Morpho-Physiological Growth and Yield Responses of Two Contrasting Maize Cultivars to Cadmium Exposure
Increasing soil contamination by cadmium (Cd) has emerged one of the gravest threats to environmental sustainability and global food security. Maize, a major staple food, is supposed as the conspicuous source for intake of Cd by human beings. The present study investigated the morpho‐physiological g...
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Veröffentlicht in: | Clean : soil, air, water air, water, 2016-01, Vol.44 (1), p.29-36 |
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Sprache: | eng |
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