Antimicrobial Activity of Pomegranate (Punica granatum L.) Peel Extract, Physical, Mechanical, Barrier and Antimicrobial Properties of Pomegranate Peel Extract-incorporated Sodium Caseinate Film and Application in Packaging for Ground Beef
In the present study, casein‐based edible films containing 1, 1.5 or 2 times of minimum inhibitory concentration of pomegranate peel extract (as antimicrobial agent) were prepared, and their physical, mechanical and antimicrobial impacts against two Gram‐positive and Gram‐negative bacterial strains...
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Veröffentlicht in: | Packaging technology & science 2015-10, Vol.28 (10), p.869-881 |
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Format: | Artikel |
Sprache: | eng |
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