Utilization of the agricultural waste (Cicer arientinum Linn fruit shell biomass) as biosorbent for decolorization of Congo red

Investigations have been carried out to study the use of Bengal gram fruit shell (SP) as a low-cost, eco-friendly biosorbent for the removal of Congo red (CR) from aqueous solution. Fourier transform infrared spectrometer and SEM were used to carry out characteristic studies on the material prepared...

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Veröffentlicht in:	Desalination and water treatment 2015-11, Vol.56 (8), p.2181-2192
Hauptverfasser:	Sivarama Krishna, L., Sreenath Reddy, A., Muralikrishna, A., Wan Zuhairi, W.Y., Osman, Hasnah, Varada Reddy, A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adsorption models Agricultural by-product Agricultural wastes Bengal gram fruit shell (SP) Biomass Cicer Congo red Contact Decoloring Endothermic reactions Fourier transforms Fruits Kinetics Mathematical models Spontaneous Thermodynamic parameters Wastewater treatment
Online-Zugang:	Volltext
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