Thermal food processing optimization: Algorithms and software

► The algorithms and graphic user interface software package “OPT-PROx” are developed. ► “OPT-PROx” software is able to find the improvements in different objective functions. ► “OPT-PROx” supports different geometrical shapes and thermal processing conditions. ► “OPT-PROx” software is useful to foo...

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Veröffentlicht in:	Journal of food engineering 2013-04, Vol.115 (4), p.428-442
Hauptverfasser:	Abakarov, A., Nuñez, M.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adaptive random search Algorithms Computer programs Cylinders Food processing Foods Mathematical analysis Optimization Simulation Software Sophisticated software Thermal food processing
Online-Zugang:	Volltext
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