Circulating hepcidin in type 2 diabetes: A multivariate analysis and double blind evaluation of metformin effects

SCOPE: Very few studies have evaluated serum hepcidin in patients with type 2 diabetes and they have reported conflicting results. In addition, the effect of antidiabetic drugs on circulating hepcidin has not been explored so far. The aims of the study were to evaluate hepcidin concentrations and he...

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Veröffentlicht in:Molecular nutrition & food research 2015-12, Vol.59 (12), p.2460-2470
Hauptverfasser: Suárez‐Ortegón, Milton Fabián, Moreno, María, Arbeláez, Alejandra, Xifra, Gemma, Mosquera, Mildrey, Moreno‐Navarrete, José María, Aguilar‐de Plata, Cecilia, Esteve, Eduardo, Ricart, Wifredo, Fernández‐Real, José Manuel
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container_end_page 2470
container_issue 12
container_start_page 2460
container_title Molecular nutrition & food research
container_volume 59
creator Suárez‐Ortegón, Milton Fabián
Moreno, María
Arbeláez, Alejandra
Xifra, Gemma
Mosquera, Mildrey
Moreno‐Navarrete, José María
Aguilar‐de Plata, Cecilia
Esteve, Eduardo
Ricart, Wifredo
Fernández‐Real, José Manuel
description SCOPE: Very few studies have evaluated serum hepcidin in patients with type 2 diabetes and they have reported conflicting results. In addition, the effect of antidiabetic drugs on circulating hepcidin has not been explored so far. The aims of the study were to evaluate hepcidin concentrations and hepcidin/ferritin ratio in type 2 diabetes subjects and healthy non‐diabetic controls and to evaluate the effect of metformin on hepcidin concentrations. METHODS AND RESULTS: Study 1: Cross‐sectional multivariate study of 239 non‐diabetic individuals and 65 people with type 2 diabetes. The multivariate analysis included covariates of chronic inflammation, BMI, pharmacological treatment, menopausal status and insulin resistance. Study 2: Randomized, double‐blinded, placebo‐controlled 4‐month trial metformin compared to placebo among 36 type 2 diabetic patients. In both groups diet was controlled by maintaining a hypocaloric intake across the trial. Hepcidin levels were significantly lower in patients with type 2 diabetes than in non‐diabetic individuals either in crude or adjusted regression models (P
doi_str_mv 10.1002/mnfr.201500310
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In addition, the effect of antidiabetic drugs on circulating hepcidin has not been explored so far. The aims of the study were to evaluate hepcidin concentrations and hepcidin/ferritin ratio in type 2 diabetes subjects and healthy non‐diabetic controls and to evaluate the effect of metformin on hepcidin concentrations. METHODS AND RESULTS: Study 1: Cross‐sectional multivariate study of 239 non‐diabetic individuals and 65 people with type 2 diabetes. The multivariate analysis included covariates of chronic inflammation, BMI, pharmacological treatment, menopausal status and insulin resistance. Study 2: Randomized, double‐blinded, placebo‐controlled 4‐month trial metformin compared to placebo among 36 type 2 diabetic patients. In both groups diet was controlled by maintaining a hypocaloric intake across the trial. Hepcidin levels were significantly lower in patients with type 2 diabetes than in non‐diabetic individuals either in crude or adjusted regression models (P&lt;0.05). Hepcidin decreased in both arms of the trial (Placebo, p = 0.004; metformin, p = 0.022). CONCLUSION: Circulating hepcidin was significantly and independently lower in type 2 diabetes. Metformin treatment is not associated with reductions in hepcidin but hypocaloric diet could be involved.</description><identifier>ISSN: 1613-4125</identifier><identifier>EISSN: 1613-4133</identifier><identifier>DOI: 10.1002/mnfr.201500310</identifier><identifier>PMID: 26394887</identifier><language>eng</language><publisher>Germany: Wiley-VCH</publisher><subject>Adult ; blood serum ; body mass index ; Cross-Sectional Studies ; Diabetes Mellitus, Type 2 - blood ; Diabetes Mellitus, Type 2 - drug therapy ; Double-Blind Method ; Female ; ferritin ; Ferritins - blood ; glycemic effect ; Hepcidin ; Hepcidin/ferritin ratio ; Hepcidins - blood ; Humans ; Hypoglycemic Agents - therapeutic use ; inflammation ; Insulin Resistance ; low calorie diet ; Male ; menopause ; Metformin ; Metformin - therapeutic use ; Middle Aged ; Multivariate Analysis ; noninsulin-dependent diabetes mellitus ; patients ; people ; placebos ; regression analysis ; Type 2 diabetes</subject><ispartof>Molecular nutrition &amp; food research, 2015-12, Vol.59 (12), p.2460-2470</ispartof><rights>2015 WILEY‐VCH Verlag GmbH &amp; Co. 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Nutr. Food Res</addtitle><description>SCOPE: Very few studies have evaluated serum hepcidin in patients with type 2 diabetes and they have reported conflicting results. In addition, the effect of antidiabetic drugs on circulating hepcidin has not been explored so far. The aims of the study were to evaluate hepcidin concentrations and hepcidin/ferritin ratio in type 2 diabetes subjects and healthy non‐diabetic controls and to evaluate the effect of metformin on hepcidin concentrations. METHODS AND RESULTS: Study 1: Cross‐sectional multivariate study of 239 non‐diabetic individuals and 65 people with type 2 diabetes. The multivariate analysis included covariates of chronic inflammation, BMI, pharmacological treatment, menopausal status and insulin resistance. Study 2: Randomized, double‐blinded, placebo‐controlled 4‐month trial metformin compared to placebo among 36 type 2 diabetic patients. In both groups diet was controlled by maintaining a hypocaloric intake across the trial. Hepcidin levels were significantly lower in patients with type 2 diabetes than in non‐diabetic individuals either in crude or adjusted regression models (P&lt;0.05). Hepcidin decreased in both arms of the trial (Placebo, p = 0.004; metformin, p = 0.022). CONCLUSION: Circulating hepcidin was significantly and independently lower in type 2 diabetes. 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Moreno, María ; Arbeláez, Alejandra ; Xifra, Gemma ; Mosquera, Mildrey ; Moreno‐Navarrete, José María ; Aguilar‐de Plata, Cecilia ; Esteve, Eduardo ; Ricart, Wifredo ; Fernández‐Real, José Manuel</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4729-c31fe749d3cf419556059efda22511d859663fab3b6906b3cdef9f479516300f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2015</creationdate><topic>Adult</topic><topic>blood serum</topic><topic>body mass index</topic><topic>Cross-Sectional Studies</topic><topic>Diabetes Mellitus, Type 2 - blood</topic><topic>Diabetes Mellitus, Type 2 - drug therapy</topic><topic>Double-Blind Method</topic><topic>Female</topic><topic>ferritin</topic><topic>Ferritins - blood</topic><topic>glycemic effect</topic><topic>Hepcidin</topic><topic>Hepcidin/ferritin ratio</topic><topic>Hepcidins - blood</topic><topic>Humans</topic><topic>Hypoglycemic Agents - therapeutic use</topic><topic>inflammation</topic><topic>Insulin Resistance</topic><topic>low calorie diet</topic><topic>Male</topic><topic>menopause</topic><topic>Metformin</topic><topic>Metformin - therapeutic use</topic><topic>Middle Aged</topic><topic>Multivariate Analysis</topic><topic>noninsulin-dependent diabetes mellitus</topic><topic>patients</topic><topic>people</topic><topic>placebos</topic><topic>regression analysis</topic><topic>Type 2 diabetes</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Suárez‐Ortegón, Milton Fabián</creatorcontrib><creatorcontrib>Moreno, María</creatorcontrib><creatorcontrib>Arbeláez, Alejandra</creatorcontrib><creatorcontrib>Xifra, Gemma</creatorcontrib><creatorcontrib>Mosquera, Mildrey</creatorcontrib><creatorcontrib>Moreno‐Navarrete, José María</creatorcontrib><creatorcontrib>Aguilar‐de Plata, Cecilia</creatorcontrib><creatorcontrib>Esteve, Eduardo</creatorcontrib><creatorcontrib>Ricart, Wifredo</creatorcontrib><creatorcontrib>Fernández‐Real, José Manuel</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Molecular nutrition &amp; food research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Suárez‐Ortegón, Milton Fabián</au><au>Moreno, María</au><au>Arbeláez, Alejandra</au><au>Xifra, Gemma</au><au>Mosquera, Mildrey</au><au>Moreno‐Navarrete, José María</au><au>Aguilar‐de Plata, Cecilia</au><au>Esteve, Eduardo</au><au>Ricart, Wifredo</au><au>Fernández‐Real, José Manuel</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Circulating hepcidin in type 2 diabetes: A multivariate analysis and double blind evaluation of metformin effects</atitle><jtitle>Molecular nutrition &amp; food research</jtitle><addtitle>Mol. Nutr. Food Res</addtitle><date>2015-12</date><risdate>2015</risdate><volume>59</volume><issue>12</issue><spage>2460</spage><epage>2470</epage><pages>2460-2470</pages><issn>1613-4125</issn><eissn>1613-4133</eissn><abstract>SCOPE: Very few studies have evaluated serum hepcidin in patients with type 2 diabetes and they have reported conflicting results. In addition, the effect of antidiabetic drugs on circulating hepcidin has not been explored so far. The aims of the study were to evaluate hepcidin concentrations and hepcidin/ferritin ratio in type 2 diabetes subjects and healthy non‐diabetic controls and to evaluate the effect of metformin on hepcidin concentrations. METHODS AND RESULTS: Study 1: Cross‐sectional multivariate study of 239 non‐diabetic individuals and 65 people with type 2 diabetes. The multivariate analysis included covariates of chronic inflammation, BMI, pharmacological treatment, menopausal status and insulin resistance. Study 2: Randomized, double‐blinded, placebo‐controlled 4‐month trial metformin compared to placebo among 36 type 2 diabetic patients. In both groups diet was controlled by maintaining a hypocaloric intake across the trial. Hepcidin levels were significantly lower in patients with type 2 diabetes than in non‐diabetic individuals either in crude or adjusted regression models (P&lt;0.05). Hepcidin decreased in both arms of the trial (Placebo, p = 0.004; metformin, p = 0.022). CONCLUSION: Circulating hepcidin was significantly and independently lower in type 2 diabetes. Metformin treatment is not associated with reductions in hepcidin but hypocaloric diet could be involved.</abstract><cop>Germany</cop><pub>Wiley-VCH</pub><pmid>26394887</pmid><doi>10.1002/mnfr.201500310</doi><tpages>11</tpages></addata></record>
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source MEDLINE; Wiley Online Library Journals Frontfile Complete
subjects Adult
blood serum
body mass index
Cross-Sectional Studies
Diabetes Mellitus, Type 2 - blood
Diabetes Mellitus, Type 2 - drug therapy
Double-Blind Method
Female
ferritin
Ferritins - blood
glycemic effect
Hepcidin
Hepcidin/ferritin ratio
Hepcidins - blood
Humans
Hypoglycemic Agents - therapeutic use
inflammation
Insulin Resistance
low calorie diet
Male
menopause
Metformin
Metformin - therapeutic use
Middle Aged
Multivariate Analysis
noninsulin-dependent diabetes mellitus
patients
people
placebos
regression analysis
Type 2 diabetes
title Circulating hepcidin in type 2 diabetes: A multivariate analysis and double blind evaluation of metformin effects
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