Delivery of dietary triglycerides to Caenorhabditis elegans using lipid nanoparticles: Nanoemulsion-based delivery systems

•A nanoemulsion-based method to deliver triglycerides to C. elegans was tested.•C. elegans ingested triglyceride nanoparticles with particle size 40–500nm.•Ingestion of CLA nanoparticles by C. elegans significantly reduced fat accumulation.•Nanoparticles may be applied to evaluate hydrophobic compou...

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Veröffentlicht in:Food chemistry 2016-07, Vol.202, p.451-457
Hauptverfasser: Colmenares, Daniel, Sun, Quancai, Shen, Peiyi, Yue, Yiren, McClements, D. Julian, Park, Yeonhwa
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container_end_page 457
container_issue
container_start_page 451
container_title Food chemistry
container_volume 202
creator Colmenares, Daniel
Sun, Quancai
Shen, Peiyi
Yue, Yiren
McClements, D. Julian
Park, Yeonhwa
description •A nanoemulsion-based method to deliver triglycerides to C. elegans was tested.•C. elegans ingested triglyceride nanoparticles with particle size 40–500nm.•Ingestion of CLA nanoparticles by C. elegans significantly reduced fat accumulation.•Nanoparticles may be applied to evaluate hydrophobic compounds in C. elegans. The nematode Caenorhabditis elegans is a powerful tool for studying food bioactives on specific biochemical pathways. However, many food bioactives are highly hydrophobic with extremely low water-solubilities, thereby making them difficult to study using C. elegans. The purpose of this study was to develop nanoemulsion-based systems to deliver hydrophobic molecules in a form that could be ingested by C. elegans. Optical microscopy showed that oil-in-water nanoemulsions with a range of particle diameters (40–500nm) could be ingested by C. elegans. The amount of lipid ingested depended on the size and concentration of the nanoparticles. Fatty acid analysis showed incorporation of conjugated linoleic acid and there was a significant reduction in the fat levels of C. elegans when they were incubated with nanoemulsions containing conjugated linoleic acid, which suggested that this hydrophobic lipid was successfully delivered to the nematodes. The incorporation of hydrophobic molecules into nanoemulsion based-delivery systems may therefore enable their activities to be studied using C. elegans.
doi_str_mv 10.1016/j.foodchem.2016.02.022
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Julian</creatorcontrib><creatorcontrib>Park, Yeonhwa</creatorcontrib><title>Delivery of dietary triglycerides to Caenorhabditis elegans using lipid nanoparticles: Nanoemulsion-based delivery systems</title><title>Food chemistry</title><addtitle>Food Chem</addtitle><description>•A nanoemulsion-based method to deliver triglycerides to C. elegans was tested.•C. elegans ingested triglyceride nanoparticles with particle size 40–500nm.•Ingestion of CLA nanoparticles by C. elegans significantly reduced fat accumulation.•Nanoparticles may be applied to evaluate hydrophobic compounds in C. elegans. The nematode Caenorhabditis elegans is a powerful tool for studying food bioactives on specific biochemical pathways. However, many food bioactives are highly hydrophobic with extremely low water-solubilities, thereby making them difficult to study using C. elegans. 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source MEDLINE; ScienceDirect Journals (5 years ago - present)
subjects Animals
biochemical pathways
C. elegans
Caenorhabditis elegans
Caenorhabditis elegans - metabolism
CLA
Conjugated linoleic acid
Delivery systems
Diet
Drug Delivery Systems
Emulsions - chemistry
hydrophobicity
Linoleic Acids, Conjugated - chemistry
Lipids - chemistry
microscopy
Nanoemulsion
nanoemulsions
nanoparticles
Nanoparticles - chemistry
triacylglycerols
Triglycerides - administration & dosage
title Delivery of dietary triglycerides to Caenorhabditis elegans using lipid nanoparticles: Nanoemulsion-based delivery systems
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