Comparison of emission estimates for non-CO2 greenhouse gases from livestock and poultry in Korea from 1990 to 2010
It has often been claimed that non‐carbon dioxide greenhouse gases (NCGGs), such as methane, nitrous oxide and fluorinated greenhouse gases, are significant contributors to climate change. Here we nvestigate emission estimates of methane and nitrous oxide from livestock and poultry production, which...
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| Veröffentlicht in: | Animal science journal 2016-04, Vol.87 (4), p.612-623 |
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| creator | Paik, Chunhyun Chung, Yongjoo Kim, Hugon Kim, Young Jin |
| description | It has often been claimed that non‐carbon dioxide greenhouse gases (NCGGs), such as methane, nitrous oxide and fluorinated greenhouse gases, are significant contributors to climate change. Here we nvestigate emission estimates of methane and nitrous oxide from livestock and poultry production, which is recognized as a major source of those NCGGs, in Korea over the period of 1990 through 2010. Based on the data on livestock and poultry populations, emission estimates of methane and nitrous oxide are first derived based on the Tier 1 approach. Then, the Tier 2 approach is adopted to obtain emission estimates of methane and nitrous oxide from cattle, which are known to be the largest sources of these NCGGs and account for about 70% of emissions from livestock and poultry in Korea. The result indicates that the Tier 2 estimates of methane and nitrous oxide emissions from enteric fermentation and manure management are significantly different from the Tier 1 estimates over the analysis period. |
| doi_str_mv | 10.1111/asj.12456 |
| format | Article |
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The result indicates that the Tier 2 estimates of methane and nitrous oxide emissions from enteric fermentation and manure management are significantly different from the Tier 1 estimates over the analysis period.</description><identifier>ISSN: 1344-3941</identifier><identifier>EISSN: 1740-0929</identifier><identifier>DOI: 10.1111/asj.12456</identifier><identifier>PMID: 26419608</identifier><language>eng</language><publisher>Australia: Blackwell Publishing Ltd</publisher><subject>Air Pollutants - analysis ; Animals ; Cattle ; Emissions ; Estimates ; Fermentation ; Gases ; Greenhouse Effect - statistics & numerical data ; greenhouse gas emissions ; Greenhouse gases ; Halogenation ; IPCC Tier 1 and Tier 2 approaches ; Livestock ; livestock and poultry ; Manure ; Methane - analysis ; methane and nitrous oxide ; Nitrous oxide ; Nitrous Oxide - analysis ; non-carbon dioxide greenhouse gases ; Poultry ; Republic of Korea - epidemiology ; Time Factors</subject><ispartof>Animal science journal, 2016-04, Vol.87 (4), p.612-623</ispartof><rights>2015 Japanese Society of Animal Science</rights><rights>2015 Japanese Society of Animal Science.</rights><rights>2016 Japanese Society of Animal Science</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fasj.12456$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fasj.12456$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>315,781,785,1418,27929,27930,45579,45580</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26419608$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Paik, Chunhyun</creatorcontrib><creatorcontrib>Chung, Yongjoo</creatorcontrib><creatorcontrib>Kim, Hugon</creatorcontrib><creatorcontrib>Kim, Young Jin</creatorcontrib><title>Comparison of emission estimates for non-CO2 greenhouse gases from livestock and poultry in Korea from 1990 to 2010</title><title>Animal science journal</title><addtitle>Anim Sci J</addtitle><description>It has often been claimed that non‐carbon dioxide greenhouse gases (NCGGs), such as methane, nitrous oxide and fluorinated greenhouse gases, are significant contributors to climate change. 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The result indicates that the Tier 2 estimates of methane and nitrous oxide emissions from enteric fermentation and manure management are significantly different from the Tier 1 estimates over the analysis period.</description><subject>Air Pollutants - analysis</subject><subject>Animals</subject><subject>Cattle</subject><subject>Emissions</subject><subject>Estimates</subject><subject>Fermentation</subject><subject>Gases</subject><subject>Greenhouse Effect - statistics & numerical data</subject><subject>greenhouse gas emissions</subject><subject>Greenhouse gases</subject><subject>Halogenation</subject><subject>IPCC Tier 1 and Tier 2 approaches</subject><subject>Livestock</subject><subject>livestock and poultry</subject><subject>Manure</subject><subject>Methane - analysis</subject><subject>methane and nitrous oxide</subject><subject>Nitrous oxide</subject><subject>Nitrous Oxide - analysis</subject><subject>non-carbon dioxide greenhouse gases</subject><subject>Poultry</subject><subject>Republic of Korea - epidemiology</subject><subject>Time Factors</subject><issn>1344-3941</issn><issn>1740-0929</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpdkU1P3DAQhi3Uiq_2wB-oLPXSS8ATO_44oqhdKKgc2oqj5U0m4CWJt3ZS2H-P2aUc6su80jxjvTMvISfATiG_M5dWp1CKSu6RQ1CCFcyU5l3WXIiCGwEH5CilFWOgDKv2yUEpBRjJ9CFJdRjWLvoURho6ioNPyWeNafKDmzDRLkQ6hrGob0p6FxHH-zAnpHcuvTRjGGjv_2Y8NA_UjS1dh7mf4ob6kV6FiG7HgDGMToGWDNgH8r5zfcKPr_WY_P729Vd9UVzfLC7r8-vCc1AyG280MgSjGiFkhYwjNBpaDSha3fFOlXkHFA1fmnbJS6Ubo5hcCpAOkDl-TL7s_l3H8GfOFm3ersG-dyPmHSwoZbQWpVIZ_fwfugpzHLO7LSWZ0Ixn6tMrNS8HbO065hvFjf13zgyc7YBH3-PmrQ_MvuRkc052m5M9__l9K_JEsZvwacKntwkXH6xUXFX29sfCqvr2Si0qYSV_Bn7ikY0</recordid><startdate>201604</startdate><enddate>201604</enddate><creator>Paik, Chunhyun</creator><creator>Chung, Yongjoo</creator><creator>Kim, Hugon</creator><creator>Kim, Young Jin</creator><general>Blackwell Publishing Ltd</general><scope>BSCLL</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7QL</scope><scope>7T7</scope><scope>7TK</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>M7N</scope><scope>P64</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>201604</creationdate><title>Comparison of emission estimates for non-CO2 greenhouse gases from livestock and poultry in Korea from 1990 to 2010</title><author>Paik, Chunhyun ; 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Here we nvestigate emission estimates of methane and nitrous oxide from livestock and poultry production, which is recognized as a major source of those NCGGs, in Korea over the period of 1990 through 2010. Based on the data on livestock and poultry populations, emission estimates of methane and nitrous oxide are first derived based on the Tier 1 approach. Then, the Tier 2 approach is adopted to obtain emission estimates of methane and nitrous oxide from cattle, which are known to be the largest sources of these NCGGs and account for about 70% of emissions from livestock and poultry in Korea. The result indicates that the Tier 2 estimates of methane and nitrous oxide emissions from enteric fermentation and manure management are significantly different from the Tier 1 estimates over the analysis period.</abstract><cop>Australia</cop><pub>Blackwell Publishing Ltd</pub><pmid>26419608</pmid><doi>10.1111/asj.12456</doi><tpages>12</tpages></addata></record> |
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| ispartof | Animal science journal, 2016-04, Vol.87 (4), p.612-623 |
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| language | eng |
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| source | MEDLINE; Access via Wiley Online Library; Alma/SFX Local Collection |
| subjects | Air Pollutants - analysis Animals Cattle Emissions Estimates Fermentation Gases Greenhouse Effect - statistics & numerical data greenhouse gas emissions Greenhouse gases Halogenation IPCC Tier 1 and Tier 2 approaches Livestock livestock and poultry Manure Methane - analysis methane and nitrous oxide Nitrous oxide Nitrous Oxide - analysis non-carbon dioxide greenhouse gases Poultry Republic of Korea - epidemiology Time Factors |
| title | Comparison of emission estimates for non-CO2 greenhouse gases from livestock and poultry in Korea from 1990 to 2010 |
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