Evaluation of genetic variability of six Iranian landraces of onion (Allium cepa L.) for seed yield and yield components
In this research, the factors affecting seed production of six landraces (Sefid-e-Ghom, Germez-e-Azarshahr, Dorcheh-e-Isfahan, Tarom, Germez-e-Kazeroon, Sefid-e-Abarkooh) and a foreign cultivar (Yellow Sweet Spanish as a control) were evaluated in a randomized complete block design experiment with t...
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Veröffentlicht in: | Russian agricultural sciences 2011, Vol.37 (5), p.385-391 |
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description | In this research, the factors affecting seed production of six landraces (Sefid-e-Ghom, Germez-e-Azarshahr, Dorcheh-e-Isfahan, Tarom, Germez-e-Kazeroon, Sefid-e-Abarkooh) and a foreign cultivar (Yellow Sweet Spanish as a control) were evaluated in a randomized complete block design experiment with three replications. Results indicated significant differences between genotypes regarding some of the traits. Seed stalks were emerged in Tarom and Yellow Sweet Spanish earlier than other landraces. Flowering of Germez-e-Kazeroon and Tarom were the first and last, respectively. Also, ripening of seed in Germez-e-Kazeroon and Yellow Sweet Spanish was earlier and later than other landraces, respectively. The number of seed stalks/plant and seed yield/ha were increased while increasing in bulb size from 5 to 7 cm. Among the landraces, Sefid-e-Ghom and Germez-e-Azarshahr showed the highest and lowest number of seed stalks/plant, respectively. Sefid-e-Ghom, also, showed the highest seed yield/inflorescence, /plant and/ha. Although the differences were not significant statistically. Relationships between traits showed that seed yield/plant and /ha was a positively correlated with the number of seed stalks/plant. Genotypes were grouped in three clusters using Ward method. |
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Results indicated significant differences between genotypes regarding some of the traits. Seed stalks were emerged in Tarom and Yellow Sweet Spanish earlier than other landraces. Flowering of Germez-e-Kazeroon and Tarom were the first and last, respectively. Also, ripening of seed in Germez-e-Kazeroon and Yellow Sweet Spanish was earlier and later than other landraces, respectively. The number of seed stalks/plant and seed yield/ha were increased while increasing in bulb size from 5 to 7 cm. Among the landraces, Sefid-e-Ghom and Germez-e-Azarshahr showed the highest and lowest number of seed stalks/plant, respectively. Sefid-e-Ghom, also, showed the highest seed yield/inflorescence, /plant and/ha. Although the differences were not significant statistically. Relationships between traits showed that seed yield/plant and /ha was a positively correlated with the number of seed stalks/plant. Genotypes were grouped in three clusters using Ward method.</description><identifier>ISSN: 1068-3674</identifier><identifier>EISSN: 1934-8037</identifier><identifier>DOI: 10.3103/S1068367411050181</identifier><language>eng</language><publisher>Heidelberg: Springer-Verlag</publisher><subject>Agricultural biotechnology ; Agricultural production ; Agriculture ; Allium cepa ; Biomedical and Life Sciences ; bulbs ; Cluster analysis ; correlation ; Crop yield ; Cultivars ; experimental design ; Experiments ; flowering ; Flowers & plants ; Genetic diversity ; genetic variation ; genotype ; Genotypes ; landraces ; Life Sciences ; Onions ; Plant Biochemistry ; Plant Industry ; Plant reproduction ; ripening ; seed yield ; Seeds ; Studies ; Variance analysis ; yield components</subject><ispartof>Russian agricultural sciences, 2011, Vol.37 (5), p.385-391</ispartof><rights>Allerton Press, Inc. 2011</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c2171-27bd84dbf3880fc2420b30404badc9e2429bccfeb7685733f27e24f7e7be17793</citedby><cites>FETCH-LOGICAL-c2171-27bd84dbf3880fc2420b30404badc9e2429bccfeb7685733f27e24f7e7be17793</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.3103/S1068367411050181$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.3103/S1068367411050181$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Rafieipour, Mahin</creatorcontrib><creatorcontrib>Motallebi-Azar, Alireza</creatorcontrib><creatorcontrib>Mahna, Nasser</creatorcontrib><creatorcontrib>Kazemnia, Habib Davati</creatorcontrib><creatorcontrib>Kazemiani, Samaneh</creatorcontrib><creatorcontrib>Yarmohamadi, Fahimeh</creatorcontrib><title>Evaluation of genetic variability of six Iranian landraces of onion (Allium cepa L.) for seed yield and yield components</title><title>Russian agricultural sciences</title><addtitle>Russ. Agricult. Sci</addtitle><description>In this research, the factors affecting seed production of six landraces (Sefid-e-Ghom, Germez-e-Azarshahr, Dorcheh-e-Isfahan, Tarom, Germez-e-Kazeroon, Sefid-e-Abarkooh) and a foreign cultivar (Yellow Sweet Spanish as a control) were evaluated in a randomized complete block design experiment with three replications. Results indicated significant differences between genotypes regarding some of the traits. Seed stalks were emerged in Tarom and Yellow Sweet Spanish earlier than other landraces. Flowering of Germez-e-Kazeroon and Tarom were the first and last, respectively. Also, ripening of seed in Germez-e-Kazeroon and Yellow Sweet Spanish was earlier and later than other landraces, respectively. The number of seed stalks/plant and seed yield/ha were increased while increasing in bulb size from 5 to 7 cm. Among the landraces, Sefid-e-Ghom and Germez-e-Azarshahr showed the highest and lowest number of seed stalks/plant, respectively. Sefid-e-Ghom, also, showed the highest seed yield/inflorescence, /plant and/ha. Although the differences were not significant statistically. Relationships between traits showed that seed yield/plant and /ha was a positively correlated with the number of seed stalks/plant. Genotypes were grouped in three clusters using Ward method.</description><subject>Agricultural biotechnology</subject><subject>Agricultural production</subject><subject>Agriculture</subject><subject>Allium cepa</subject><subject>Biomedical and Life Sciences</subject><subject>bulbs</subject><subject>Cluster analysis</subject><subject>correlation</subject><subject>Crop yield</subject><subject>Cultivars</subject><subject>experimental design</subject><subject>Experiments</subject><subject>flowering</subject><subject>Flowers & plants</subject><subject>Genetic diversity</subject><subject>genetic variation</subject><subject>genotype</subject><subject>Genotypes</subject><subject>landraces</subject><subject>Life Sciences</subject><subject>Onions</subject><subject>Plant Biochemistry</subject><subject>Plant Industry</subject><subject>Plant reproduction</subject><subject>ripening</subject><subject>seed yield</subject><subject>Seeds</subject><subject>Studies</subject><subject>Variance analysis</subject><subject>yield components</subject><issn>1068-3674</issn><issn>1934-8037</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp9kU1LxDAQhosoqKs_wJPBkx6qmSZt2qPI-gELHnTPIU0nS6SbrEkr7r83ZQVBwVMm877PMB9Zdgb0mgFlNy9Aq5pVggPQkkINe9kRNIznNWViP8VJzif9MDuO8Y3Ssio4O8o-5x-qH9VgvSPekBU6HKwmHypY1dreDtspHe0neQrKWeVIr1wXlMY4Cd5N4OVt39txTTRuFFlcXxHjA4mIHdla7DuSiO9I-_XGO3RDPMkOjOojnn6_s2x5P3-9e8wXzw9Pd7eLXBcgIC9E29W8aw2ra2p0wQvaMsopb1WnG0z_ptXaYCuquhSMmUKkpBEoWgQhGjbLLnd1N8G_jxgHubZRY5_GQD9GCaJkvIK64sl68cv65sfgUneyoVXaKytZMsHOpIOPMaCRm2DXKmwlUDmdQv45RWKKHROT160w_BT-DzrfQUZ5qVbBRrl8KShwmmTRgGBf0BWTRg</recordid><startdate>2011</startdate><enddate>2011</enddate><creator>Rafieipour, Mahin</creator><creator>Motallebi-Azar, Alireza</creator><creator>Mahna, Nasser</creator><creator>Kazemnia, Habib Davati</creator><creator>Kazemiani, Samaneh</creator><creator>Yarmohamadi, Fahimeh</creator><general>Springer-Verlag</general><general>Allerton Press, Inc</general><general>Springer Nature B.V</general><scope>FBQ</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7ST</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X2</scope><scope>7XB</scope><scope>87Z</scope><scope>88I</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>8FL</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FRNLG</scope><scope>F~G</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>L.-</scope><scope>M0C</scope><scope>M0K</scope><scope>M2P</scope><scope>PATMY</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PYCSY</scope><scope>PYYUZ</scope><scope>Q9U</scope><scope>SOI</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>RC3</scope></search><sort><creationdate>2011</creationdate><title>Evaluation of genetic variability of six Iranian landraces of onion (Allium cepa L.) for seed yield and yield components</title><author>Rafieipour, Mahin ; 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Agricult. Sci</stitle><date>2011</date><risdate>2011</risdate><volume>37</volume><issue>5</issue><spage>385</spage><epage>391</epage><pages>385-391</pages><issn>1068-3674</issn><eissn>1934-8037</eissn><abstract>In this research, the factors affecting seed production of six landraces (Sefid-e-Ghom, Germez-e-Azarshahr, Dorcheh-e-Isfahan, Tarom, Germez-e-Kazeroon, Sefid-e-Abarkooh) and a foreign cultivar (Yellow Sweet Spanish as a control) were evaluated in a randomized complete block design experiment with three replications. Results indicated significant differences between genotypes regarding some of the traits. Seed stalks were emerged in Tarom and Yellow Sweet Spanish earlier than other landraces. Flowering of Germez-e-Kazeroon and Tarom were the first and last, respectively. Also, ripening of seed in Germez-e-Kazeroon and Yellow Sweet Spanish was earlier and later than other landraces, respectively. The number of seed stalks/plant and seed yield/ha were increased while increasing in bulb size from 5 to 7 cm. Among the landraces, Sefid-e-Ghom and Germez-e-Azarshahr showed the highest and lowest number of seed stalks/plant, respectively. Sefid-e-Ghom, also, showed the highest seed yield/inflorescence, /plant and/ha. Although the differences were not significant statistically. Relationships between traits showed that seed yield/plant and /ha was a positively correlated with the number of seed stalks/plant. Genotypes were grouped in three clusters using Ward method.</abstract><cop>Heidelberg</cop><pub>Springer-Verlag</pub><doi>10.3103/S1068367411050181</doi><tpages>7</tpages></addata></record> |
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subjects | Agricultural biotechnology Agricultural production Agriculture Allium cepa Biomedical and Life Sciences bulbs Cluster analysis correlation Crop yield Cultivars experimental design Experiments flowering Flowers & plants Genetic diversity genetic variation genotype Genotypes landraces Life Sciences Onions Plant Biochemistry Plant Industry Plant reproduction ripening seed yield Seeds Studies Variance analysis yield components |
title | Evaluation of genetic variability of six Iranian landraces of onion (Allium cepa L.) for seed yield and yield components |
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