High-fat diet increases vulnerability to atrial arrhythmia by conduction disturbance via miR-27b
Abstract Background Lifestyle-related diseases, such as obesity and dyslipidemia are important risk factors for atrial fibrillation (AF). However, the underlying mechanism linking these diseases and AF has not been fully investigated. Methods Adult male mice were fed a high-fat diet (HFD) or vehicle...
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Veröffentlicht in: | Journal of molecular and cellular cardiology 2016-01, Vol.90, p.38-46 |
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Sprache: | eng |
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