Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)

A feeding trial was conducted to evaluate the effects of Spirulina ( Arthrospira platensis ) inclusion in experimental diets of juvenile Nile tilapia ( Oreochromis niloticus ). Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with A. platens...

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Veröffentlicht in:Journal of applied phycology 2016-04, Vol.28 (2), p.1023-1030
Hauptverfasser: Velasquez, Stephanie F., Chan, Merab A., Abisado, Rhea G., Traifalgar, Rex Ferdinand M., Tayamen, Melchor M., Maliwat, Gian Carlo F., Ragaza, Janice A.
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container_end_page 1030
container_issue 2
container_start_page 1023
container_title Journal of applied phycology
container_volume 28
creator Velasquez, Stephanie F.
Chan, Merab A.
Abisado, Rhea G.
Traifalgar, Rex Ferdinand M.
Tayamen, Melchor M.
Maliwat, Gian Carlo F.
Ragaza, Janice A.
description A feeding trial was conducted to evaluate the effects of Spirulina ( Arthrospira platensis ) inclusion in experimental diets of juvenile Nile tilapia ( Oreochromis niloticus ). Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with A. platensis at 30 % (S30), 45 % (S45), 60 % (S60), and 75 % (S75) inclusion levels. Experimental diets were randomly assigned to tanks (13.35 kg m −3 ) with initial body weight of 0.89 ± 0.02 g in triplicates. The results of the feeding trial demonstrated significantly improved ( P  
doi_str_mv 10.1007/s10811-015-0661-y
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Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with A. platensis at 30 % (S30), 45 % (S45), 60 % (S60), and 75 % (S75) inclusion levels. Experimental diets were randomly assigned to tanks (13.35 kg m −3 ) with initial body weight of 0.89 ± 0.02 g in triplicates. The results of the feeding trial demonstrated significantly improved ( P  &lt; 0.05) growth performance and hepatosomatic and viscerosomatic indices of fish fed S30. Blood chemical profile also indicated desirable values in fish fed A. platensis diets as compared to fish fed S0. On the contrary, fish fed S75 exhibited significantly reduced fish growth. Blood chemical analysis showed significant difference ( P  &lt; 0.05) in levels of plasma triglyceride. 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Iso-nitrogenous and iso-lipidic diets were prepared using a positive control diet (S0) and four basal diets with A. platensis at 30 % (S30), 45 % (S45), 60 % (S60), and 75 % (S75) inclusion levels. Experimental diets were randomly assigned to tanks (13.35 kg m −3 ) with initial body weight of 0.89 ± 0.02 g in triplicates. The results of the feeding trial demonstrated significantly improved ( P  &lt; 0.05) growth performance and hepatosomatic and viscerosomatic indices of fish fed S30. Blood chemical profile also indicated desirable values in fish fed A. platensis diets as compared to fish fed S0. On the contrary, fish fed S75 exhibited significantly reduced fish growth. Blood chemical analysis showed significant difference ( P  &lt; 0.05) in levels of plasma triglyceride. Results of the present work indicate that 30 % A. platensis inclusion is deemed the optimal level of dietary replacement for increased growth performance, improved feed utilization efficiency, and enhanced overall health status of Nile tilapia juveniles.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s10811-015-0661-y</doi><tpages>8</tpages></addata></record>
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subjects Arthrospira platensis
Biomedical and Life Sciences
Blood
Body weight
Brackish
Chemical analysis
Diet
Ecology
Feed conversion
Fish
Freshwater & Marine Ecology
Life Sciences
Oreochromis niloticus
Plant Physiology
Plant Sciences
Spirulina
title Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)
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