Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)
A feeding trial was conducted to evaluate the effects of Spirulina ( Arthrospira platensis ) inclusion in experimental diets of juvenile Nile tilapia ( Oreochromis niloticus ). Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with A. platens...
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creator | Velasquez, Stephanie F. Chan, Merab A. Abisado, Rhea G. Traifalgar, Rex Ferdinand M. Tayamen, Melchor M. Maliwat, Gian Carlo F. Ragaza, Janice A. |
description | A feeding trial was conducted to evaluate the effects of Spirulina (
Arthrospira platensis
) inclusion in experimental diets of juvenile Nile tilapia (
Oreochromis niloticus
). Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with
A. platensis
at 30 % (S30), 45 % (S45), 60 % (S60), and 75 % (S75) inclusion levels. Experimental diets were randomly assigned to tanks (13.35 kg m
−3
) with initial body weight of 0.89 ± 0.02 g in triplicates. The results of the feeding trial demonstrated significantly improved (
P
|
doi_str_mv | 10.1007/s10811-015-0661-y |
format | Article |
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Arthrospira platensis
) inclusion in experimental diets of juvenile Nile tilapia (
Oreochromis niloticus
). Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with
A. platensis
at 30 % (S30), 45 % (S45), 60 % (S60), and 75 % (S75) inclusion levels. Experimental diets were randomly assigned to tanks (13.35 kg m
−3
) with initial body weight of 0.89 ± 0.02 g in triplicates. The results of the feeding trial demonstrated significantly improved (
P
< 0.05) growth performance and hepatosomatic and viscerosomatic indices of fish fed S30. Blood chemical profile also indicated desirable values in fish fed
A. platensis
diets as compared to fish fed S0. On the contrary, fish fed S75 exhibited significantly reduced fish growth. Blood chemical analysis showed significant difference (
P
< 0.05) in levels of plasma triglyceride. Results of the present work indicate that 30 %
A. platensis
inclusion is deemed the optimal level of dietary replacement for increased growth performance, improved feed utilization efficiency, and enhanced overall health status of Nile tilapia juveniles.</description><identifier>ISSN: 0921-8971</identifier><identifier>EISSN: 1573-5176</identifier><identifier>DOI: 10.1007/s10811-015-0661-y</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Arthrospira platensis ; Biomedical and Life Sciences ; Blood ; Body weight ; Brackish ; Chemical analysis ; Diet ; Ecology ; Feed conversion ; Fish ; Freshwater & Marine Ecology ; Life Sciences ; Oreochromis niloticus ; Plant Physiology ; Plant Sciences ; Spirulina</subject><ispartof>Journal of applied phycology, 2016-04, Vol.28 (2), p.1023-1030</ispartof><rights>Springer Science+Business Media Dordrecht 2015</rights><rights>Springer Science+Business Media Dordrecht 2016</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c349t-ac7651d9a1df1e9a6d3776385b6c4c797727be8ab54dcb1a158bf29d2c906a863</citedby><cites>FETCH-LOGICAL-c349t-ac7651d9a1df1e9a6d3776385b6c4c797727be8ab54dcb1a158bf29d2c906a863</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10811-015-0661-y$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10811-015-0661-y$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids></links><search><creatorcontrib>Velasquez, Stephanie F.</creatorcontrib><creatorcontrib>Chan, Merab A.</creatorcontrib><creatorcontrib>Abisado, Rhea G.</creatorcontrib><creatorcontrib>Traifalgar, Rex Ferdinand M.</creatorcontrib><creatorcontrib>Tayamen, Melchor M.</creatorcontrib><creatorcontrib>Maliwat, Gian Carlo F.</creatorcontrib><creatorcontrib>Ragaza, Janice A.</creatorcontrib><title>Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)</title><title>Journal of applied phycology</title><addtitle>J Appl Phycol</addtitle><description>A feeding trial was conducted to evaluate the effects of Spirulina (
Arthrospira platensis
) inclusion in experimental diets of juvenile Nile tilapia (
Oreochromis niloticus
). Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with
A. platensis
at 30 % (S30), 45 % (S45), 60 % (S60), and 75 % (S75) inclusion levels. Experimental diets were randomly assigned to tanks (13.35 kg m
−3
) with initial body weight of 0.89 ± 0.02 g in triplicates. The results of the feeding trial demonstrated significantly improved (
P
< 0.05) growth performance and hepatosomatic and viscerosomatic indices of fish fed S30. Blood chemical profile also indicated desirable values in fish fed
A. platensis
diets as compared to fish fed S0. On the contrary, fish fed S75 exhibited significantly reduced fish growth. Blood chemical analysis showed significant difference (
P
< 0.05) in levels of plasma triglyceride. Results of the present work indicate that 30 %
A. platensis
inclusion is deemed the optimal level of dietary replacement for increased growth performance, improved feed utilization efficiency, and enhanced overall health status of Nile tilapia juveniles.</description><subject>Arthrospira platensis</subject><subject>Biomedical and Life Sciences</subject><subject>Blood</subject><subject>Body weight</subject><subject>Brackish</subject><subject>Chemical analysis</subject><subject>Diet</subject><subject>Ecology</subject><subject>Feed conversion</subject><subject>Fish</subject><subject>Freshwater & Marine Ecology</subject><subject>Life Sciences</subject><subject>Oreochromis niloticus</subject><subject>Plant Physiology</subject><subject>Plant Sciences</subject><subject>Spirulina</subject><issn>0921-8971</issn><issn>1573-5176</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNp1kU1LxDAQhoMouK7-AG8BL3qoZtptPo6L3yB6UM8hTaeapZvWpBUW_7wp60EELzNM8rwvw7yEHAM7B8bERQQmATIGZcY4h2yzQ2ZQiiIrQfBdMmMqh0wqAfvkIMYVY0xJkDPydeVwMGFDn3sXxtZ5Q0-XYXgPXUwPhvatGdBHF89owDRYXKMfKPp34y1G2mNourCeBto1dDV-onct0sepDK41vUuOTwE7mzzXLtL03Q3OjvHskOw1po149NPn5PXm-uXyLnt4ur2_XD5ktlioITNW8BJqZaBuAJXhdSEEL2RZcbuwQgmRiwqlqcpFbSswUMqqyVWdW8W4kbyYk9Otbx-6jxHjoNMeFtvWeOzGqCHZ8YWUuUjoyR901Y3Bp-0mKi8LLphMFGwpm84UAza6D26drqiB6SkOvY1Dpzj0FIfeJE2-1cTE-jcMv5z_FX0D2deP1A</recordid><startdate>20160401</startdate><enddate>20160401</enddate><creator>Velasquez, Stephanie F.</creator><creator>Chan, Merab A.</creator><creator>Abisado, Rhea G.</creator><creator>Traifalgar, Rex Ferdinand M.</creator><creator>Tayamen, Melchor M.</creator><creator>Maliwat, Gian Carlo F.</creator><creator>Ragaza, Janice A.</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7TN</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>GNUQQ</scope><scope>H95</scope><scope>HCIFZ</scope><scope>L.G</scope><scope>LK8</scope><scope>M0K</scope><scope>M7N</scope><scope>M7P</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope></search><sort><creationdate>20160401</creationdate><title>Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)</title><author>Velasquez, Stephanie F. ; Chan, Merab A. ; Abisado, Rhea G. ; Traifalgar, Rex Ferdinand M. ; Tayamen, Melchor M. ; Maliwat, Gian Carlo F. ; Ragaza, Janice A.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c349t-ac7651d9a1df1e9a6d3776385b6c4c797727be8ab54dcb1a158bf29d2c906a863</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Arthrospira platensis</topic><topic>Biomedical and Life Sciences</topic><topic>Blood</topic><topic>Body weight</topic><topic>Brackish</topic><topic>Chemical analysis</topic><topic>Diet</topic><topic>Ecology</topic><topic>Feed conversion</topic><topic>Fish</topic><topic>Freshwater & Marine Ecology</topic><topic>Life Sciences</topic><topic>Oreochromis niloticus</topic><topic>Plant Physiology</topic><topic>Plant Sciences</topic><topic>Spirulina</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Velasquez, Stephanie F.</creatorcontrib><creatorcontrib>Chan, Merab A.</creatorcontrib><creatorcontrib>Abisado, Rhea G.</creatorcontrib><creatorcontrib>Traifalgar, Rex Ferdinand M.</creatorcontrib><creatorcontrib>Tayamen, Melchor M.</creatorcontrib><creatorcontrib>Maliwat, Gian Carlo F.</creatorcontrib><creatorcontrib>Ragaza, Janice A.</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Oceanic Abstracts</collection><collection>Agricultural Science Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>ProQuest Central Student</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>SciTech Premium Collection</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><jtitle>Journal of applied phycology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Velasquez, Stephanie F.</au><au>Chan, Merab A.</au><au>Abisado, Rhea G.</au><au>Traifalgar, Rex Ferdinand M.</au><au>Tayamen, Melchor M.</au><au>Maliwat, Gian Carlo F.</au><au>Ragaza, Janice A.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)</atitle><jtitle>Journal of applied phycology</jtitle><stitle>J Appl Phycol</stitle><date>2016-04-01</date><risdate>2016</risdate><volume>28</volume><issue>2</issue><spage>1023</spage><epage>1030</epage><pages>1023-1030</pages><issn>0921-8971</issn><eissn>1573-5176</eissn><abstract>A feeding trial was conducted to evaluate the effects of Spirulina (
Arthrospira platensis
) inclusion in experimental diets of juvenile Nile tilapia (
Oreochromis niloticus
). Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with
A. platensis
at 30 % (S30), 45 % (S45), 60 % (S60), and 75 % (S75) inclusion levels. Experimental diets were randomly assigned to tanks (13.35 kg m
−3
) with initial body weight of 0.89 ± 0.02 g in triplicates. The results of the feeding trial demonstrated significantly improved (
P
< 0.05) growth performance and hepatosomatic and viscerosomatic indices of fish fed S30. Blood chemical profile also indicated desirable values in fish fed
A. platensis
diets as compared to fish fed S0. On the contrary, fish fed S75 exhibited significantly reduced fish growth. Blood chemical analysis showed significant difference (
P
< 0.05) in levels of plasma triglyceride. Results of the present work indicate that 30 %
A. platensis
inclusion is deemed the optimal level of dietary replacement for increased growth performance, improved feed utilization efficiency, and enhanced overall health status of Nile tilapia juveniles.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s10811-015-0661-y</doi><tpages>8</tpages></addata></record> |
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subjects | Arthrospira platensis Biomedical and Life Sciences Blood Body weight Brackish Chemical analysis Diet Ecology Feed conversion Fish Freshwater & Marine Ecology Life Sciences Oreochromis niloticus Plant Physiology Plant Sciences Spirulina |
title | Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus) |
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