Ubbelohde viscometer measurement of water-based Fe(3)O(4) magnetic fluid prepared by coprecipitation
Fe(3)O(4) nanoparticles were prepared by co-precipitation and coated by sodium dodecyl benzene sulfonate (SDBS) to obtain water-based magnetic fluid. The viscosity of the magnetic fluid was measured using an Ubbelohde viscometer. The effects of magnetic particles volume fraction, surfactant mass fra...
Gespeichert in:
| Veröffentlicht in: | Journal of magnetism and magnetic materials 2013-12, Vol.348, p.88-92 |
|---|---|
| Hauptverfasser: | , , , , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 92 |
|---|---|
| container_issue | |
| container_start_page | 88 |
| container_title | Journal of magnetism and magnetic materials |
| container_volume | 348 |
| creator | Gu, H Tang, X Hong, R Y Feng, W G Xie, H D Chen, D X Badami, D |
| description | Fe(3)O(4) nanoparticles were prepared by co-precipitation and coated by sodium dodecyl benzene sulfonate (SDBS) to obtain water-based magnetic fluid. The viscosity of the magnetic fluid was measured using an Ubbelohde viscometer. The effects of magnetic particles volume fraction, surfactant mass fraction and temperature on the viscosity were studied. Experimental results showed that the magnetic fluid with low magnetic particle volume fraction behaved as a Newtonian fluid and the viscosity of the magnetic fluid increased with an increase of the suspended magnetic particles volume fraction. The experimental data was compared with the results of a theoretically derived equation. The viscosity of the magnetic fluid also increased with an increase in surfactant mass portion, while it decreased with increasing temperature. Moreover, the viscosity increased with increasing the magnetic field intensity. Increasing the temperature and the surfactant mass fraction weakened the influence of the magnetic field on the viscosity of the magnetic fluid. |
| format | Article |
| fullrecord | <record><control><sourceid>proquest</sourceid><recordid>TN_cdi_proquest_miscellaneous_1753555644</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1753555644</sourcerecordid><originalsourceid>FETCH-LOGICAL-p664-4f32e100161955c4e43bb92c079476b928809e4c64411f015b7cd963aba10c0e3</originalsourceid><addsrcrecordid>eNqFT7FOwzAU9AASpfAPHtMhkl0_O_aIKgpIlbq0c2U7L2CUxCF2QPw9lmBnununu9O7K7JigkGttRQ35Dald8YYB61WpD07h318a5F-huTjgBlnOqBNy4wDjpnGjn7ZItbOJmzpHiuxOVawoYN9HTEHT7t-CS2dZpzsXBzum_pYLh-mkG0Ocbwj153tE97_4Zqc9o-n3XN9OD697B4O9aQU1NCJLfLymOJGSg8Iwjmz9awx0KjCtGYGwSsAzjvGpWt8a5SwznLmGYo1qX5rpzl-LJjyZSiTsO_tiHFJF95IIaUs-f-toEAaDQ2IHw0HX4o</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1464598474</pqid></control><display><type>article</type><title>Ubbelohde viscometer measurement of water-based Fe(3)O(4) magnetic fluid prepared by coprecipitation</title><source>Access via ScienceDirect (Elsevier)</source><creator>Gu, H ; Tang, X ; Hong, R Y ; Feng, W G ; Xie, H D ; Chen, D X ; Badami, D</creator><creatorcontrib>Gu, H ; Tang, X ; Hong, R Y ; Feng, W G ; Xie, H D ; Chen, D X ; Badami, D</creatorcontrib><description>Fe(3)O(4) nanoparticles were prepared by co-precipitation and coated by sodium dodecyl benzene sulfonate (SDBS) to obtain water-based magnetic fluid. The viscosity of the magnetic fluid was measured using an Ubbelohde viscometer. The effects of magnetic particles volume fraction, surfactant mass fraction and temperature on the viscosity were studied. Experimental results showed that the magnetic fluid with low magnetic particle volume fraction behaved as a Newtonian fluid and the viscosity of the magnetic fluid increased with an increase of the suspended magnetic particles volume fraction. The experimental data was compared with the results of a theoretically derived equation. The viscosity of the magnetic fluid also increased with an increase in surfactant mass portion, while it decreased with increasing temperature. Moreover, the viscosity increased with increasing the magnetic field intensity. Increasing the temperature and the surfactant mass fraction weakened the influence of the magnetic field on the viscosity of the magnetic fluid.</description><identifier>ISSN: 0304-8853</identifier><language>eng</language><subject>Magnetic fields ; Magnetic fluids ; Mathematical analysis ; Newtonian fluids ; Surfactants ; Viscometers ; Viscosity ; Volume fraction</subject><ispartof>Journal of magnetism and magnetic materials, 2013-12, Vol.348, p.88-92</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784</link.rule.ids></links><search><creatorcontrib>Gu, H</creatorcontrib><creatorcontrib>Tang, X</creatorcontrib><creatorcontrib>Hong, R Y</creatorcontrib><creatorcontrib>Feng, W G</creatorcontrib><creatorcontrib>Xie, H D</creatorcontrib><creatorcontrib>Chen, D X</creatorcontrib><creatorcontrib>Badami, D</creatorcontrib><title>Ubbelohde viscometer measurement of water-based Fe(3)O(4) magnetic fluid prepared by coprecipitation</title><title>Journal of magnetism and magnetic materials</title><description>Fe(3)O(4) nanoparticles were prepared by co-precipitation and coated by sodium dodecyl benzene sulfonate (SDBS) to obtain water-based magnetic fluid. The viscosity of the magnetic fluid was measured using an Ubbelohde viscometer. The effects of magnetic particles volume fraction, surfactant mass fraction and temperature on the viscosity were studied. Experimental results showed that the magnetic fluid with low magnetic particle volume fraction behaved as a Newtonian fluid and the viscosity of the magnetic fluid increased with an increase of the suspended magnetic particles volume fraction. The experimental data was compared with the results of a theoretically derived equation. The viscosity of the magnetic fluid also increased with an increase in surfactant mass portion, while it decreased with increasing temperature. Moreover, the viscosity increased with increasing the magnetic field intensity. Increasing the temperature and the surfactant mass fraction weakened the influence of the magnetic field on the viscosity of the magnetic fluid.</description><subject>Magnetic fields</subject><subject>Magnetic fluids</subject><subject>Mathematical analysis</subject><subject>Newtonian fluids</subject><subject>Surfactants</subject><subject>Viscometers</subject><subject>Viscosity</subject><subject>Volume fraction</subject><issn>0304-8853</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><recordid>eNqFT7FOwzAU9AASpfAPHtMhkl0_O_aIKgpIlbq0c2U7L2CUxCF2QPw9lmBnununu9O7K7JigkGttRQ35Dald8YYB61WpD07h318a5F-huTjgBlnOqBNy4wDjpnGjn7ZItbOJmzpHiuxOVawoYN9HTEHT7t-CS2dZpzsXBzum_pYLh-mkG0Ocbwj153tE97_4Zqc9o-n3XN9OD697B4O9aQU1NCJLfLymOJGSg8Iwjmz9awx0KjCtGYGwSsAzjvGpWt8a5SwznLmGYo1qX5rpzl-LJjyZSiTsO_tiHFJF95IIaUs-f-toEAaDQ2IHw0HX4o</recordid><startdate>20131201</startdate><enddate>20131201</enddate><creator>Gu, H</creator><creator>Tang, X</creator><creator>Hong, R Y</creator><creator>Feng, W G</creator><creator>Xie, H D</creator><creator>Chen, D X</creator><creator>Badami, D</creator><scope>7U5</scope><scope>8FD</scope><scope>L7M</scope><scope>7SR</scope><scope>8BQ</scope><scope>JG9</scope></search><sort><creationdate>20131201</creationdate><title>Ubbelohde viscometer measurement of water-based Fe(3)O(4) magnetic fluid prepared by coprecipitation</title><author>Gu, H ; Tang, X ; Hong, R Y ; Feng, W G ; Xie, H D ; Chen, D X ; Badami, D</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-p664-4f32e100161955c4e43bb92c079476b928809e4c64411f015b7cd963aba10c0e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>Magnetic fields</topic><topic>Magnetic fluids</topic><topic>Mathematical analysis</topic><topic>Newtonian fluids</topic><topic>Surfactants</topic><topic>Viscometers</topic><topic>Viscosity</topic><topic>Volume fraction</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Gu, H</creatorcontrib><creatorcontrib>Tang, X</creatorcontrib><creatorcontrib>Hong, R Y</creatorcontrib><creatorcontrib>Feng, W G</creatorcontrib><creatorcontrib>Xie, H D</creatorcontrib><creatorcontrib>Chen, D X</creatorcontrib><creatorcontrib>Badami, D</creatorcontrib><collection>Solid State and Superconductivity Abstracts</collection><collection>Technology Research Database</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>Engineered Materials Abstracts</collection><collection>METADEX</collection><collection>Materials Research Database</collection><jtitle>Journal of magnetism and magnetic materials</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Gu, H</au><au>Tang, X</au><au>Hong, R Y</au><au>Feng, W G</au><au>Xie, H D</au><au>Chen, D X</au><au>Badami, D</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Ubbelohde viscometer measurement of water-based Fe(3)O(4) magnetic fluid prepared by coprecipitation</atitle><jtitle>Journal of magnetism and magnetic materials</jtitle><date>2013-12-01</date><risdate>2013</risdate><volume>348</volume><spage>88</spage><epage>92</epage><pages>88-92</pages><issn>0304-8853</issn><abstract>Fe(3)O(4) nanoparticles were prepared by co-precipitation and coated by sodium dodecyl benzene sulfonate (SDBS) to obtain water-based magnetic fluid. The viscosity of the magnetic fluid was measured using an Ubbelohde viscometer. The effects of magnetic particles volume fraction, surfactant mass fraction and temperature on the viscosity were studied. Experimental results showed that the magnetic fluid with low magnetic particle volume fraction behaved as a Newtonian fluid and the viscosity of the magnetic fluid increased with an increase of the suspended magnetic particles volume fraction. The experimental data was compared with the results of a theoretically derived equation. The viscosity of the magnetic fluid also increased with an increase in surfactant mass portion, while it decreased with increasing temperature. Moreover, the viscosity increased with increasing the magnetic field intensity. Increasing the temperature and the surfactant mass fraction weakened the influence of the magnetic field on the viscosity of the magnetic fluid.</abstract><tpages>5</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0304-8853 |
| ispartof | Journal of magnetism and magnetic materials, 2013-12, Vol.348, p.88-92 |
| issn | 0304-8853 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_1753555644 |
| source | Access via ScienceDirect (Elsevier) |
| subjects | Magnetic fields Magnetic fluids Mathematical analysis Newtonian fluids Surfactants Viscometers Viscosity Volume fraction |
| title | Ubbelohde viscometer measurement of water-based Fe(3)O(4) magnetic fluid prepared by coprecipitation |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-03T17%3A35%3A57IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Ubbelohde%20viscometer%20measurement%20of%20water-based%20Fe(3)O(4)%20magnetic%20fluid%20prepared%20by%20coprecipitation&rft.jtitle=Journal%20of%20magnetism%20and%20magnetic%20materials&rft.au=Gu,%20H&rft.date=2013-12-01&rft.volume=348&rft.spage=88&rft.epage=92&rft.pages=88-92&rft.issn=0304-8853&rft_id=info:doi/&rft_dat=%3Cproquest%3E1753555644%3C/proquest%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1464598474&rft_id=info:pmid/&rfr_iscdi=true |