The introduction of an esophageal heat transfer device into a therapeutic hypothermia protocol: A prospective evaluation

Abstract Background Temperature management is a recommended part of post-resuscitation care of comatose survivors of cardiac arrest. A number of methods exist for temperature management, all of which have limitations. We aimed to evaluate the performance and ease of use of a new esophageal heat tran...

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Veröffentlicht in:The American journal of emergency medicine 2016-04, Vol.34 (4), p.741-745
Hauptverfasser: Markota, Andrej, MD, Fluher, Jure, MD, Kit, Barbara, MD, Balažič, Petra, RN, Sinkovič, Andreja, MD, PhD
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container_end_page 745
container_issue 4
container_start_page 741
container_title The American journal of emergency medicine
container_volume 34
creator Markota, Andrej, MD
Fluher, Jure, MD
Kit, Barbara, MD
Balažič, Petra, RN
Sinkovič, Andreja, MD, PhD
description Abstract Background Temperature management is a recommended part of post-resuscitation care of comatose survivors of cardiac arrest. A number of methods exist for temperature management, all of which have limitations. We aimed to evaluate the performance and ease of use of a new esophageal heat transfer device (EHTD; Advanced Cooling Therapy, Chicago, IL, USA) for temperature management of adult survivors of cardiac arrest. Methods We performed a prospective study from March to June 2015. Our standard protocol uses servo-controlled water blankets supplemented with ice-cold saline in order to attain goal temperature (32°C-34°C) within 1 hour. We substituted the EHTD for our usual water blankets, then recorded temperature over time and adverse effects. Main findings A total of 14 patients were treated, with mean age 65.1 ± 13.7 years, and median weight 75.5 (70; 83) kg. Initial temperature was 35.3 ± 1.2°C. Mean cooling rate during the induction phase was 1.12 ± 0.62°C/h, time to target temperature was 60 (41; 195) min and the volume of iced fluids infused was 1607 ± 858 ml (as compared with 2–2.5 L historically). The percentage of time outside target temperature range during the maintenance phase was 6.5% (0.0; 29.0). Rewarming rate was 0.22 (0.18; 0.31)°C/h. No major adverse effects were observed. Conclusion Using the EHTD, our patient population attained goal temperatures in one hour, the volume of ice-cold saline required to attain this cooling rate was decreased by one-third, and experienced a low percentage of time outside target temperature range and no major adverse effects.
doi_str_mv 10.1016/j.ajem.2016.01.028
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A number of methods exist for temperature management, all of which have limitations. We aimed to evaluate the performance and ease of use of a new esophageal heat transfer device (EHTD; Advanced Cooling Therapy, Chicago, IL, USA) for temperature management of adult survivors of cardiac arrest. Methods We performed a prospective study from March to June 2015. Our standard protocol uses servo-controlled water blankets supplemented with ice-cold saline in order to attain goal temperature (32°C-34°C) within 1 hour. We substituted the EHTD for our usual water blankets, then recorded temperature over time and adverse effects. Main findings A total of 14 patients were treated, with mean age 65.1 ± 13.7 years, and median weight 75.5 (70; 83) kg. Initial temperature was 35.3 ± 1.2°C. Mean cooling rate during the induction phase was 1.12 ± 0.62°C/h, time to target temperature was 60 (41; 195) min and the volume of iced fluids infused was 1607 ± 858 ml (as compared with 2–2.5 L historically). The percentage of time outside target temperature range during the maintenance phase was 6.5% (0.0; 29.0). Rewarming rate was 0.22 (0.18; 0.31)°C/h. No major adverse effects were observed. Conclusion Using the EHTD, our patient population attained goal temperatures in one hour, the volume of ice-cold saline required to attain this cooling rate was decreased by one-third, and experienced a low percentage of time outside target temperature range and no major adverse effects.</description><identifier>ISSN: 0735-6757</identifier><identifier>EISSN: 1532-8171</identifier><identifier>DOI: 10.1016/j.ajem.2016.01.028</identifier><identifier>PMID: 26906333</identifier><language>eng</language><publisher>United States: Elsevier Inc</publisher><subject>Aged ; Body temperature ; Body Temperature Regulation ; Cardiopulmonary resuscitation ; Cold ; Coma - etiology ; Cooling ; CPR ; Emergency ; Emergency medical care ; Esophagus ; Female ; Fluids ; Heart Arrest - complications ; Heart Arrest - therapy ; Heart attacks ; Heat ; Heat transfer ; Humans ; Hypothermia ; Hypothermia, Induced - adverse effects ; Hypothermia, Induced - instrumentation ; Hypothermia, Induced - methods ; Intensive care ; Male ; Prospective Studies ; Side effects ; Water temperature</subject><ispartof>The American journal of emergency medicine, 2016-04, Vol.34 (4), p.741-745</ispartof><rights>The Authors</rights><rights>2016 The Authors</rights><rights>Copyright © 2016 The Authors. 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All rights reserved.</rights><rights>Copyright Elsevier Limited 2016</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c483t-709a8e4ba9d29da88c2e18a80af544c0a51d2f7503bad5f85b1dfce068598a4d3</citedby><cites>FETCH-LOGICAL-c483t-709a8e4ba9d29da88c2e18a80af544c0a51d2f7503bad5f85b1dfce068598a4d3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.proquest.com/docview/1775383462?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,780,784,3548,27923,27924,45994,64384,64386,64388,72240</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26906333$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Markota, Andrej, MD</creatorcontrib><creatorcontrib>Fluher, Jure, MD</creatorcontrib><creatorcontrib>Kit, Barbara, MD</creatorcontrib><creatorcontrib>Balažič, Petra, RN</creatorcontrib><creatorcontrib>Sinkovič, Andreja, MD, PhD</creatorcontrib><title>The introduction of an esophageal heat transfer device into a therapeutic hypothermia protocol: A prospective evaluation</title><title>The American journal of emergency medicine</title><addtitle>Am J Emerg Med</addtitle><description>Abstract Background Temperature management is a recommended part of post-resuscitation care of comatose survivors of cardiac arrest. A number of methods exist for temperature management, all of which have limitations. We aimed to evaluate the performance and ease of use of a new esophageal heat transfer device (EHTD; Advanced Cooling Therapy, Chicago, IL, USA) for temperature management of adult survivors of cardiac arrest. Methods We performed a prospective study from March to June 2015. Our standard protocol uses servo-controlled water blankets supplemented with ice-cold saline in order to attain goal temperature (32°C-34°C) within 1 hour. We substituted the EHTD for our usual water blankets, then recorded temperature over time and adverse effects. Main findings A total of 14 patients were treated, with mean age 65.1 ± 13.7 years, and median weight 75.5 (70; 83) kg. Initial temperature was 35.3 ± 1.2°C. Mean cooling rate during the induction phase was 1.12 ± 0.62°C/h, time to target temperature was 60 (41; 195) min and the volume of iced fluids infused was 1607 ± 858 ml (as compared with 2–2.5 L historically). The percentage of time outside target temperature range during the maintenance phase was 6.5% (0.0; 29.0). Rewarming rate was 0.22 (0.18; 0.31)°C/h. No major adverse effects were observed. 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A number of methods exist for temperature management, all of which have limitations. We aimed to evaluate the performance and ease of use of a new esophageal heat transfer device (EHTD; Advanced Cooling Therapy, Chicago, IL, USA) for temperature management of adult survivors of cardiac arrest. Methods We performed a prospective study from March to June 2015. Our standard protocol uses servo-controlled water blankets supplemented with ice-cold saline in order to attain goal temperature (32°C-34°C) within 1 hour. We substituted the EHTD for our usual water blankets, then recorded temperature over time and adverse effects. Main findings A total of 14 patients were treated, with mean age 65.1 ± 13.7 years, and median weight 75.5 (70; 83) kg. Initial temperature was 35.3 ± 1.2°C. Mean cooling rate during the induction phase was 1.12 ± 0.62°C/h, time to target temperature was 60 (41; 195) min and the volume of iced fluids infused was 1607 ± 858 ml (as compared with 2–2.5 L historically). The percentage of time outside target temperature range during the maintenance phase was 6.5% (0.0; 29.0). Rewarming rate was 0.22 (0.18; 0.31)°C/h. No major adverse effects were observed. Conclusion Using the EHTD, our patient population attained goal temperatures in one hour, the volume of ice-cold saline required to attain this cooling rate was decreased by one-third, and experienced a low percentage of time outside target temperature range and no major adverse effects.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>26906333</pmid><doi>10.1016/j.ajem.2016.01.028</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record>
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subjects Aged
Body temperature
Body Temperature Regulation
Cardiopulmonary resuscitation
Cold
Coma - etiology
Cooling
CPR
Emergency
Emergency medical care
Esophagus
Female
Fluids
Heart Arrest - complications
Heart Arrest - therapy
Heart attacks
Heat
Heat transfer
Humans
Hypothermia
Hypothermia, Induced - adverse effects
Hypothermia, Induced - instrumentation
Hypothermia, Induced - methods
Intensive care
Male
Prospective Studies
Side effects
Water temperature
title The introduction of an esophageal heat transfer device into a therapeutic hypothermia protocol: A prospective evaluation
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