Accelerated bioethanol fermentation by using a novel yeast immobilization technique: Microtube array membrane

•A novel cell immobilization technique for bioethanol production was introduced.•Microtube array membrane was stable in 15% ethanol during shaking cultivation.•MTAM-encapsulated yeasts showed better bioethanol productivity. Cell immobilization is a way to isolate or localize intact cells in a certai...

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Veröffentlicht in:	Process biochemistry (1991) 2015-10, Vol.50 (10), p.1509-1515
Hauptverfasser:	Chen, Chien-Chung, Wu, Chien-Hui, Wu, Jhih-Jhong, Chiu, Chien-Chih, Wong, Chien-Hsuan, Tsai, Min-Lang, Lin, Hong-Ting Victor
Format:	Artikel
Sprache:	eng
Schlagworte:	Arrays Bioethanol Fermentation Glucose Immobilization Kluyveromyces marxianus Membranes Microtube array membrane (MTAM) Polylactic acid Productivity Repeated-batch Yeast
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