Assessing and reporting uncertainties in dietary exposure analysis: Mapping of uncertainties in a tiered approach
Uncertainty analysis is an important component of dietary exposure assessments in order to understand correctly the strength and limits of its results. Often, standard screening procedures are applied in a first step which results in conservative estimates. If through those screening procedures a po...
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Veröffentlicht in: | Food and chemical toxicology 2015-08, Vol.82, p.79-95 |
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Hauptverfasser: | , , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
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