irrigation water Lycopersicon esculentum Metabolism Metals nutrient uptake Plant growth Pollution roots Salinity Seedlings shoots Soil Science & Conservation Soil sciences Solanum Solanum lycopersicum Statistical analysis Tomatoes Toxicity Translocation translocation (plant physiology) Water Water Quality/Water Pollution Zinc |
| title | Cadmium Uptake and Translocation of Tomato in Response to Simulated Irrigation Water Containing Elevated Concentrations of Cadmium and Zinc in Clayey Soil |
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