Simultaneous saccharification and fermentation of potato starch wastewater to lactic acid by Rhizopus oryzae and Rhizopus arrhizus
The biochemical kinetic of simultaneous saccharification and fermentation (SSF) for lactic acid production by fungal species of Rhizopus arrhizus 36017 and Rhizopus oryzae 2062 was studied with respect to growth pH, temperature and substrate. Both R. arrhizus 36017 and R. oryzae 2062 had a capacity...
Gespeichert in:
| Veröffentlicht in: | Biochemical engineering journal 2005-05, Vol.23 (3), p.265-276 |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 276 |
|---|---|
| container_issue | 3 |
| container_start_page | 265 |
| container_title | Biochemical engineering journal |
| container_volume | 23 |
| creator | Huang, Li Ping Jin, Bo Lant, Paul Zhou, Jiti |
| description | The biochemical kinetic of simultaneous saccharification and fermentation (SSF) for lactic acid production by fungal species of
Rhizopus arrhizus 36017 and
Rhizopus oryzae 2062 was studied with respect to growth pH, temperature and substrate. Both
R. arrhizus 36017 and
R. oryzae 2062 had a capacity to carry out a single stage SSF process for lactic acid production from potato starch wastewater. The kinetic characteristics, termed as starch hydrolysis, accumulation of reducing sugars, lactic acid production and fungal biomass formation, were affected with variations in pH, temperature, and starch source and concentration. A growth condition with starch concentration approximately 20
g/l at pH 6.0 and 30
°C was favourable for both starch saccharification and lactic acid fermentation, resulting in lactic acid yield of 0.85–0.92
g/g associated with 1.5–3.5
g/l fungal biomass produced in 36–48
h fermentation.
R. arrhizus 36017 had a higher capacity to produce lactic acid, while
R. oryzae 2062 produced more fungal biomass under similar conditions. |
| doi_str_mv | 10.1016/j.bej.2005.01.009 |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_17838662</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S1369703X05000136</els_id><sourcerecordid>17838662</sourcerecordid><originalsourceid>FETCH-LOGICAL-c461t-5d84fb2a61a9280bdba3a2e2e52cbd17a08f4f83c93c3849b271e37aafcc0fa23</originalsourceid><addsrcrecordid>eNp9UE1r3DAUNKWBfP6A3HRpb3b1sSvL9FRCkhYChbaB3MTz8xOrxWttJW3C5phfXm0d0ltPbxhm5jFTVZeCN4IL_Wnd9LRuJOfLhouG8-5ddSJMq2rZLR_eF6x0V7dcPRxXpymtOedate1J9fLTb3ZjhonCLrEEiCuI3nmE7MPEYBqYo7ihKc9EcGwbCg4sZYi4Yk-QMj1BpsgKOQJmjwzQD6zfsx8r_xy2JTjE_TPQ37g3DmIscJfOqyMHY6KL13tW3d9c_7r6Wt99v_129eWuxoUWuV4OZuF6CVpAJw3vhx4USJK0lNgPogVu3MIZhZ1CZRZdL1tBqgVwiNyBVGfVxzl3G8PvHaVsNz4hjeNc3orWKKP1QShmIcaQUiRnt9FvIO6t4Pawtl3bsrY9rG25sGXt4vnwGg4JYXQRJvTpn1Frbbg66D7POipNHz1Fm9DThDT4SJjtEPx_vvwByzCZSQ</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>17838662</pqid></control><display><type>article</type><title>Simultaneous saccharification and fermentation of potato starch wastewater to lactic acid by Rhizopus oryzae and Rhizopus arrhizus</title><source>ScienceDirect Journals (5 years ago - present)</source><creator>Huang, Li Ping ; Jin, Bo ; Lant, Paul ; Zhou, Jiti</creator><creatorcontrib>Huang, Li Ping ; Jin, Bo ; Lant, Paul ; Zhou, Jiti</creatorcontrib><description>The biochemical kinetic of simultaneous saccharification and fermentation (SSF) for lactic acid production by fungal species of
Rhizopus arrhizus 36017 and
Rhizopus oryzae 2062 was studied with respect to growth pH, temperature and substrate. Both
R. arrhizus 36017 and
R. oryzae 2062 had a capacity to carry out a single stage SSF process for lactic acid production from potato starch wastewater. The kinetic characteristics, termed as starch hydrolysis, accumulation of reducing sugars, lactic acid production and fungal biomass formation, were affected with variations in pH, temperature, and starch source and concentration. A growth condition with starch concentration approximately 20
g/l at pH 6.0 and 30
°C was favourable for both starch saccharification and lactic acid fermentation, resulting in lactic acid yield of 0.85–0.92
g/g associated with 1.5–3.5
g/l fungal biomass produced in 36–48
h fermentation.
R. arrhizus 36017 had a higher capacity to produce lactic acid, while
R. oryzae 2062 produced more fungal biomass under similar conditions.</description><identifier>ISSN: 1369-703X</identifier><identifier>EISSN: 1873-295X</identifier><identifier>DOI: 10.1016/j.bej.2005.01.009</identifier><language>eng</language><publisher>Lausanne: Elsevier B.V</publisher><subject>Biological and medical sciences ; Biotechnology ; Fundamental and applied biological sciences. Psychology ; Fungal biomass ; Lactic acid ; Reducing sugars ; Rhizopus arrhizus ; Rhizopus oryzae ; Simultaneous saccharification and fermentation ; Solanum tuberosum ; Starch hydrolysis</subject><ispartof>Biochemical engineering journal, 2005-05, Vol.23 (3), p.265-276</ispartof><rights>2005 Elsevier B.V.</rights><rights>2005 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c461t-5d84fb2a61a9280bdba3a2e2e52cbd17a08f4f83c93c3849b271e37aafcc0fa23</citedby><cites>FETCH-LOGICAL-c461t-5d84fb2a61a9280bdba3a2e2e52cbd17a08f4f83c93c3849b271e37aafcc0fa23</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.bej.2005.01.009$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,780,784,3548,27922,27923,45993</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=16668039$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Huang, Li Ping</creatorcontrib><creatorcontrib>Jin, Bo</creatorcontrib><creatorcontrib>Lant, Paul</creatorcontrib><creatorcontrib>Zhou, Jiti</creatorcontrib><title>Simultaneous saccharification and fermentation of potato starch wastewater to lactic acid by Rhizopus oryzae and Rhizopus arrhizus</title><title>Biochemical engineering journal</title><description>The biochemical kinetic of simultaneous saccharification and fermentation (SSF) for lactic acid production by fungal species of
Rhizopus arrhizus 36017 and
Rhizopus oryzae 2062 was studied with respect to growth pH, temperature and substrate. Both
R. arrhizus 36017 and
R. oryzae 2062 had a capacity to carry out a single stage SSF process for lactic acid production from potato starch wastewater. The kinetic characteristics, termed as starch hydrolysis, accumulation of reducing sugars, lactic acid production and fungal biomass formation, were affected with variations in pH, temperature, and starch source and concentration. A growth condition with starch concentration approximately 20
g/l at pH 6.0 and 30
°C was favourable for both starch saccharification and lactic acid fermentation, resulting in lactic acid yield of 0.85–0.92
g/g associated with 1.5–3.5
g/l fungal biomass produced in 36–48
h fermentation.
R. arrhizus 36017 had a higher capacity to produce lactic acid, while
R. oryzae 2062 produced more fungal biomass under similar conditions.</description><subject>Biological and medical sciences</subject><subject>Biotechnology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Fungal biomass</subject><subject>Lactic acid</subject><subject>Reducing sugars</subject><subject>Rhizopus arrhizus</subject><subject>Rhizopus oryzae</subject><subject>Simultaneous saccharification and fermentation</subject><subject>Solanum tuberosum</subject><subject>Starch hydrolysis</subject><issn>1369-703X</issn><issn>1873-295X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2005</creationdate><recordtype>article</recordtype><recordid>eNp9UE1r3DAUNKWBfP6A3HRpb3b1sSvL9FRCkhYChbaB3MTz8xOrxWttJW3C5phfXm0d0ltPbxhm5jFTVZeCN4IL_Wnd9LRuJOfLhouG8-5ddSJMq2rZLR_eF6x0V7dcPRxXpymtOedate1J9fLTb3ZjhonCLrEEiCuI3nmE7MPEYBqYo7ihKc9EcGwbCg4sZYi4Yk-QMj1BpsgKOQJmjwzQD6zfsx8r_xy2JTjE_TPQ37g3DmIscJfOqyMHY6KL13tW3d9c_7r6Wt99v_129eWuxoUWuV4OZuF6CVpAJw3vhx4USJK0lNgPogVu3MIZhZ1CZRZdL1tBqgVwiNyBVGfVxzl3G8PvHaVsNz4hjeNc3orWKKP1QShmIcaQUiRnt9FvIO6t4Pawtl3bsrY9rG25sGXt4vnwGg4JYXQRJvTpn1Frbbg66D7POipNHz1Fm9DThDT4SJjtEPx_vvwByzCZSQ</recordid><startdate>20050501</startdate><enddate>20050501</enddate><creator>Huang, Li Ping</creator><creator>Jin, Bo</creator><creator>Lant, Paul</creator><creator>Zhou, Jiti</creator><general>Elsevier B.V</general><general>Elsevier Science</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope></search><sort><creationdate>20050501</creationdate><title>Simultaneous saccharification and fermentation of potato starch wastewater to lactic acid by Rhizopus oryzae and Rhizopus arrhizus</title><author>Huang, Li Ping ; Jin, Bo ; Lant, Paul ; Zhou, Jiti</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c461t-5d84fb2a61a9280bdba3a2e2e52cbd17a08f4f83c93c3849b271e37aafcc0fa23</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2005</creationdate><topic>Biological and medical sciences</topic><topic>Biotechnology</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Fungal biomass</topic><topic>Lactic acid</topic><topic>Reducing sugars</topic><topic>Rhizopus arrhizus</topic><topic>Rhizopus oryzae</topic><topic>Simultaneous saccharification and fermentation</topic><topic>Solanum tuberosum</topic><topic>Starch hydrolysis</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Huang, Li Ping</creatorcontrib><creatorcontrib>Jin, Bo</creatorcontrib><creatorcontrib>Lant, Paul</creatorcontrib><creatorcontrib>Zhou, Jiti</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>Biochemical engineering journal</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Huang, Li Ping</au><au>Jin, Bo</au><au>Lant, Paul</au><au>Zhou, Jiti</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Simultaneous saccharification and fermentation of potato starch wastewater to lactic acid by Rhizopus oryzae and Rhizopus arrhizus</atitle><jtitle>Biochemical engineering journal</jtitle><date>2005-05-01</date><risdate>2005</risdate><volume>23</volume><issue>3</issue><spage>265</spage><epage>276</epage><pages>265-276</pages><issn>1369-703X</issn><eissn>1873-295X</eissn><abstract>The biochemical kinetic of simultaneous saccharification and fermentation (SSF) for lactic acid production by fungal species of
Rhizopus arrhizus 36017 and
Rhizopus oryzae 2062 was studied with respect to growth pH, temperature and substrate. Both
R. arrhizus 36017 and
R. oryzae 2062 had a capacity to carry out a single stage SSF process for lactic acid production from potato starch wastewater. The kinetic characteristics, termed as starch hydrolysis, accumulation of reducing sugars, lactic acid production and fungal biomass formation, were affected with variations in pH, temperature, and starch source and concentration. A growth condition with starch concentration approximately 20
g/l at pH 6.0 and 30
°C was favourable for both starch saccharification and lactic acid fermentation, resulting in lactic acid yield of 0.85–0.92
g/g associated with 1.5–3.5
g/l fungal biomass produced in 36–48
h fermentation.
R. arrhizus 36017 had a higher capacity to produce lactic acid, while
R. oryzae 2062 produced more fungal biomass under similar conditions.</abstract><cop>Lausanne</cop><cop>Amsterdam</cop><cop>New York, NY</cop><pub>Elsevier B.V</pub><doi>10.1016/j.bej.2005.01.009</doi><tpages>12</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1369-703X |
| ispartof | Biochemical engineering journal, 2005-05, Vol.23 (3), p.265-276 |
| issn | 1369-703X 1873-295X |
| language | eng |
| recordid | cdi_proquest_miscellaneous_17838662 |
| source | ScienceDirect Journals (5 years ago - present) |
| subjects | Biological and medical sciences Biotechnology Fundamental and applied biological sciences. Psychology Fungal biomass Lactic acid Reducing sugars Rhizopus arrhizus Rhizopus oryzae Simultaneous saccharification and fermentation Solanum tuberosum Starch hydrolysis |
| title | Simultaneous saccharification and fermentation of potato starch wastewater to lactic acid by Rhizopus oryzae and Rhizopus arrhizus |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-13T18%3A24%3A48IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Simultaneous%20saccharification%20and%20fermentation%20of%20potato%20starch%20wastewater%20to%20lactic%20acid%20by%20Rhizopus%20oryzae%20and%20Rhizopus%20arrhizus&rft.jtitle=Biochemical%20engineering%20journal&rft.au=Huang,%20Li%20Ping&rft.date=2005-05-01&rft.volume=23&rft.issue=3&rft.spage=265&rft.epage=276&rft.pages=265-276&rft.issn=1369-703X&rft.eissn=1873-295X&rft_id=info:doi/10.1016/j.bej.2005.01.009&rft_dat=%3Cproquest_cross%3E17838662%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=17838662&rft_id=info:pmid/&rft_els_id=S1369703X05000136&rfr_iscdi=true |